[ASAP] Cytotoxic Monoterpenoid Indole Alkaloids from <italic toggle="yes">Tabernaemontana corymbosa</italic> as Potent Autophagy Inhibitors by the Attenuation of Lysosomal Acidification
Quality of Life, Burnout, Educational Debt, and Medical Knowledge Among Internal Medicine Residents
Interview with Colin P. West, MD, PhD, author of Quality of Life, Burnout, Educational Debt, and Medical Knowledge Among Internal Medicine Residents
Studying Complementary and Alternative Therapies
Interview with Paul A. Offit, MD, author of Studying Complementary and Alternative Therapies
General Medicine vs Subspecialty Career Plans Among Internal Medicine Residents
Interview with Colin P. West, MD, PhD, author of General Medicine vs Subspecialty Career Plans Among Internal Medicine Residents
Association Between Maternal Use of Folic Acid Supplements and Risk of Autism Spectrum Disorders in Children
Interview with Pål Surén, author of Association Between Maternal Use of Folic Acid Supplements and Risk of Autism Spectrum Disorders in Children
Elective Cesarean Delivery on Maternal Request
Interview with Jeffrey Ecker, MD, author of Elective Cesarean Delivery on Maternal Request
Maternal Diabetes and Autism in Offspring
Interview with Anny H. Xiang, PhD, author of Association of Maternal Diabetes With Autism in Offspring
Maternal Malignancy and Noninvasive Prenatal Testing
Interview with Diana W. Bianchi, MD, author of Noninvasive Prenatal Testing and Incidental Detection of Occult Maternal Malignancies
Cesarean Delivery Rate and Maternal and Neonatal Mortality
Interview with Alex B. Haynes, MD, MPH, author of Relationship Between Cesarean Delivery Rate and Maternal and Neonatal Mortality
Alternating Electric Fields for the Treatment of Glioblastoma
Interview with John H. Sampson, MD, PhD, MHSc, MBA, author of Alternating Electric Fields for the Treatment of Glioblastoma
Can Plant-Based Meat Alternatives Be Part of a Healthy and Sustainable Diet?
Interview with Frank B. Hu, MD, PhD, author of Can Plant-Based Meat Alternatives Be Part of a Healthy and Sustainable Diet?