of New England Coffee Company Debuts Compostable Single-Serve Pods By www.foodengineeringmag.com Published On :: Thu, 05 Sep 2024 09:52:00 -0400 Developed by PurPod, the pods have replaced all of New England Coffee’s former single-serve plastic pods to deliver a richer aroma and fresher coffee flavor with materials that are friendlier to the environment, reducing plastic waste. Full Article
of Checkweighers of the Past, Present and Future By www.foodengineeringmag.com Published On :: Mon, 28 Oct 2024 09:12:22 -0400 Delve into the origins of checkweighing systems, how the technology evolved and why these machines continue to remain integral. Full Article
of The Benefits of Refurbished Bottle Conveyors in Bottling By www.foodengineeringmag.com Published On :: Tue, 05 Nov 2024 05:00:00 -0500 The advantages of choosing refurbished or hybrid conveyors, especially when considering bottle conveyors, are numerous and extend beyond simple cost savings. Full Article
of How Prestage Foods of Iowa built a state-of-the-art pork processing plant By www.foodengineeringmag.com Published On :: Mon, 09 Dec 2019 09:00:00 -0500 Producing more than 1.4 billion pounds of pork and turkey annually, the Prestage Farms family of companies employs more than 2,700 associates and is affiliated with more than 470 farm families across the U.S. Full Article
of Clif Bar’s visual bakery project has the company ahead of the game By www.foodengineeringmag.com Published On :: Tue, 30 Jun 2020 10:00:00 -0400 Clif Bar's Twin Falls bakery was named Food Engineering’s Sustainable Plant of the Year in 2017. The Indianapolis bakery has a different—although equally successful—story to tell. Full Article
of Pod Pack’s ERP system keeps the coffee moving By www.foodengineeringmag.com Published On :: Tue, 01 Dec 2020 09:00:00 -0500 Pod Pack, a Baton Rouge, La.-based coffee processor, turned to the DELMIAworks ERP system to help keep up with demand. The new system has allowed to company to adapt quickly to changing conditions and be prepared for future growth. Full Article
of FOOD ENGINEERING Announces Opening of 2024 Plant of the Year/Sustainable Plant of the Year Submissions By www.foodengineeringmag.com Published On :: Thu, 12 Oct 2023 12:00:00 -0400 Plant of the Year entrants are automatically entered into the Sustainable Plant of the Year competition. All entries are due by December 29, 2023. Full Article
of Syntegon Debuts Vertical Bagger for Coffee By www.foodengineeringmag.com Published On :: Tue, 03 Sep 2024 11:12:34 -0400 The vertical bagger has a compact machine layout for small footprint and good accessibility from all sides. Full Article
of Laminator Offers Smaller Footprint, Flexibility, Easier Sanitation and Maintenance By www.foodengineeringmag.com Published On :: Mon, 30 Sep 2024 10:32:24 -0400 With precise, automatic and synchronized control of dough sheet length, conveyor speed and number of laminations, the operator has an efficient and effective process, resulting in consistent, high-quality product. Full Article
of Make water conservation a part of your business By www.foodengineeringmag.com Published On :: Mon, 10 Jan 2022 00:00:00 -0500 The United Nations estimates that the global demand for water will increase 20% to 30% by 2050 to meet the food needs of a projected population of 9.8 billion. Full Article
of Forever Oceans signs deal with Brazilian Government for offshore concession for sustainable seafood production By www.foodengineeringmag.com Published On :: Tue, 25 Jan 2022 09:14:00 -0500 In Brazil, the company will ocean-raise Forever Oceans Amberjack, known locally as ‘Olho de Boi’ or Remeiro. This versatile finfish is praised for its taste, protein, nutrition and is rich in Omega-3. Full Article
of Plenty appoints agritech veteran Arama Kukutai to chief executive officer By www.foodengineeringmag.com Published On :: Wed, 26 Jan 2022 08:20:00 -0500 Kukutai has been an investor in Plenty and a part of Plenty’s Board of Directors since September 2016. Prior to his work with Plenty and Finistere, Kukutai served as executive chairman of PKW Farms, a successfully diversified investment entity involved in dairy farming and aquaculture activities in New Zealand, Asia and Australia. Full Article
of Application software: Updates, connections and design considerations By www.foodengineeringmag.com Published On :: Wed, 02 Feb 2022 16:43:00 -0500 With software upgrades, users should not have to relearn what they already know--and user interfaces need to be constructed with the end user in mind. Full Article
of Log4j vulnerability: New IT/OT threat with lots of dangerous potential everywhere By www.foodengineeringmag.com Published On :: Thu, 03 Feb 2022 00:00:00 -0500 : Just when IT and OT professionals were feeling a little more comfortable in preventing and tackling ransomware/malware attacks, now they have something new to worry about—and potentially just as insidious—the Log4j vulnerability. Full Article
of Increasing use in intelligent packing of fruits and vegetables to drive PBAT market By www.foodengineeringmag.com Published On :: Fri, 04 Feb 2022 00:00:00 -0500 The global PBAT (polybutylene adipate terephthalate) market is expected to grow at a CAGR of 8.7% during the forecast period 2021 to 2031 with an end value of $2 billion, according to a report by Transparent Market Research. Fruit and vegetable intelligent packaging using PBAT-based biodegradable mulch films is used to reduce food waste. The films provide increased oxygen and water vapor transfer rates in fruit and vegetable bags. Full Article
of Sustainable lidding film for soft fruit By www.foodengineeringmag.com Published On :: Mon, 07 Feb 2022 00:00:00 -0500 Heat seal coating specialist Sappi Rockwell Solutions has launched a recyclable, lightweight, heat seal lidding film designed for the fresh produce market. Full Article
of Tech tools to help processors make sense of today’s supply chain By www.foodengineeringmag.com Published On :: Mon, 07 Feb 2022 00:00:00 -0500 While we hope the COVID-19 pandemic is fading into the background, we still need to be concerned with labor shortages, transportation interruptions, political issues, weather extremes, and other peripheral circumstances that can still break critical links in the supply chain. Full Article
of Meat Institute, FMI announce 2022 Leaders of Tomorrow program winners By www.foodengineeringmag.com Published On :: Thu, 17 Feb 2022 19:43:00 -0500 The North American Meat Institute (Meat Institute, NAMI) and FMI—The Food Industry Association announced ten winners for the 2022 Leaders of Tomorrow Program. Full Article
of Food and AgTech trends that are shaping the future of food By www.foodengineeringmag.com Published On :: Mon, 14 Mar 2022 00:00:00 -0400 S2G Ventures, a multi-stage investment firm focused on the food, agriculture, ocean and seafood markets, reveals 10 food and AgTech trends that will shape the future of food in 2022. Full Article
of Khaled Awad Elected President of American Concrete Institute By www.floortrendsmag.com Published On :: Mon, 03 Apr 2017 13:50:44 -0400 The American Concrete Institute (ACI) elected its 2017-2018 president, vice president, and four new board members. Full Article
of CFI Offers Subfloor Substrate Prep Inspection Workshop By www.floortrendsmag.com Published On :: Fri, 07 Apr 2017 09:39:59 -0400 CFI is hosting a Subfloor Substrate Prep Inspection (SSPI) course April 20-21, in Tampa, Fla. Full Article
of Changes to the 2017 TCNA Handbook Address a Wide Spectrum of Issues By www.floortrendsmag.com Published On :: Thu, 13 Apr 2017 00:00:00 -0400 The TCNA Handbook for Ceramic, Glass, and Stone Tile Installation is scheduled to be released in April. Full Article
of NTCA Names Martin Howard 2016 Tile Person of the Year By www.floortrendsmag.com Published On :: Tue, 18 Apr 2017 00:00:00 -0400 NTCA presented Martin Howard of the David Allen Company with the 2016 Tile Person of the Year award. Full Article
of Q.E.P. Announces the Acquisition of Two Companies By www.floortrendsmag.com Published On :: Wed, 19 Apr 2017 00:00:00 -0400 Q.E.P. recently completed the acquisition of AC Products and Southern Cross Building Products. Full Article
of NWFA Announces 2017 Board of Directors By www.floortrendsmag.com Published On :: Wed, 19 Apr 2017 00:00:00 -0400 The National Wood Flooring Association announced its 2017 board. Full Article
of FDA Revokes Regulation Allowing the Use of Brominated Vegetable Oil (BVO) in Food By www.foodengineeringmag.com Published On :: Fri, 05 Jul 2024 07:00:00 -0400 The agency concluded that the intended use of BVO in food is no longer considered safe after the results of studies. Full Article
of Maximizing Productivity in the Food & Beverage Industry: The Power of Area Scan Cameras By www.foodengineeringmag.com Published On :: Wed, 21 Aug 2024 07:00:00 -0400 Machine vision technology is emerging as a transformative force in driving productivity, enhancing quality control and revolutionizing packaging inspection processes. Full Article
of How Inspection Technologies Can Support Manufacturing of ‘Human-Grade’ Pet Food By www.foodengineeringmag.com Published On :: Fri, 27 Sep 2024 08:00:00 -0400 With more canine and feline mouths to feed than ever before, robust pet food safety and detail-oriented inspection has never been more paramount. Full Article
of The Intersection of IoT, Sustainability, and Food Safety: A New Era in Supply Chain Management By www.foodengineeringmag.com Published On :: Fri, 18 Oct 2024 07:00:00 -0400 Investing in the right IoT hardware and software package can provide actionable data that will help improve business operations. Full Article
of BrucePac Recalls 11.8 million Pounds of RTE Meat and Poultry Over Listeria Contamination By www.foodengineeringmag.com Published On :: Fri, 18 Oct 2024 11:22:00 -0400 These meat and poultry products were shipped to other establishments and distributors nationwide, then distributed to restaurants, schools and institutions. Full Article
of A bit of Bhutan - Drukair domestic from Bumthang to Paro By www.flyertalk.com Published On :: Tue, 29 Oct 2024 17:43:14 GMT Sorry for the false start. This is my first proper TR, so I needed some time to get my head around how to post the images properly as it's not as straight-forward as I thought. Image: *Background* This trip report is a tiny snapshot of an... Full Article Trip Reports
of The Galapagos Postman Challenge - Putting 25 years of frequent flying to the test By www.flyertalk.com Published On :: Wed, 06 Nov 2024 14:10:28 GMT *The Galapagos Postman Challenge - Using 25 years of frequent flying experience to complete an epic global travel challenge in 2024/25* In March 2024, I collected 50 letters from the ancient postbox on Isla Floreana in the Galapagos Islands –... Full Article Trip Reports
of WSJ: Russia Suspected of Plotting to Send Incendiary Devices on U.S.-Bound Planes By www.flyertalk.com Published On :: Mon, 04 Nov 2024 18:22:34 GMT https://www.wsj.com/world/russia-plot-us-planes-incendiary-devices-de3b8c0a?reflink=desktopwebshare_permalinkTwo devices that ignited in Europe, officials say, were part of a covert operation to put them on cargo or passenger aircraftBy Bojan... Full Article Travel News
of Bakeries to Record Significant Consumption of Dietary Fibers Amid Rising Preference for Fruit and Vegetable-Sourced Ingredients By www.foodengineeringmag.com Published On :: Thu, 03 Nov 2022 06:00:00 -0400 The rapidly expanding worldwide population along with reduced nutrition awareness will increase the preference for natural food ingredients. Full Article
of Heirloom Coffee Launches Regenerative Coffee Research Lab By www.foodengineeringmag.com Published On :: Thu, 20 Jul 2023 13:00:00 -0400 The lab will be used for the research and development of regenerative coffee with 100% electric roasters. Full Article
of Future-proof Facilities with Incremental Automation Upgrades By www.foodengineeringmag.com Published On :: Thu, 06 Jun 2024 00:00:00 -0400 How to decide where you need to start is key to unlocking success. Full Article
of Make Maintenance Part of Your Digital Transformation Strategy By www.foodengineeringmag.com Published On :: Thu, 18 Jul 2024 00:00:00 -0400 Even though new processing and packaging equipment today has maintenance tools built in, proper planning and integration into an enterprise maintenance management system makes repair activities easier to track and helps prevent a stockroom full of expensive parts that are never needed. Full Article
of Beckhoff Introduces EL8601-8411 EtherCAT Terminal By www.foodengineeringmag.com Published On :: Mon, 05 Aug 2024 12:32:00 -0400 With up to 12 signal interfaces and nine signal types in one terminal, the multi-interface is ideal for numerous applications. Full Article
of Soft Robotics Becomes Oxipital AI By www.foodengineeringmag.com Published On :: Tue, 06 Aug 2024 14:43:20 -0400 The company has divested its gripper business assets to the Schmalz Group to focus its resources and expertise on advancing the commercialization of its end-to-end visual AI solutions. Full Article
of OEE Plus AI/ML Add Up to a Future of Autonomous Manufacturing By www.foodengineeringmag.com Published On :: Tue, 10 Sep 2024 06:00:00 -0400 While you can measure and chart OEE manually, today’s AI and ML-based technologies with smart sensors can help processors find the little things that can improve availability, performance and quality — leading to autonomous manufacturing. Full Article
of Ruiz Foods Eyes Product Innovation and the Contentious Front-of-Pack Ingredient Discussion By www.foodengineeringmag.com Published On :: Thu, 19 Sep 2024 00:00:00 -0400 At the IFT FIRST Conference, Mimi Bonnett of Innova Market Insights spotlighted the top food trends in the U.S. and Canada, while Michael Warter of Ruiz Foods delivered insights on machine learning and AI. Full Article
of Grote Company Family of Brands Acquires SPI Automation By www.foodengineeringmag.com Published On :: Thu, 31 Oct 2024 10:10:00 -0400 SPI will remain a standalone brand and continue to support its existing customers. Full Article
of PACK EXPO 2024 Offers Solutions for Packaging, Processing and Automation By www.foodengineeringmag.com Published On :: Sun, 03 Nov 2024 07:00:00 -0500 Check out some of the latest packaging and processing solutions exhibitors plan to debut or showcase at PACK EXPO, set for Nov. 3-6 in Chicago. Full Article
of Westrock Coffee Opens Roast to RTD Manufacturing Facility in Arkansas By www.foodengineeringmag.com Published On :: Fri, 14 Jun 2024 10:11:00 -0400 Located in Conway, Arkansas, the 570,000-sq.-ft. facility represents a $315 million investment in manufacturing capability and includes a comprehensive beverage development laboratory. Full Article
of Saputo Completes the Sale of Two Milk Processing Facilities By www.foodengineeringmag.com Published On :: Thu, 27 Jun 2024 13:00:00 -0400 The completion of this transaction is part of the company’s overall network optimization strategy, one of the pillars of its Global Strategic Plan. Full Article
of Smithfield Foods Completes Purchase of Dry Sausage Facility from Cargill By www.foodengineeringmag.com Published On :: Wed, 31 Jul 2024 11:25:27 -0400 Production from the Nashville facility will support Smithfield's existing portfolio of dry sausage brands including Margherita, Carando and Armour. Full Article
of Food Engineering's 2018 State of Food Manufacturing Survey By www.foodengineeringmag.com Published On :: Tue, 09 Oct 2018 09:00:00 -0400 The food manufacturing industry faces any number of challenges, both great and small, but according to Food Engineering readers, the future is bright. Full Article
of 2019 State of Food Manufacturing Survey By www.foodengineeringmag.com Published On :: Mon, 07 Oct 2019 09:00:00 -0400 Since 2014, respondents to Food Engineering’s annual State of Food Manufacturing survey have ranked automation as the No. 1 trend affecting the industry—until this year. Full Article
of 2020 State of Food Manufacturing Survey By www.foodengineeringmag.com Published On :: Tue, 29 Sep 2020 09:00:00 -0400 Constant changes, huge swings in demand or shifts in consumer behavior, employee safety, and a general uncertainty about what comes next are all present in the 2020 State of Food Manufacturing Survey. Full Article
of The State of Food Manufacturing By www.foodengineeringmag.com Published On :: Mon, 05 Jul 2021 00:00:00 -0400 Food Engineering’s annual State of Food Manufacturing shows processors are still responding to the effects of COVID-19. Full Article