Ferrari star Sebastian Vettel has made his esports debut with the Legends Trophy organised by Torque Esports.

After being supplied with a simulator by Torque Esports company Allinsports, Vettel made his first appearance in esports competition fighting battles with the likes of former F1 racer and two-time Indy 500 winner Juan Pablo Montoya and fellow ex-Formula 1 World Champions Emerson Fittipaldi and Jenson Button.

Vettel's Ferrari teammate Chales LeClerc has been active on various esports platforms, participating from his Monaco apartment. LeClerc has won two virtual F1 races and taken part in a variety of other races.

Vettel finished 15th and 12th, respectively, in his two races but the four-time F1 champion was unlucky in both -- getting caught up in incidents that were not his fault on the rFactor 2 virtual version of the former home of the Malaysian Grand Prix.

Montoya finished the day as the Legends Trophy points leader. He led home Button and ex-24 Hours of Le Mans winner Emanuele Pirro in race one while finishing fifth in the reverse grid race, which was won by Fernandez over factory Aston Martin Le Mans winner Darren Turner and Pirro.

The Colombian was able to avoid first-lap drama in the opening race to take the victory.

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Golf champ Michelle Wie, 30, is in the third trimester of her pregnancy and though she enjoys the full support of her husband Jonnie West, an executive with NBA side Golden State Warriors, she is worried about how things will pan out given the current COVID-19 pandemic.

"I definitely didn't see myself being pregnant during a pandemic but here we are," said Wie, who has five LPGA Tour wins to her name.

Currently, in locked down at home in San Francisco, Wie is getting nervous as her delivery date approaches. "At first there was no news on pregnant women getting [COVID-19] or pregnant women transferring the virus through the placenta to the kid.

But now that there are reports that it causes pre-term labour, newborns can get it, babies in the womb can get it, it's extremely nerve-wracking for sure.

"We've been extremely careful. I'm extremely anxious to not do anything to put myself in extreme stress—glad that I can stay at home and put my feet up," said Wie.

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American TV star and model Olivia Culpo celebrated a unique prom night during self-isolation with her National Football League (NFL) star boyfriend Christian McCaffrey, 23.

The couple partied with Olivia's sister Sophia and Christian's mother Lisa besides other family members. "Tonight is prom night with our quarantine crew," the Sports Illustrated model Olivia wrote on social media alongside pictures and a video of their celebration. "Lisa made all the boys do a "promposal" and now's she torturing all of us with chores," added Olivia, 27.

The outdoor party in a cocktail lounge area could also be a celebration of Christian's four-year $64 million (R484 crore) contract extension signed with NFL side Carolina Panthers in April.

The group ate, drank and also played with a unique bubble machine, blowing bubbles for everyone around.

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Evander Holyfield has announced that he will return to the ring to fight exhibition matches. The 57-year-old said in a tweet that the proceeds from his fight will go to Unite 4 Our Fight which provides funds to young people whose education have been disrupted by the coronavirus pandemic. "Are you ready? The moment you've all been waiting for...The Champ is back! ?? I'd like to announce that I will be making a comeback to the ring. I will be fighting in exhibition matches for a great cause: #Unite4OurFight. Learn more: http://unite4ourfight.org," he tweeted on Thursday.

"I'm training to promote a charity that's very close to me. Our #Unite4OurFight campaign aims to fill the void the pandemic has created on access to resources our youth needs for emotional development and education," said Holyfield in his website.

Holyfield last fought professionally in 2011 when he faced Brian Nielsen. He reigned as the undisputed champion in cruiserweight in the late 1980s and in heavyweight in the early 1990s and remains the only boxer to to win the undisputed championship in two weight classes.

He is also the only four-time world heavyweight champion, having held the WBA, WBC and IBF titles from 1990 to 1992, the WBA and IBF titles again from 1993 to 1994, the WBA title a third time from 1996 to 1999; the IBF title a third time from 1997 to 1999 and the WBA title for a fourth time from 2000 to 2001.

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Former national-level kho-kho player and coach Ramesh Waralikar, 83, who served the game in different capacities over five decades, passed away at a city hospital on Thursday.

Prolonged illness

Waralikar, who had been unwell for the last couple of years, went on to become one of the finest kho-kho statisticians, given his vast knowledge of all the players and records associated with it.

Shrirang Inamdar, 65, the youngest kho-kho player to be honoured with the Arjuna Award at the age of 18, recalled his association with Waralikar during Maharashtra's victorious campaign in the national championship at Patiala in 1974. "I was leading Maharashtra for the first time and Waralikar sir was our team manager. His expertise and guidance helped us win that title. He was a genuine all-rounder. He served the game as a player, coach, selector, umpire, administrator, commentator and statistician. He was like Google. You could ask him anything and he would give you accurate details. Back then, without the internet, he manually kept every record of the game," Inamdar told mid-day from Pune.

A game of kho-kho being played at Dantewada village in Chhattisgarh. Pic for representational purpose only

India's women's kho-kho team captain Sarika Kale, who led the country to a gold medal at the 2016 South Asian Games in Guwahati, said Waralikar would readily share his kho-kho knowledge with everyone.

'Most helpful person'

"Though Waralikar sir was not associated with our team as a coach or manager or in any official capacity, whenever we would meet him, he would readily share tips with us. He had a unique style of explaining the nuances of the game. He analysed opposition teams well and always advised us on strategies," said Kale.

Fellow statistician Arun Deshpande doffed his hat to Waralikar. "He is the originator of kho-kho statistics in India. It's a challenge to maintain statistics of a sport that is not well documented but seeing his passion, we were inspired to continue collecting and preserving data associated with the game," said Deshpande, who has been working on kho-kho statistics with Waralikar since 1970.

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US pop star Jennifer Lopez, 50, and her baseball star partner Alex Rodriguez, 44, have decided to put off their late summer wedding plan due to the COVID-19 pandemic. It was reported last week that the couple had held online meetings with vendors to prepare for a summer wedding, but now with the pandemic showing no sign of containment in the US, where the death toll has crossed 75,000, their plan is off.

"They have been struggling for weeks over this decision but with no return to normalcy in the near future, the couple felt postponing the wedding was the safest and smartest choice," a source told American entertainment network E! News. The couple have conveyed the news of the postponement to their guests. "Guests have recently been notified that the wedding will not be happening in late summer as anticipated," added the source.

Jennifer and Alex began dating in 2017 and got engaged in the Bahamas last March. Jennifer has twins Max and Emme, 12, from ex-husband Marc Anthony while Alex has daughters, Natasha, 15, and Ella, 12 with his ex-wife Cynthia Scurtis.

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Bloody Mary and Jalapeno Salsa

Food: Can do better
Ambience: grungy
Service Fast
Cost: varies
Verdict: 

This is one bar that Monisha Sarabhai from television series Sarabhai vs Sarabhai would like to visit. Agent Jack's is an app-centric bar chain that lets you bid for your drink, and if you get lucky, you land yourself a dirt-cheap deal for your poison.

Caipiroska

Ever since Agent Jack's outlets opened in Malad and Navi Mumbai, we've been curious to check out the bargain-happy bar. So, when they opened their newest outlet in Andheri, we headed there in a flash.

Located on Veera Desai Road, the property is huge; the glass wall interiors lend the space an air of roominess. Even their smoking section is larger than other watering holes in the neighbourhood. Cycle motifs and signage make way across the decor almost everywhere — from the lights, serving dishes to the washbasin. We settle in at a table of our choice on a Sunday night and are ready to hit jackpot.

Crispy Prawn

App sarkar
We download the app and our attendant takes us through the ordering process. The app is glitch-free so far. The menu displays the lowest drinks price for the day, stock market-style, and the current bidding range. There's a big screen that displays your name and your bargain process. For old-school tipplers who find downloading an app tiresome, the bar takes regular orders too.

We place our bid and within seconds an attendant confirms our order, completing the bump-free ride to VFM daaru. The bargain process is fun, as Agent Jack throws witty repartees at us when we place low bids (see pic above). We pick a Bloody Mary (Rs 270, all prices exclusive of taxes) and a Caipiroska (Rs 280). For some chow, we choose the Chicken Pesto Popper (Rs 250) and Jalapeno Salsa (Rs 225).

Chicken Pesto Popper

An offer he couldn't refuse
The service is quick; both dishes are hot, and arrive at our table in 10 minutes. But the food doesn't flatter. The Bloody Mary could do with stronger flavours, and the chicken dish borders on the 'hariyali kebab' variety. Had it been named differently, it would have made the cut since it tastes great.

Agent Jack's Bar in Andheri

The Jalapeno Salsa is more creamy fondue with bits of jalapeno; the toast on the side is the saving grace. Our next order, Crispy Prawns Wok fares better. The crisp coating reveals delicate flavours of prawn in a single bite, a definite bar nibble winner. By now, the prices are hitting rock bottom due to their popularity, with vodka and whiskey pegs costing as low as '50. The app continues to function fuss-free with our next set of orders. Our final food pick is Pizza Sicilia ('325) that's generous with toppings but the taste borders towards Indian 'sabji' style.

Barring a few food hiccups, Agent Jack's stays true to its promise of offering a fun bargain.

Agent Jack on the app

Time 5.30 pm to 1.30 am
AT De Mall, Veera Desai, Andheri West.
Call 62614222

Mawa modak

Modak is Ganesha’s favourite dish and therefore, Ganesh Chaturthi celebration is incomplete without this Indian sweet. Modak has evolved with time and is now available in myriad forms, including steamed and fried forms. Thanks to restaurants and chefs in Mumbai, who are taking initiative to give a tasty twist to the traditional sweet dish.

This year on Ganesh Chaturthi, Executive chef Kamlesh Rawat of 180 Degrees Grand Sarovar Premiere in Goregaon has prepared a massive 5kg Mawa Modak to mark the occasion. The modak will be there on display until Sunday, August 27. Do not forget to drop in to take a glance of this mighty modak.

5kg Mawa Modak at Grand Sarovar Premiere

Read the recipe of the modak here:

Prep time: 30 minutes
Cooking time: 40 minutes

Ingredients:

1. 3Kg Mawa(if hariyali mawa is good texture)
2. 1.5 Kg sugar or add as per taste
3. 200 Gm. Cardamom powder
4. 10 Gm. Saffron
5. 200 Gm. Ghee for Modak greasing

Method:
1. Heat pan in low flame and put mawa on it. As the mawa starts melting, keep stirring it on low flame.
2. When the mawa begins to melt add sugar in it and stir again.
3. When the mawa starts bubbling, add cardamom and saffron in the mixture.
4. Keep stirring on low flame until the mixture starts leaving the bottom of pan.
5. Transfer the mixture into a big bowl and wait for it to cool.
6. Place the mixer on a greased plate and mould it in the shape of a modak.
7. Garnish with saffron on top and the Mawa Modak is ready to be served

Where: Grand Sarovar Premiere, AK Plaza, SV Road, Goregaon West, Mumbai

Priya John

A cute pink pig dressed as a cupid, angel and demon smiles at us from the labels of various 200gm bottles that we've picked up from Jar-ry Eyed Surprise, an Andheri-based home run venture by Priya John, launched this April. These contain mayonnaise, jams and even pickle – all made using pork. When refrigerated, they last up to a month. "I've found variants with other meats but rarely anything with pork. Since I love bacon and pork, I decided to experiment with it and came up with a bacon jam first. When my sister [Preeti] tried it, she suggested I should start a venture, and even came up with the name," says the 31-year-old, who also runs a fashion accessory label.

(From left) Spicy Porker, Sweet Pork, Porkerizo, Pokernaise and Pork Pickle

She delivers across Mumbai, and ships items to other parts of the country too. However, you need to order in advance. We first dig into Porkerizo, a chorizo jam with marmalade like consistency that greases our taste buds with sweet and spicy flavours, finished off with a smoked aftertaste. The samples include two types of Porkers – sweet and spicy jams – made with bacon. While sweet version is simple, with only sugar and bacon, the spicy offers a hint of cinnamon too. "I've tried them as pizza toppings, in mac and cheese and topped them even on chocolate pancakes," reveals John.

Adding a mental note to make a spicy porker waffle sandwich, we move to Pokernaise. Unfortunately, the mayonnaise tastes more like a mustard sauce, lacking the distinct bacon flavour. Instead, we seek solace in Pork Pickle that packs a punch with its tangy and spicy flavours soaked in by soft pork bits. We feel sorted for lunch as we mop it up with aloo parathas, happy to have discovered our go-to option when we're craving comfort food. John tells us she's in the process of trying bacon butter and bacon salt. When refrigerated, these items last for upto a month.

Call: 8097075107
Email: eat@jarryeyedsurprise.com
Cost: `300 (200gm); `650 (500gm)

Barbecue Chicken Wings; Kheema Mutter Pav; Veggie Manchurian Style and Chilli Chicken RiceBarbecue Chicken Wings; Kheema Mutter Pav; Veggie Manchurian Style and Chilli Chicken Rice

A meal in a box may sound convenient, but not terribly appetising. Those were the thoughts running through our minds as we decided to check out The Bowl Box, a recently opened takeaway in Mahim. And we're glad we were proved wrong!

The Bowl Box dishes out an extensive menu with Asian, Indian, Italian and even Mediterranean meal boxes. In addition, they have options for 8-inch pizzas, rolls, appetisers, the kids' menu, stuffed pav, salad bowls, tandoori cuisine, and a separate one-bowl meal section too.

The meals arrived in sturdy boxes

We placed the order and were promised delivery in 45 minutes. But it took an hour. In their defence, we had ordered a total of seven items. Strangely, we couldn't try out dishes from the kids' menu, as we were informed that those dishes need a day's notice to be made.

Asian Meal Box

The food came packaged in sleek black containers with see-through lids. A label printed with The Bowl Box's name and logo also bore the name of the dish, and had tick boxes to help you instantly tell the difference between vegetarian and non-vegetarian items.

We started with one of the quirkier offerings: the 8-inch Mumbai Pav Bhaji Pizza (Rs 225 not inclusive of taxes). Fusion can go terribly wrong ; an Indian street food stall and a ristorante didn't seem to go well together in our heads.

But the pav bhaji came with a chatpata flavour, while the cheese spread out lavishly on top tickled the palate. Surprisingly, the spicy and cheesy flavours complemented each other perfectly.

Next came an Asian meal box - Basil and Burnt Garlic Rice, with Thai Curry and Chicken Fry (Rs 300). The Thai curry didn't taste very Thai, reminding us a bit instead of the Chinese Schezwan sauce. The Chicken Fry was crunchy and flavoured with spices. The meal also came with a salad - strips of carrots and cucumber - and a generous chunk of brownie with a drizzle of chocolate sauce. The brownie was rich and moist, and the perfect way to end the meal (box).

Then came the Italiano meal box - veggies in a creamy basil sauce, with garlic bread and tossed potatoes (Rs 300). On the menu, this meal, too, is advertised with a salad and dessert. But it came without either, or even the garlic bread. The dish itself was filling, though, thanks to the sinful white sauce and a generous portion of vegetables.

The one-bowl meal of Chilli Chicken Rice (Rs 250) lived up to its name and had bite, making it perfect for a palate that craves spices. There was a generous amount of rice; we only wish that there had been a few more chicken pieces.

From the stuffed pav section, we opted for Kheema Mutter (Rs 250), which made it to our list of favourites (along with the pizza). It came packaged with crunchy fryums on top. The pav was overflowing with kheema-mutter, which was mildly spiced and yet tangy, and the portion was big enough to make this a meal in itself.

While we tried the appetisers at the time of delivery (so we'd know what they tasted like hot and fresh), saving them for later in the day, they tasted just as good when re-heated in their microwave-friendly containers.

The tangy Barbecue Chicken Wings (Rs 225) was sweet and spicy thanks to the homemade barbecue sauce with honey. The Veggie Manchurian Style (Rs 200) had greens doused in spices, though it would have been better had they mentioned in the menu that this dish is dry.

But in spite of the few lapses, overall, The Bowl Box offers delicious treats at reasonable rates. And we'll be sure to give it another shot.

Time: 12 pm to 1 am
Delivery areas Lower Parel to Bandra.
Call: 9004097371

A banana leaf heaving with a mound of rice, fragrant curries, coconut-flecked gravies - the Onasadhya is the highlight of Onam, the 10-day summer harvest festival celebrated by Malayalis across the world.

Since we're no experts on the subject, we sought out someone who was. And who better to tell us what goes into the onasadhya than someone who has been making it for years? Belapur resident Bina Menon was more than happy to decode the components of the sadhya for us.

"To begin with, the banana leaf is always placed with its narrow side facing the left. While serving, vegetables in thick gravies are placed on the top right-hand side. The centre is reserved for rice and its accompaniments, and the least used items, like the pickle and chips, go on the left," she explains.

Preparing a traditional onasadhya is a time-consuming task. To make the process a more efficient one, families use a system akin to a potluck. "Women from different households cook one dish each, and then come together to serve the meal to guests," says Menon.

OLAN/STEW
Either of the two is served, depending on the family's preference. While both olan and stew have a coconut milk base, olan stars ash gourd and red beans. Stew, meanwhile, could contain a mix of vegetables including onions and potatoes. Spices such as cinnamon and cardamom are used in southern Kerala to give it a distinct aroma.

INJI THAYIR
This item has yoghurt flavoured with ginger, green chilli, and curry leaves. The belief is that having this is akin to having 104 dishes, making it an essential part of the sadhya

PACHADI
A mild, cooling side dish that can be made with a variety of fruits and veggies. Try it with vellarikka (Madras cucumber), or, for a sweet-and-sour flavour, with pineapple.

ERISSERY
Pumpkin and pulses make their way into this side dish, which is prepared using ground coconut paste, and seasoned with roasted coconut.

THORAN
Made with a vegetable of your choice - usually cabbage or beans - this dry dish makes heavy use of grated coconut.

AVIAL
A dish featuring long strips of ash gourd, beans, raw banana, drumstick, yam and other vegetables.

KAALAN
This curd-and-coconut-based dish usually features a tuber like yam. The gravy is thick, and tangier than avial.

KARI
The top left-hand corner is reserved for pickles and chutneys. Featured here are the vadukapuli naranga kari (made using a variety of large lemons), kadumanga kari (using tiny, raw mangoes) and puli inji (tamarind and ginger chutney).

SHARKARA UPPERI, KAAYA VARUTHATH, CHENA/CHAKKA UPPERI, AND PAPPADAM
This section of the banana leaf stars all the crunchy items. There is the familiar kaaya varuthath (banana chips), as well as chips made of either chena (yam) or chakka (jackfruit). Sharkara upperi, meanwhile, is nothing but jaggery-coated banana chips. And, of course, no meal is complete without some light-as-air pappadam (papad).

PARIPPU, SAMBHAR, RASAM AND MORU
These three are served in order, course by course. The parippu (lentils) is served first, with a dollop of ghee on the side, followed by the sambhar. The soup-like, tamarind-flavoured rasam is poured next, and the cooling moru (buttermilk) comes last, to help you wash down the meal.

PRADHAMAN
This is a traditional term for payasam. Two types are served as part of the sadhya - paal ada (above), and pazham (below). The former is made with rice and milk, while the latter - prepared with jaggery, coconut milk and banana - is more decadent.

I scream for beer-cream


This is the stuff beautiful dreams are made of. The Candied Hazelnut and Beer Ice Cream is made using the popular Indian brew, Bira, with fresh vanilla extract. We sure are ditching our diets for more scoops of this.
Time 12 pm to 3 pm, 7 pm to 12 am
At Arth, Pinnacle House, PD Hinduja Marg, 15th Road, Bandra West.
Call 9594060038
Cost Rs 300 plus taxes

For the child in you

Come summer, and munching on cookies and slurping popsicles was the norm for idling away vacations. Relive those days with these Craft Beer Popsicles served on a bed of cookie crumble. They are made from the in-house Ace beer, a French apple cider that has a mild apple champagne taste. This beer on a stick wins our vote.
Time 12 pm to 1 am
At The White Owl, One Indiabulls Center, Lower Parel.
Call 24210231
Cost Rs 195 plus taxes

Brownie points for this

Stout lovers shouldn’t give this a miss. Munchies is a gooey chocolate brownie made with stout and served with a scoop of ice cream on the side. Craving more? It comes drizzled with a decadent chocolate sauce made with stout.
Time 4 pm to 1 am (Monday to Friday) and 12 noon to 1 am (Saturday and Sunday)
At Brewbot, Morya Landmark 1, Andheri West.
Call 39698091
Cost Rs 385
Plus taxes

Shake it off

This milkshake is surely going to bring the boys to the yard. Beery Eyed is a milkshake made using beer, ice-cream and orange juice. They also serve wine milkshakes for
connoisseurs.
Time 10 am to 1 am
At All D:OH! outlets
Call 62360451 (Andheri)
Cost Rs 269

Crispy Eggplant Burger

If you're vegan, you can probably count on one hand the number of eateries in the city that cater to your needs while also serving delicious grub. Narrow down the search to just vegan burgers, and you arrive at another figure — nil. But, if you live around Bandra, you're in luck, thanks to a new delivery service called Vegan Burger Kitchen.

Asian-style Sweet Potato and Peanut Burger

The menu currently offers nine burgers, each different from the next, and all made using locally sourced, organic produce.

Being day one of operations, when we call, we're informed that the BBQ Pulled Jackfruit Burger and the Cauliflower and Red Lentil Burger aren't available. On sensing the disappointment in our voice, however, we are promised that it will be available soon enough.

Among the burgers we try, we find two favourites. The first is the Asian-style Sweet Potato and Peanut Burger (Rs 329), where the sweet potato patty pairs beautifully with the creamy soy milk-based Sriracha mayo and Asian slaw. The Crispy Eggplant Burger (Rs 299) is best eaten fresh. The fun lies in biting into the crunchy exterior of the patty — robed in a vegan Thousand Island dressing and pickles — to get to the mushy eggplant that sits inside.

Smoked Black Beans, Mushrooms and Beet Burger

We also enjoy the Smoked Black Beans, Mushrooms and Beet Burger (Rs 299). The patty gets its form and flavour predominantly from the black beans, so if you don't enjoy them, avoid this one. The Unmeat Burger (Rs 329), meanwhile, is an acquired taste. The texture of the wheat protein that makes up the patty is odd and unfamiliar, and the grainy flavour seeps through, despite a generous use of punchy condiments in the burger.

Bounty Pudding

In addition to the burgers, the menu also lists beverages like iced tea and cold brews, as well as two desserts. Pop the Vegan Chocolate Brownie (Rs 129) into the microwave oven for a few seconds before digging in, and you won't be disappointed. The Bounty Pudding (Rs 129) is a riff on the coconut-filled chocolate bar. Here, however, the desiccated coconut is replaced by coconut milk, giving you a chocolate dessert that feels like velvet on the tongue. We hear that the menu is going to be expanded to include more burgers, and meals. Until then, we're content to binge on another Crispy Eggplant Burger.

TIME: 12 pm to 11 am (closed Tuesdays) delivers to Bandra West, Khar West, Santacruz West
LOG ON TO: Vegan Burger Kitchen on Facebook
CALL: 879296027

Prachi Dhabal Deb will demonstrate eggless royal icing work on cakes and cookies

Baking a batch of chocolate brownies is simple enough, provided you follow the recipe to the T. But, what if you want to create a two-tiered wonder for your best friend's wedding? Starting today, Cakeology, brings together cake artists from around the world to equip you with all the skills you need to go from home baker to pro baker.

Sachiko Windbiel's 3D fondant cake toppers

"The country's cake decorating industry has been witnessing drastic changes in the past few years. Home baking is a serious business now," says Farzana Gandhi, project and brand building consultant, Cakeology.

The second edition features artists like Alyson Reynolds (Scotland), Sachiko Windbiel (New York), Tina Scott Parashar (Dubai) and Bijay Thapa (New Delhi), who will hold 35 demos and six workshops for aspiring bakers.

Learn to make realistic sugar flowers from Alyson Reynolds

In her six-hour hands-on workshop, which is open to beginners as well as professionals, Windbiel will show participants how to create cute 3D figurines and toppers using fondant. Along with new fondant techniques, special attention will be paid to achieving good body proportions as well as creating expressive facial features.

Three special cakes will be on display this year. UK-based cake sculpture expert Rose Macefield will be making a life-size bride and groom wedding cake. The second is a life-size elephant by Samie J Ramachandran, whose 500kg London Bridge cake got plenty of eyeballs at an exhibition in Bengaluru. For the last one, London-based bakers and best friends Valeri Valeriano and Christina Ong of the multi-award winning Queen of Hearts Couture Cakes will create an entire English garden using nothing but buttercream.

Till: September 10, 10.30 am to 6.30 pm
At: World Trade Centre, Cuffe Parade
Log on to: cakeology.in
Call: 9820744629
Entry: 200 per day

Twins Thomas and Mathias Sühring grew up in Berlin, which was then part of East Germany. Summer holidays were spent at their grandparents' farm, near the Polish border, harvesting vegetables and fruits, and feeding ducks, chicken, and pigs.

"We derived immense joy from going to the forests to pick berries and mushrooms, and fishing in the lakes nearby. As kids, it was nothing short of an adventure. We feasted on our grandmother's cooking. It was special to see how she got the family together at the table," says 40-year-old Mathias in an email interview from Bangkok, where the duo runs Sühring, which has placed 13th on the Asia's 50 Best Restaurants list this year.

They first arrived in Bangkok in January 2008 to helm the kitchen at Mezzaluna -- the city's highest restaurant, located on the 65th floor of Tower Club in Lebua. Next week, they will be at The Taj Mahal Mumbai for a pop-up that runs from September 13 to 17. But, before that, they share the story of what brought them to Mezzaluna and how it led them to launch their own brand.

Excerpts from the interview:

Did both of you want to become chefs?
Thomas: Our parents made us realise how much we loved the time we spent on the farm, harvesting and preparing food
with our grandparents. They suggested we explore the idea of becoming chefs since Germany was finally united by the time we turned 19, and we had the freedom to travel to wherever we wanted. We trained in different hotels in Berlin and earned a diploma after three years. We took a trip across the country in our car and visited all the three-Michelin-starred restaurants to apply for a position.

But no one was interested in hiring us.

Our journey towards becoming professional chefs began when a chef named Sven Elverfeld, from Aqua at The Ritz Carlton in Wolfsburg [Germany], called us.

What led you to launch Sühring?
Thomas: Five years ago, we realised that starting our own restaurant would allow us to fully express ourselves. We knew
Gaggan [Anand, celebrated Bangkok-based Indian chef] since 2008, when we were working at the same hotel in different capacities. He had always been encouraging us to open our own place.

We launched Sühring on February 22, 2016, which also marks the birthday of Gaggan, our partner and friend.

Sühring is 13th on the Asia's 50 Best list. What is the secret behind its success?
Mathias: We never expected Sühring to rank so high on the list within a year of its launch! The atmosphere of a restaurant
goes a long way in establishing a bond with the guests. We ensure that our guests feel comfortable, as if they are visiting an old friend. Hence, we live at the restaurant, to create a warm and relaxed atmosphere. What's better than great food in a homely set-up?

What, according to you, constitutes modern German food?
Thomas: For a long time, Germany wasn't considered to be a country of culinary excellence. The cuisine is often labelled as boring, heavy, fatty, and fixated on meat. But there is so much more to it than just salted pork legs, sausages, potatoes or sauerkraut. We incorporate modern cooking techniques into traditional methods to transport diners to another culinary generation. The result is perfect -- simple execution with robust flavours.

There is a notion that twins think along similar lines. Does this happen with the two of you in the kitchen?
Mathias: There have been instances when both of us have thought on a similar line without having talked about it. We ensure that we openly share ideas and thoughts that work in our favour.

What's your brotherly bond like?
Mathias: We have a respectful and professional equation at work. We discuss all new dishes together. Often, we have a similar view and when we don't, we let the dish take shape, and give it a fair chance. What's important is that we learn every day. Currently, Thomas takes care of cooking hot food items and I focus on preparing cold
ones, including pasties.

What's in store for Mumbai?
Thomas: We are presenting our signature dishes, like Frankfurter Grüne Soße, a sauce that originated in Frankfurt and is made with seven different herbs. We will also bring our two-and-a-half-year-old sourdough to Mumbai to bake authentic German breads, which will be part of the menu. Another dish, called Brotzeit, will have butter churned from lacto-fermented cream and flavoured with wild garlic leaves. Also on the menu is a traditional noodle dish, called Spätzle, from the Black Forest
region of Germany. This one will be served with mushrooms and fresh truffles.

Has Gaggan given you advice for this trip?
Mathias: He told us to enjoy his country and its incredible people.

Thali Sweet accompanied by kadio bodio

For Bandra resident Sophia Netto, the month of September meant eight days of festivities, courtesy the iconic Bandra Fair that the suburb hosts annually. Held in four lanes that dot Bandra's Mount Mary Basilica neighbourhood, it celebrates the birthday month of Mother Mary. "You could spend an entire day at the fair. There would be pageants like September King and Queen, games and cane product stalls that everyone would throng to, and all-night long jam sessions by Catholic bands at Mount Carmel's September Garden with an entry fee of `1. We would binge on potato chops, candy floss and kadio bodio, a deep-fried sweet stick of refined flour dipped in sugar. Even black chana would be heaped at stalls," recollects 54-year-old Netto, who offers black chana and kadio bodio as complimentary treats at BKC's SodaBottleOpenerWala as part of the outlet's ongoing festival, Bandra Feast, which recreates the fair experience.

East Indian Pork Sorpotel

In collaboration with chef de cuisine Danesh Vakshoor, Netto has created a special menu comprising East Indian and Goan delicacies. The menu features Mutton Potato Chops (Rs 195), where fried-till-golden breadcrumb crusted mashed potato shell is stuffed with minced meat, and Vegetarian or Chicken Lonvas (Rs 295), cooked with the famous East Indian bottle masala and thick coconut milk. It also stars East Indian Pork Sorpotel (Rs 295) and East Indian Vindaloo (Rs 295) where the pork is marinated overnight and slow-cooked. "Most homes in Bandra would be open to guests till midnight, who would arrive from different parts of the city and beyond to seek blessings at the basilica. I remember my mother making kilos of sorpotel and vindaloo. I've used her traditional recipes for the menu," she adds. End the meal with Thali Sweet (Rs 175), a festival speciality made with coconut semolina and eggs.

Sophia Netto

The restaurant has also been dressed up with ribbons and balloons that are a throwback to the helium balloons, which were a common sight at the fair. The line-up also includes a retro jam session with in-house DJ Farhan and saxophonist Amar Sukhi on Thursday night, and breakfast housie on Sunday. The idea, says Netto, is to revive the fair's charm. "Unfortunately, it has now turned into an extension of the Hill Road hawking zone," she rues.

Crazy Salmon Roll, Veg California Roll and Crabmeat Gunkan. Pic/Nimesh Dave

We are quite chuffed with the thought of ordering sushi for lunch on a busy day in the newsroom. Sushi and More, a delivery-only enterprise, has been fulfilling Japanese sushi cravings for residents of SoBo and Prabhadevi since 2009, and has now launched in Andheri.

The menu for the suburbs is a slimmer version of the original, but it doesn’t disappoint (there are Jain options as well). They offer nigiri, uramaki and hosomaki style rolls in addition to a few appetisers such as Chicken Yakitori and Rock Corn Tempura.

We pick three sushi options, Veg California Roll (Rs 400, eight pieces), Crazy Salmon Roll (Rs 950, eight pieces) and Crabmeat Gunkan (RS 400, six pieces). They cover Andheri to Juhu via direct orders, so we get a partner delivery company to deliver to Bandra East and as a result, are unable to test their delivery time. But they earn full marks for packaging. The pieces sit firmly in boxes with transparent covers. Separate sections for gari and wasabi (and a pair of wooden chopsticks) ensure that they don’t meddle with the mild flavours of the dishes.

We dig into the Veg California Roll first, as the avocado it comes stuffed with has already turned brown. We feel the rice could be of a better variety. The roll is a downer, with no standout flavours to savour. Next, we try Crabmeat Gunkan, our favourite from the list. The delicate flavour of the meat goes well with the sticky rice it comes topped on, unlike the California Roll, where the rice tasted flat. The Crazy Salmon Roll has fish on the outside and the inside. The amount of meat is worth the money, but the spicy salmon in the centre doesn’t taste very different.

Sushi and More is priced well compared to other restaurants offering the fare, but slight creases need to be ironed out for a silken smooth sushi experience.

Review
Food Mixed
verdict J
COST Competent

Mom's Butter Chicken Tikka Masala. Pics/Atul Kamble

When Cafe Delhi Heights sold its 2,00,000th Jucy Lucy Burger (Rs 445), the chain organised a competition at its outlets in Gurgaon, Delhi and Noida. Ashish Singh, the corporate chef of 13 of the outlets — with another one coming up on Janpath and Mumbai's first branch launching at Kamala Mills today — tells us that the winner ate two-and-a-half of the burgers, while the runners-up gave up at two and at 1.75. Consisting of a 250gm mutton patty, 70gm cheddar cheese topping and 15 to 20gm of jalapenos, respectively, all stuffed in a six-inch bun, this burger is definitely not for the weak-hearted. But if you love gastronomic challenges, it's a must-try. We make a mess when we try one, but relish the paprika-herbed patty with crunchy veggies and a cheesy aftertaste.

Panzanella Salad

A board displays 2,08,133 when we walk in, the number increasing with each Jucy Lucy sold. A look around the vibrant 80-seater space, opposite Farzi Cafe and cushioned between The Beer Cafe and Love and Cheesecake, reveals it to be family-friendly. The booths come with LCDs; there is a low-seating area for noisy groups and a bar section to slip into nightclub mode.

Owners Sharad and Vikrant Batra have also got Michael Swamy — who opened Nueva, a South American fine-dine, with the duo in Delhi — to create a recipe book based on the 80 dishes from the menu, which will be launched in Mumbai next month.

Anti-oxidant Smoothie

We start with ISBT Makhani Maggi (Rs 285), loaded with chunks of butter that melt into the creamy gravy. Our cholesterol level shoots up even before we take the first bite of the spicy, Indianised recipe that may receive scorn from Maggi purists. But we are surprised at ourselves for actually polishing off this bowl.

The Sushi Chirasa (Rs 825) — traditionally served as a bowl of sticky rice, with crabsticks, avocado, tuna, salmon and peppers tossed in — is completely avoidable as the sticky morsels fail to impress us.

ISBT Makhani Maggi

We cleanse our palate with a Nimboo Anardana Shikanji (Rs 205), which is garnished with coriander and embodies the best of a chatpata flavour.

By the time we reach the Eggs Benedict (Rs 375), we are wishing that the dishes went easy on the butter, since they are comfortingly palatable without it. The Benedict comes on a bed of moist croissant and bacon, and the yolk oozing out of it tempts us to dig in.

Jucy Lucy Burger

The croutons in the Panzanella Salad (Rs 375) are crunchy, and so are the French beans, broccoli and babycorn, flavoured with Parmesan and herbs. We also sip on an Anti-oxidant Smoothie (Rs 325), which has chia and flax seeds, strawberry and yoghurt.

Finally, slow claps and drum rolls for Mom's Butter Chicken Tikka Masala (Rs 625), please. This one's a family recipe, with the chicken smoked in the tandoor and tender to bite into. To our delightful surprise, the creamy tomato gravy is sans cashew nuts. The dish is served with hot naans and saffron-scented rice. Slightly tangy and spicy, this is one butter chicken that Mumbai's been craving for.

Sweetish House Mafia, known for its decadent desserts, cookies and cookie shakes, has now introduced a new cookie that will bring a smile to the faces of mums-to-be. The latest offering is targeted at expectant and nursing mums alike. The cookies are packed with nutrients that provide the energy required during pregnancy. They also fulfil sweet cravings that are common when carrying. The cookies also are a good option as a healthy mid-day munch for anyone counting calories.

Loaded with flax, oats, brewers' yeast and other yummy nutritional ingredients, these cookies offer a wealth of vitamins, minerals and anti-oxidants. While flax provides Omega-3 fatty acids that are essential for brain development, oats are a rich source of fibre, iron, healthy vitamins, minerals and anti-oxidants.

Brewers' yeast is a great source of Vitamin B and amino acids, a natural ingredient used to help stimulate and increase the production of breast milk. With a dash of chocolate crumbs, the sweet package sounds like a sure hit for the mommie brigade.

Neha Arya Sethi, co-founder, Sweetish House Mafia, says, "Mums are some of our most regular patrons. While we'll be delighted to continue giving them our indulgent desserts, we realise that a big part of baby care comes from a mother's diet. Our Mommy's Cookies give mums and fitness enthusiasts flavours and wholesome components."

LOG ON TO: sweetishhousemafia.com

Lewis Hamilton and Heidi Klum

Formula One star Lewis Hamilton, 32, and supermodel Heidi Klum, 44, went on a dinner date in New York recently after attending a fashion bash in the wake of talk that Klum and her current boyfriend of three years Vito Schnabel, 31, are taking some time off their relationship.

Hamilton is now in Singapore for the F1 event. According to The Daily Mail, Klum was seen walking towards the waiting car with Hamilton in tow.

But the F1 driver made sure to maintain some distance from the America's Got Talent judge on their exit from their dinner.

"She was seen with Hamilton at the Harper's Bazaar event," said a source.

F1 leader Lewis Hamilton heads into this weekend's Japanese GP grateful to have extended his overall championship advantage, but conscious that his Mercedes team have their work cut out to rediscover their car's lost speed. The German team were the third slowest team for the second weekend in a row at the last race in Malaysia, after also similarly struggling for pace in Singapore.

Lewis Hamilton

The Briton heads into Sunday's race at the Suzuka circuit, where he has won twice before, with a heftier 34-point lead over the Ferrari driver with five races to go, but only because of the misfortune that has blunted the German's championship charge.

Mexico City: Sebastian Vettel insisted he has no fear of Lewis Hamilton who on Sunday equalled his mark of four world drivers titles.

The German finished fourth for Ferrari in the Mexican Grand Prix after an opening lap collision with Hamilton, who finished ninth for Mercedes.

Sebastian Vettel

Dutchman Max Verstappen won the race for Red Bull. "I am disappointed, obviously," said Vettel. "But all this is not that important. It is more important for me to say well done to Lewis, who has deserved the title and done such a superb job all year."

Wearing dark glasses, the deflated Vettel hugged Hamilton and congratulated him personally in the post-race interviews pen. "Yes, all congratulations to him. It's his day today. He deserved it."

Asked how he rated Hamilton in the pantheon of champion drivers, Vettel said: "Well, he's up there with four titles so he deserves it, if you can count!"

He added: "But I don't fear him. I like racing against him and I just wish I could have done more of it this year, but overall they [Mercedes] were the better bunch."

Fernando Alonso, 37, who announced that he will retire from Formula One at the end of the season, could get married to Italian supermodel Linda Morselli, 29, soon.

According to reports in Socialite program, one of the reasons that could have made Alonso take the decision to leave F1 is that he wants to lead a happy married life and start a family with his girlfriend of two years.

Linda Morselli. Pic/Getty Images

While announcing his retirement, Alonso, had said in a statement: "After 17 wonderful years in this amazing sport, it's time for me to make a change and move on. I'm having one of the happiest times ever in my life but I need to go on exploring new adventures."

Recently, Morselli posted this picture on social media kissing Alonso and captioned it: "Love you." If Alonso gets married, it will be his second wedding. He was married to singer Raquel del Rosario till 2011.

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Suraj Narredu astride Lady in Lace

Growing up in a racing family and watching my father (Satish) and uncle (Malesh) riding as top jockeys, shaped my destiny, and I started riding at a young age. Though record books will tell you that I climbed the ladders of success rather swiftly, no jockey can experience a real sense of fulfillment unless he wins the greatest race of them all — the Indian Derby at Mahalaxmi.

And because both, my father and uncle, had won the great race as jockeys, it was almost a question of continuing the family tradition. So it was a dream realised when I won the 2015 Indian Derby with Be Safe (trained by Malesh), who matched the record of my father, having won the big race both as jockey and trainer. Be Safe thus marked a new chapter in my career. Now I get another opportunity to have my moment in the sun. This Sunday, I will ride another, very capable Derby aspirant in Lady In Lace, trained by Prasad Raju of Hyderabad. Here's why I consider her so special.

I was on the bench with an injury when Raju sent her into the care of my trainer-brother Rajesh Narredu in Bangalore. From the sidelines, I watched her winning two races — one with an apprentice rider (M Ayyer), and the other, with jockey YS Srinath, who also went on to win two more races, including the Fillies' Championship, when she went back to Hyderabad. The trainer optimistically pitched her in the Hyderabad Derby, and in blinding rain, Prevalent Force (ridden by jockey Srinath who had switched allegiance) had to go to the bottom of the well to contain Lady In Lace.

It was a big let down for Raju. Though I had not ridden the filly yet, I felt she was high-class material. The Pune Derby was round the corner. I used my persuasive skills to convince Raju that Lady In Lace should take her chances. She was supplemented at a prohibitive cost with a late entry fee. The rest, as the saying goes, is history. Lady In Lace put up a jaw-dropping show. It was Raju's first Derby winner, and I was thrilled to be part of his team.

Later, Lady In Lace did not even break a sweat when winning the Golconda 1000 Guineas. Shapoor Mistry, a keen judge of horseflesh, opted to buy a 50% share in the filly — that's vindication of the class I always knew she had. She further confirmed my opinion about her when storming past her adversaries late in the lane in the Indian 1000 Guineas. An infection disrupted her training schedule, and she skipped the Indian Oaks. However, she was impressive in a recent mock race. I galloped her on Monday over a mile, and she could not have done better. I strongly believe Lady In Lace is peaking at the right time.

As India remains under lockdown to contain coronavirus, Bollywood celebrities including actor Deepika Padukone are relying on group video calls to catch up with their near and dear ones.

The Bollywood's dimple queen on Monday set rather perfect friendship goals while practising social distancing as she spent some quality time with her childhood friends Divya Narayan and Sneha Ramchander on a group video call.

 

 

 

View this post on Instagram

❤ï¸Â #forever @divya_narayan4 @sneha_ramachander

A post shared by Deepika Padukone (@deepikapadukone) onApr 27, 2020 at 5:10am PDT

The 34-year-old actor, who is quite active on social media, shared on Instagram a three-window jolly screenshot of the video interaction session between the childhood buddies. In the image, all three childhood friends are seen beaming with joy while speaking to each other over the video call.

Keeping the caption of the picture simple yet striking, Deepika inserted a heart emoji along with a hashtag that said "forever" marking her strong bond with her two friends. Earlier this month, superstar Kareena Kapoor Khan was also seen speaking to her best friends several times during the lockdown.

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Farah Khan's daughter Anya Kunder has been raising money for the animals to help them amid the Coronavirus pandemic and the filmmaker also shared the sketch she drew and it drew a lot of respect from Bollywood celebrities like Tabu, Sonali Bendre, Zoya Akhtar, Tahira Kashyap, Aditi Rao Hydari, and Sonu Sood.

It is a great initiative and not only Bollywood celebrities, but even the commoners also need to applaud her efforts to ensure the well-being of the animals amid this crisis. In case you missed the post that was shared by Farah Khan on her Instagram account a few days back, have a look right here again.

Here it is:

 

 

 

View this post on Instagram

My daughter Anya has decided to sketch a pet, n sell it for rs.1000-/.. all proceeds will go towards feeding stray animals and homeless during this pandemic.. not much but she s only 12 yrs old.. ♥ï¸Â thank you @tabutiful @rajeevmasand @aartishetty @shaziaqg for advance orders💕

A post shared by Farah Khan Kunder (@farahkhankunder) onApr 5, 2020 at 10:54pm PDT

And now, actor and good friend Abhishek Bachchan has come forward and given Rs. 1 lakh for this sketch and completely bowled over Farah. She couldn't contain her excitement and this is how she expressed her joy. Have a look right here:

 

 

 

View this post on Instagram

Who gives 1 LAKH for a sketch?? Only @bachchan ..that straightaway doubles Anya s charity drive! Thank u my mad, big hearted crazy boy♥ï¸Â bigggggg huggggg cming up which u will hate i know😂

A post shared by Farah Khan Kunder (@farahkhankunder) onApr 27, 2020 at 5:06am PDT

Zoya Akhtar and Patralekhaa reacted with a heart, a user wrote- "Wow! Told you this guy was the coolest." And another one wrote- "He is such a great guy." Now let's wait and watch who happens to be the next Bollywood actor to come forward and become a part of this great initiative!

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Ajay Devgn has produced and directed a music video, Thahar Ja, which speaks about weathering the storm. The star, who also features in the video, shot it himself at his Juhu home. It also marks the debut of son Yug as assistant director. The song has been rendered by Mehul Vyas.

It's a four-minute-long video and it not only captures the actor and his montages but also all the medical practitioners and unsung warriors that are fighting day and night to conquer the Coronavirus crisis. This is indeed a soothing way to spread hope and positivity.

Have a look right here:

 

 

 

View this post on Instagram

We will weather this storm together. Stay safe, Stay Happy. Apno ke liye #ThaharJa #IndiaFightsCorona @narendramodi @uddhavthackeray @cmomaharashtra @praveensinghpardeshi @my_bmc @meenaiyerofficial

A post shared by Ajay Devgn (@ajaydevgn) onApr 25, 2020 at 12:31am PDT

During this lockdown, all the Bollywood celebrities have asked all of us to stay safe and inside our homes. They have also been saluting and applauding the efforts being put by the doctors and nurses to eradicate the virus. Some uploaded a video, many of them tweeted to thank them, and Devgn goes a step ahead and dedicates a song that's all about keeping patience and positivity.

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When author turned filmmaker Ram Kamal Mukherjee decided to make the big switch he knew that it wouldn't be a cakewalk.Now with his second Hindi film Season's Greetings he emerges as a confident story teller, who can intrigue audience with simple and thought provoking narrative. In an exclusive chat with Midday he talks about his films and beyond...

Probably you are amongst few film journalist from Bollywood who have successfully switched from print to movie making. Was is a pre planned transition?

It might sound like a 'cakewalk' but unfortunately it was not. I had to go through the grind. After my tenure as Editor in chief of a film magazine. I co-produced a finite series Bin Kuch Kahe for Zee TV with director Rajshree Ojha. It was a learning experience for me. During that time, I realized that I would like to make films. But never in my dream I had imagined that I will become a director. In fact it was Esha Deol who literally forced me to become a director with Cakewalk. She said, "It's your vision, and you are doing everything that a director does. I think you will be a good filmmaker!" Esha stood by me and my production house like the Rock of Gibraltar.

You have been a senior journalist, with almost 20 years experience. Did any of your industry friends help you? Or did you approach them?

No. I didn't approach anyone. I wanted to make a film on my own terms and condition. I knew that once I achieve in making a decent movie, industry will support and stand by me. Cakewalk broke all possible records. It became India's first short film to be premiered in a satellite television Cineplex with Colors, the first look was launched in London by Hema Malini, the music rights was acquired by Zee Music, the film was acquired by Viacom18, I was invited at the BBC studios in London for live chat show, it got selected at 21 film festivals and won at 17 film festivals. It also become India's first short film to be premiered at Inox Insignia one of the biggest theatre chains in India. The film was promoted in 6 major metro cities in India and Dubai. We treated it like a feature film, and I give credit to my team and my friends from media and film industry.

Your second film Season's Greetings seems to have created a much bigger news. With United Nation Free and Equal and legends like Amitabh Bachchan endorsing the film it seems to be one of the much awaited movie of this year on OTT?

I am thankful to Mr Bachchan for being so gracious, he spoke so beautifully about the film in his video message. My film is a tribute to the legendary filmmaker Riruparno Ghosh, and I am grateful that Lillette Dubey maam and Celina Jaitly Haag who agreed to be a part of this venture. It was Celina who connected me with the United Nations Free and Equal, and I had to organize special screening for them in Geneva. It took almost two months to bring them on board as our social cause partner. This wouldn't have been possible without our friend and well wisher Charles Radcliffe. Zee5 had initially decided to release it on March but now due to Corona pandemic we had to reschedule everything. But I am glad that we released on April 15, and the film has become the most watched short film on Zee5. The film got selected at seven prestigious international festivals including Cardiff International Film Festival. It won Best Director Jury award at Rajasthan International Film Festival this year. I am eagerly waiting to show the film to all. This film also marks the debut of young and talented actor Azhar Khan. The film deals with LGBTQIA issue in a very subtle manner. The film has been selected at the prestigious Kashish Film Festival 2020 in Mumbai, Asia's largest LGBTQIA Film Festival. I am glad the film is getting appreciated by all, my film celebrates love beyond gender.

Director Ram Kamal Mukherjee with lead cast Celina Jaitley and Lillette Dubey in Season's Greetings

How does it feel when your film gets thunderous applause from media and film fraternity?

I feel blessed. When veterans like Khalid Mohamad, Shoma Chatterji, Nandita Puri, Ananth Mahadevan, Taran Adarsh, Rajeev Masand and Suman Ghosh writes about your film, its a reassurance. But I would like to thank my team for making this possible. My producers Aritra Das and Shailendra Kumar, my associate producers Mohammad Jameel and my wife Sarbani Mukherjee. You might dream big, but you need a producer who will stand by your vision. And of course Celina Jaitly who worked like a team member all the way from Austria in the middle of lockdown crisis. She would manage her household responsibilities and maintain all her work commitment. She interacted with all leading media over Instagram and Skype, she gave telephonic and email interviews. She actively pushed the film on social media. Lillette Dubey maam though she is not on any social media platform, she would record her bytes for channels and send. Her daughter Ira Dubey would record her interview on phone and we would give those bytes to electronic and web media. Azhar Khan supported us from Pune, while Shree Ghatak in Kolkata went all out to spread the word. My singers Sayani Palit and Jaan Kumar Sanu did radio chats and facebook live performance of the song. It was very tough to promote a 47 minute film in the middle of lockdown. But we all need to keep reinventing ourselves.

In a span of two years you have managed to direct almost five films. That's a decent number...

After Season's Greetings, I wanted to make a short length Bengali film. That's when the idea of Rickshwala came to my mind. I am launching Avinash Dwivedi in as the protagonist in the film. It was a tough project for me. We had to do workshops and shoot in the bylanes of North Kolkata in summers. Avinash gave his blood and sweat for this film. Rickshawla already won Best Actor and Best Director at 13th Ayodhya International Film Festival this year. Then we made Broken Frame, which is based on my fiction Long Island Iced Tea. Yet again I was fortunate enough to work with extremely professional and talented actors like Rohit Bose Roy and Ritabhari Chakraborty. The film deals with martial issue and infidelity. After that, I made Shubho Bijoya with Gurmeet Choudhury and Debina Bonnerjee, which is a romantic film loosely based on O Henry's classic A Gift of Magi. Now I am working on my first full length feature film Binodini Dasi, a biopic on Bengal's famous theatre actress. My first attempt to make a period drama.

Ram Kamal Mukherjee and Esha Deol receiving Society Iconic Award for Cakewalk from Ramesh Sippy, Kiran Sippy and Krishika Lulla

Do you feel that any of your skills as a journalist comes handy when you are donning the hat of a director?

Yes it does! My writing skill helps me in fine tuning my screenplay and dialogues, my editing experience helps me in keeping the scenes precise and save the cost of extra shifts and shoots. My photoshoot experiences helps me in visualizing a character, their costume, hair and makeup. And my nose for news, helps me in creating content that people would like to see on screen. I guess we all use our past experience to enhance our future endeavors.

You have penned five books and directed five movies in a span of three years. You are extremely active on social media, you also conduct special classes for film students and talk shows with celebrities. How do you balance every act?

Huh! Now that you have spelled it, I am feeling breathless. But frankly speaking, I have learnt multitasking from Hemaji (Malini) She inspires me a lot. I think if we can focus on our work then we can distribute our time evenly. Now that we are locked down for almost 40 days, I will be finishing the draft of my Bengali film, work on the story board and first look. I am also working on two non fiction with leading publishers, so my research and drafting is on. I am also working on my Hindi feature film, which will hit the floor by 2021. I don't like to waste time. Even when I am not doing something, I am watching a film or a series. The hunger should never die. And now with lockdown and quarantine, we all have learnt how to multitask, because when you are pushed to the edge then you either learn to fly or you die.

Why do you call Season's Greetings a homage to director Rituparno Ghosh? And how is it different from any other tribute?

Well, this is a different kind of homage to any director. Mostly when we pay tribute, we tend to either make a biopic or remake classics. But I thought of giving him a tribute through multiple ways. Suchitra Bhattacharya was Ritu da's favorite author, veteran Tagore vocalist Suchitra Mitra acted in his film Dahan, so I decided to name Lillette ji's character Suchitra. Celina's character Romita was Rituparna Sengupta's name in Dahan, which was a popular novel written by Suchitra Bhattacharya. The house where they stay is called Utsab, which was yet another film by Ritu. The househelp is Chapala inspired from his film Aarekti Premer Galpo (he acted), where he played a transgender filmmaker and enacted life of theatre actor Chapal Bhadhuri. Transgender actor Shree Ghatak plays the role of Chapala in my film.

There is a sequence between Lillette and Celina where they talk about fragrance of a particular perfume, which is inspired from Aparna Sen and Debasree Roy's kitchen scene from Unishe April. Lavish display of food and characters talking over dinner table has been Rituparno's favourite narrative style, which is a part of preclimax sequence.

Tagore music and Maithili language is yet another aspect which Rituparno had often used in his films. Infact there is a portrait of Tagore used in the film from Balmiki Pratibha, which was prominently used as a metaphor in his film Ashukh. Then references like Banalata pishi is from Bariwali, Abhirupa is again Rituparno's character name from Chitrangada.

Rabindranath Tagore's song Gahana Kusum Kunj Majhe, was used in his film Abhohoman, which has been recreated in the film by singers Jaan Kumar Sanu and Sarbani Mukherjee.

In a scene we see Suchitra is reading Devdutt Patnaik's novel Shikhandi. That's again referring to Rituparno's film Chitrangada, a character from Mahabharata. In fact we have also shown the exterior of Rituparno's house Tasher Ghar in Kolkata which only very few people will relate. There are shots of Ardhanarishwar, that depicts the presence of bisexuality since vedic age.

The entire character graph of boy child Chapal undergoing sex change and becoming Chapala also talks about his films like Memories of March and Chitrangada. But none of it is underlined, everything is subtle. You need to be a Rituparno fan to appreciate or understand. The scene where Romita talks about unexpected rains and letters from her mother is a fleeting reference to his film Tithli.

And of course the climax that would jolt you as an audience, and will remind you of Rituparno in a much prominent way.

In fact the first day and first shot of the movie between Celina and Azhar was shot in Grand Hyatt Presidential suite. After the shot the manager came to meet me. He said, "It's irony that Rituparno had shot Sob Charitro Kalpanik scene with Bipasha Basu and Prosenjit in the same room!" We knew that Rituda is blessing us from the word 'action'!

This film marks return of Celina Jaitly after motherhood, why did you opt for her since she was away and settled in Dubai?

I wouldn't have taken effort if she would habe settled in Mars or Moon, but to not consider an artist for geographical reason in an archaic thought. I knew that she would be my perfect Romita, for three reasons, she never got an opportunity to play a role like this. She shared a very close bonding with her parents whom she lost recently, and she has been associated with LGBTQIA movement for last two decades. I remember Celina broke down before shoot. She went to severe depression and I guess this film was her fulcrum to spring out of the situation. Ritu da once mentioned, every artist comes with their own qualities, as a director you need to utilize that aspect and mould them into your narrative.

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In a bid to get a feel of the normal life, Sonakshi Sinha went to the parking lot of her Juhu home and sat in her favourite set of wheels for a while. The actor took to Insta, shared a selfie and wrote, "Sat in my parked car just to remember what it feels like (sic)." Sona did not forget her glares and designer bag to complete the going-out look.

 

 

 

View this post on Instagram

Quarantine day 34: sat in my (parked) car today just to remember what it feels like 🤪 #sundayselfie

A post shared by Sonakshi Sinha (@aslisona) onApr 26, 2020 at 2:51am PDT

The actress has been active on social media since the lockdown period, and she has shared a lot of messages with her fans through an important medium. Shotgun Junior never shies away from speaking her mind. She is hoping for the coronavirus crisis to end soon and says she would like to dive into the sea once all this is over.

On the professional front, Sonakshi Sinha was last seen in Dabangg 3, opposite Salman Khan. Saiee Manjrekar was also a part of this comedy film. Now, the actress will be next seen in Bhuj: The Pride of India.

"Bhuj: The Pride of India" stars Ajay Devgn, Sanjay Dutt, Sonakshi Sinha, Sharad Kelkar, Ammy Virk and Pranitha Subhash. The film is directed by Abhishek Dudhaiya.

In the film, Ajay will be seen playing Indian Air Force pilot Vijay Karnik, while Sonakshi will essay the character of Sunderben Jetha Madharparya, who is a social worker and a farmer women, who convinced 299 other women from Madhapur to help build a runway during the India-Pakistan war of 1971.

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Marriages may be made in heaven but have to go through trying and testing times on Earth. One such marriage is of Kannada star Kiccha Sudeepa and Priya Sudeepa. The two tied the knot on October 18, 2001, and the actor's fans couldn't keep calm at that point of time. But as stated, all marriages see their ups and downs and theirs was no different.

14 years later, in the year 2015, the couple mutually filed for divorce but none of the parties turned up for the proceedings. Was a possible reconciliation on the cards? Was it time for them to give their marriage another opportunity? Yes! But the actor admitted how he erred and couldn't be a good father or a good husband in an interview with Bangalore Mirror. And in an interview with Silverscreen India, he said, "My daughter is my whole life. She's like a ray of sunshine in my life. Pure, dazzling and so very important to my being."

It seems they won't part ways and that seems to be a piece of great news for his fans. In fact, they both celebrated their wedding anniversary in the Bigg Boss (Kannada) House and it met with a fantastic response. We hope they continue staying together and be the happy and happening couple they always were!

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Singer Sona Mohapatra, who is known to speak her mind, has come up with a new song, her own badass version of Raees' Zaalima. The singer's soulful voice is a perfect fit for love ballads, case in point Ambarsariya, Naina, Bolo Na and many of her hits. While, it wouldn't be wrong to say that, very few female solo songs are released nowadays in film soundtracks, it came as a pleasant surprise to see this reprise and refreshing version of the the Shah Rukh Khan's film, Raees' popular love song.

Sona has an unique ability to infuse newness in songs and her version of Zaalima is quite different from the original version, sung by Arijit Singh. As per her post, she had created this in-house video with some interesting 'gender-political' messaging about the state of the music industry some time ago and is all set to release it to spread cheer and even some laughs to drive away the lockdown blues, now!

Sona says, "Musicians have been hit the hardest in recent times. There are no residuals or royalties for creators here unlike the west and unless we step out to play concerts on stage we don't make money. It's only sweat labour in India. The lockdown and post COVID era will hit the musicians even harder with no stages to play in and the economy focusing on essentials. In these grim times, most artists in my community have been setting aside their own emotional state and performing online to spread joy and love and I am so proud of all of them! In these times you realise that it's mostly musicians who have the craft and talent to deliver without too many resources or people helping them. My DIY video should be taken with a pinch of salt although any good comedy does come from a truthful place; our film-music has completely sidelined the strong solo female voice in the last decade and it's time for all of us to notice."

"Few know that I had been called to sing the last few lines of the film version but couldn’t fathom why only the last few lines were reserved for the female voice considering it was a romantic duet!" - she wrote on her YouTube channel, while sharing the song. 

A user commented - "I didn't know who's voice was this? Also, I was a huge fan of Sona Ma'am. But now I'm flat. And now after this rendition, I'm completely dead."

Another user commented: Thank goodness she didn't end up singing the actual song.

Tell us your views about the new version of Zaalima!

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Jacqueline is one of the most successful actresses who has given commercially hits as well as some great performances. With every project, the actress has entertained the audiences and will be soon making her digital debut with Mrs. Serial Killer up next.

Stirring things up a bit this time, Jacqueline has opted for a role which is completely opposite of her Miss sunshine avatar, in reel-life with her OTT debut Mrs. Serial Killer which is just a couple of days away from the release. The film is all set to premiere on 1st May.

The actress will be seen alongside celebrated actor Manoj Bajpayee and sharing her experience on working with the actor for the first time, Jacqueline says, "I met him at the shoots in the high altitudes; he is so full of energy and has so may stories to tell you. He is a bit funny as well and that made the shoot worth the while."

Earlier as well the actress had shared how she is a big fan of Manoj Bajpayee's body of work and for her OTT debut grabbed the opportunity to work with him. The actress also loved Manoj's work in 'The Family Man.'

Jacqueline loves to always experiment with her projects and never shies away from trying out something new. Her OTT debut performance is something we are all looking forward to. From the trailer itself, Jacqueline looks extremely promising and we're excited!

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Nitin Kumar is a known name in Pollywood Music, but he is more known as Nitin Vilecha hails from Punjab, he was born on 23rd July 1999 is young enough to gain a good name in the music and fashion world. Although the world of modeling is often dominated by females, Nitin was successful enough in breaking this stereotype and emerged a big name in the fashion world. With his handsome looks, he was able to make his entry into the fashion world. He worked with top models including Jon, Opry, and Lucky Blue to name a few. After reaching the zenith, he tried his luck in acting.

Soon entered in Pollywood music seen with some songs. His intention is clear, he wants to make his entry in Bollywood. He is waiting for the right opportunity to make a move inside B Town. However, in modeling he has proved his worth and soon it won't be surprising to see him becoming the part of several global events as well.He has worked with different brands and companies and with his handsome and stunning avatar, he is willing to go a long way doing big ventures in modeling. Besides, he has remained the part of many fashion shows as well working as a showstopper for several top brands.

In a short time, he was able carve his niche in this field and is now counted among the top models in the glamour world. People have started recognising him as he has become a regular face in the Pollywood music and fashion world. He is leaving no stone unturned to give his best and find time for every assignment doing justice to the ventures he keeps on getting in his way. He may be a stable model with good earning but he wants to make his mark in the Bollywood industry as well. Hope to see him soon on the big screen with B Town stars.

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Not only Madhuri Dixit, but Anil Kapoor also created celluloid history with another legendary actress and that was none other than Sridevi. They did films that were not only made for commercial gains but posterity too. Their collaborations include Mr. India, Karma, Lamhe, Laadla, and Judaai. They also were a part of films like Roop Ki Rani Choron Ka Raja and Mr. Bechara.

And now, taking to his Twitter Account, Kapoor shared a throwback photo with the legendary actress and it shall be a treat for all her fans. But the picture not only had the actress but veteran American photographer, Steve Mccurry too. He wrote- "Had no clue at the time that I was being shot by such a talented man! #SteveMccurry Thank you for capturing us and for bringing back memories with Sri ji...always a perfectionist." (sic)

Have a look right here:

Had no clue at the time that I was being shot by such a talented man! #SteveMccurry Thank you for capturing us and for bringing back memories with Sri ji...always a perfectionist pic.twitter.com/FepUkZ7RhB

— Anil Kapoor (@AnilKapoor) April 28, 2020

The late Sridevi was hailed as the first female Superstar of Indian Cinema and became a rage at a mere age of 18 with the blockbuster success of Himmatwala. There was no looking back then and she continued starring in one massive success after another. Her most memorable films, apart from the ones mentioned above, include Chaalbaaz, Chandni, Khuda Gawah, English Vinglish, and Mom, for which she won the National Award for the Best Actress.

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Rishi Kapoor became a heartthrob and a sensation after the blockbuster success of Bobby, his launchpad in Hindi Cinema that was made by his father and the legendary filmmaker Raj Kapoor. It was the year 1973 and the songs of this film are as fresh in 2020! One of the romantic saga's most memorable melodies was Main Shayar Toh Nahin, which he paid homage to in 2004 in the film HumTum.

But just imagine for once that the song features Karan Johar instead of Kapoor and he is the one who's coyly singing. The filmmaker, judiciously, and hilariously using the face-swapping feature, uploaded a video on Instagram where we could see his face plastered on Rishi Kapoor's body.

See what happened then:

 

 

 

View this post on Instagram

... Raj Kapoor was one of my all time favourite film makers!!!! and Rishi Kapoor is my all time favourite actor!! This is a present to me by Sandeep @2ouringsandy I’d like to thank him for this gift, one that I will always treasure!!!! I also want to tell all of you to please go ahead and laugh!!! You are totally allowed to!!!! artist @sanjaytrimbakkar

A post shared by Karan Johar (@karanjohar) onApr 27, 2020 at 3:01am PDT

Not being able to control and contain their laughter and excitement, a lot of his friends from Bollywood came out with their comments on his post. First in line was Abhishek Bachchan, who commented with a face-palm emoji, Aditi Rao Hydari had her heart for him, Maheep Kapoor called the video fab and also had some laughing emojis, Tahira Kashyap wrote- "See your father always knew about your talent and looks! You should have listened to him." (sic)

That's not all, there were some more comments! Karan Wahi wrote- "What a debut KJO." (sic) Pooja Hegde had this to say- "Woahhhh...that's amaze." (sic) Ranbir Kapoor's sister Riddhima Kapoor shared the laughing and the clapping emoji. Good friend Kajol left as many as seven laughing emojis and three clapping emojis in the comments section. Shilpa Shetty wrote- "Faaaaaaabbbbbb!" (sic) Manish Malhotra commented- "This is so good and Raj Kapoor was my favourite film maker to." (sic) Also commenting with laughing emojis was Preity Zinta but she couldn't help but amalgamate it with the clapping emojis too.

This has to be his best and the most commented video to date and let's see which Bollywood classic and Hindi film hero he puts his face on next! And given Rishi Kapoor himself has a great and sometimes a wicked sense of humour, how would he respond and react to this?

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Veteran actress Shabana Azmi recently met with an unfortunate accident on the Mumbai-Pune Expressway and was rushed to MGM Hospital, Panvel. She was later shifted to the Kokilaben hospital in Mumbai for further treatment.  Her husband, veteran lyricist Javed Akhtar, was also there in the vehicle but escaped unhurt.

In an interview with Film Companion Akhtar revealed what were his first thoughts when he saw his wife at the car crash scene. He said, "Who could think we would have such a calamity. The accident that Shabana went through was really deadly. We were in the other car, she was sleeping in the car behind us and when this accident occurred and we went back, the first thought was "Is she alive?' Because the whole car was crushed, had become a heap of junk. Somehow we took her out, she was unconscious with blood all over her face and it was only from the nose. There were no wounds but the whole body has taken such a whiplash, that it will take a little time to be totally normal."

The 69-year-old actor suffered head injuries when her car met with an accident on the Mumbai-Pune Expressway on January 18. She was later shifted to the Kokilaben hospital in Mumbai for further treatment. Shabana Azmi was heading towards Pune from Mumbai. The accident took place near Kharagpur on the Mumbai-Pune Expressway. The car in which Shabana Azmi and Javed Akhtar were present was hit by a truck on the expressway. While she was in the hospital, Bollywood celebrities like Farhan Akhtar, Zoya Akhtar, Shibani Dandekar, Anil Kapoor, Tabu, Satish Kaushik paid a visit to the actress at the hospital.

She was discharged from the hospital after a few days. "Thank you all for your prayers and wishes for my recovery. I'm back home now," Azmi wrote on Twitter alongside a post-recovery photo of herself.

Thank you all for your prayers and wishes for my https://t.co/A21IxD7Usd back home now Thank you #Tina Ambani and Kokilaben Ambani hospital for the sterling care provided by the doctors team and the nursing staff. Im indebted and grateful🙏 pic.twitter.com/6a1PWsGKnn

— Azmi Shabana (@AzmiShabana) February 1, 2020

"Thank you #Tina Ambani and Kokilaben Ambani hospital for the sterling care provided by the doctors team and the nursing staff. Im indebted and grateful," she added.

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A video about Aamir Khan's unique donation to those hit hard by the lockdown has surfaced online. It claims that on April 23, a truck arrived in an underprivileged area in Delhi. The vehicle was loaded with one-kilo packets of wheat flour. Many felt the quantity was too meagre and would hardly serve any purpose, so some refused to take it. But the slum-dwellers who took it were in for a huge surprise.

There was Rs 15,000 in every pack. It is unconfirmed but fans believe that it was Khan's idea to ensure that the money reaches those who need it. The authenticity of the video is yet to be ascertained. But the star is one of those who believe that when you give to the needy, do not announce it with trumpets.

Many Bollywood celebrities have been doing their bit in their way by making contributions. Speaking about the same, a source close to the actor tells us that the actor has already made his contributions to PM Cares fund, Chief minister's relief fund- COVID 19, film workers' association and a few NGOs along with extending support to the daily wage workers of his next film, Laal Singh Chaddha during this lockdown.

There are very few people who mark their donations without any posts on social media, and one such actor is Aamir Khan. Time and again, when the nation has needed help, Aamir has been at the forefront to extend his support by all means.

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Twinkle Khanna, Hema Malini, Bhumi Pednekar, Kim Sharma, Surbhi Jyoti and many other Bollywood celebrities took it upon themselves to grow their own vegetables. Many have taken to home gardening and decided to grow some veggies and other plants during the lockdown.

The coronavirus outbreak has put many lives and businesses on halt, but people have decided not to give up and find a different way to help each other. Twinkle Khanna grew green veggies in her garden, and sharing the picture, she wrote, "What you sow, you shall reap and I planted a love for gardening in the hearts of my children. This is my harvest-their help in digging, watering and this large bowl of Ceylon Palak. It grows like a weed and is easily propagated by planting the stem back after taking out the leaves. Thank you @merliynjoseph for helping me with this a few years ago. It is a gift that keeps giving in so many ways. #greenthumb [sic]"

 

 

 

View this post on Instagram

A post shared by Twinkle Khanna (@twinklerkhanna) onMar 26, 2020 at 12:13am PDT

Kareena Kapoor Khan, Saif Ali Khan and their tiny tot Taimur Ali Khan have been waiting for the tomatoes they planted to sprout. Kareena, who made her Instagram debut on March 1, 2020, shared, "My boys doing their bit! Together, let's make the world a better place for us all.
Play your part... #StayHome #StaySafe #JantaCurfew [sic]"

 

 

 

View this post on Instagram

A post shared by Kareena Kapoor Khan (@kareenakapoorkhan) onMar 22, 2020 at 12:34am PDT

Bhumi Pednekar too shared the new members of her family, "After months of tender love & care, we present to you #PednekarKePed #homegrown #GharKiKheti #sustainableliving [sic]"

 

 

 

View this post on Instagram

A post shared by BhumiâÂœ¨ (@bhumipednekar) onApr 25, 2020 at 2:56am PDT

Kim Sharma, who also enjoys gardening, wrote on Instagram, "Weekend chores #day4 [sic]"

 

 

 

View this post on Instagram

A post shared by Kim Sharma (@kimsharmaofficial) onMar 28, 2020 at 3:38am PDT

Madhuri Dixit-Nene also posted an Instagram story, which showed figs and pomegranates from her home garden. Isn't this truly inspiring? Take a look!

"Ye dekho... Mera naya kaam... preparing beds for methi, kothmir and planted tomatoes! abhi dekhte hain kya hota hai [sic]" wrote Juhi Chawla on her Instagram.

 

 

 

View this post on Instagram

A post shared by Juhi Chawla (@iamjuhichawla) onApr 11, 2020 at 10:56pm PDT

It's good to see public figures taking up the initiative to grow their own food and showing people how it's done! Home gardening can never get better, or more fun, than this!

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Breaking millions of hearts across the world, Irrfan Khan breathed his last at age 53. Irrfan Khan, who had been undergoing treatment for Neuroendocrine cancer passed away on Wednesday (April 29). The actor is survived by his wife, writer Sutapa Sikdar and two sons Babil and Ayan.

Irrfan had revealed on Twitter in 2018 that he was suffering from "a rare disease" and would share details when there was a conclusive diagnosis. He then took to his social media account to reveal that he had been diagnosed with neuroendocrine tumour.

On Tuesday, the Angrezi Medium actor had been admitted to Mumbai's Kokilaben Dhirubhai Ambani hospital with a colon infection and was in the intensive care unit (ICU), as reported by IANS. A statement by his spokesperson said, "Yes it is true that Irrfan Khan is admitted to ICU at Kokilaben in Mumbai because of a colon infection. We would keep everyone updated. He is under doctor's observation. His strength and courage have helped him battle and fight so far and we are sure with his tremendous willpower and prayers of all his well-wishers, he will recover soon."

Director Shoojit Sircar took to Twitter to share the sad new. He wrote:

My dear friend Irfaan. You fought and fought and fought. I will always be proud of you.. we shall meet again.. condolences to Sutapa and Babil.. you too fought, Sutapa you gave everything possible in this fight. Peace and Om shanti. Irfaan Khan salute.

— Shoojit Sircar (@ShoojitSircar) April 29, 2020

An official statement regarding Irrfan's demise read, "'I trust, I have surrendered', these were the words that Irrfan expressed in a heartfelt note he wrote in 2018 opening up about his fight with cancer. And a man of few words and an actor of silent expressions with his deep eyes and his memorable actions on screen. It's saddening that this day, we have to bring forward the news of him passing away..."

The statement further read, "Irrfan was a strong soul, someone who fought till the very end and always inspired everyone who came close to him. After having been struck by lightning in 2018 with the news of a rare cancer, he took life soon after as it came and he fought the many battles that came with it. Surrounded by his love, his family for whom he most cared about, he left for heavenly abode, leaving behind truly a legacy of his own. We all pray and hope that he is at peace. And to resonate and part with his words he had said, 'As if I was tasting life for the first time, the magical side of it (sic).'"

Irrfan Khan's last film Angrezi Medium released in March this year. The actor's most memorable works include Salaam Bombay!, Maqbool, The Namesake, A Mighty Heart, Paan Singh Tomar, Life of Pi, The Lunchbox, Haider, Gunday, Piku, Talvar, and Hindi Medium, amongst others.

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Megastar Amitabh Bachchan on Wednesday condoled the demise of ace actor Irrfan Khan with a heavy heart. The star called the passing of Khan the 'most disturbing and sad news' and said that he 'left us too soon, creating a huge vacuum.

The 77-year-old actor took to Twitter and conveyed his deepest condolences. He tweeted, "just getting news of the passing of Irfaan Khan .. this is a most disturbing and sad news... An incredible talent .. a gracious colleague .. a prolific contributor to the World of Cinema .. left us too soon .. creating a huge vacuum .. Prayers and duas."

T 3516 - .. just getting news of the passing of Irfaan Khan .. this is a most disturbing and sad news .. 🙏
An incredible talent .. a gracious colleague .. a prolific contributor to the World of Cinema .. left us too soon .. creating a huge vacuum ..
Prayers and duas 🙏

— Amitabh Bachchan (@SrBachchan) April 29, 2020

Irrfan passed away at Mumbai's Kokilaben Hospital on Wednesday while battling rare cancer. He was 53. Khan was last seen on screen in 'Angrezi Medium'. He was not a part of the film's promotions owing to his ill health. He was regarded as a fine actor by fans and critics alike with critically acclaimed films like 'The Lunchbox' and 'Paan Singh Tomar' to his credit.

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It's not every day that you find an actor and a human being as fine and brilliant as Irrfan Khan. The Angrezi Medium actor, who had been battling neuroendocrine tumour for the past two years, breathed his last on April 29, 2020. His death has left countless fans reeling and taking to social media to express their sorrow.

One Twitter user shared:

RIP #IrrfanKhan 😢

We love and will miss you so much.
Have a peaceful journey sir. 🤲 pic.twitter.com/W7CGfdXMZE

— Jays Roshan ♦ (@iamjaysroshan) April 29, 2020

Another fan tweeted, "He had no filmy background. He had no bollywood godfather. He didn't get overnight success. It was never an easy journey for him. You will be missed #IrrfanKhan."

He had no filmy background. He had no bollywood godfather. He didn't get overnight success.

It was never an easy journey for him. You will be missed #IrrfanKhan . pic.twitter.com/wazuP67xnc

— IRONY MAN (@karanku100) April 29, 2020

A fan wrote as how Irrfan Khan will always be remembered for his performances. He wrote, "Irfan Khan - an actor beyond compare! May he always be remembered for his beautiful performances and live in our hearts forever!"

Another fan shared a moment from Irrfan's movie, Life Of Pi, that had a poignant quote.

But what always hurts the most is not taking a moment to say goodbye.
💔💔💔#IrrfanKhan pic.twitter.com/ptviQqYCX4

— MAN IN BLUE (@sambit_45) April 29, 2020

Several other Twitter users remembered Irrfan Khan for the stellar actor he was. Here are some tweets in remembrance of the actor:

"He was the absolute highlight of Jurassic World for me... love you sir #IrrfanKhan"

"Gone too soon, bt love for you will nvr fade away from our hearts. One of the finest actor, India had even produced. Inspirational for everyone around the world. You made people believe Talent >>> Looks."

"The legend #IrrfanKhan was suffering and now he is resting peacefully. You'll be missed."

Irrfan Khan, whose last film was Angrezi Medium, was seen in memorable films like Salaam Bombay!, Maqbool, The Namesake, A Mighty Heart, Paan Singh Tomar, Life of Pi, The Lunchbox, Haider, Gunday, Piku, Talvar, and Hindi Medium, amongst others.

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Back in 2018, Irrfan Khan was diagnosed with Neuroendocrine tumour and had to leave for his treatment. This piece of news truly shocked all his fans. He was traveling back and forth owning to his professional commitments and also did some films in these two years like Black Mail, Karwaan, and Angrezi Medium.

When the news of him being admitted to the Kokilaben hospital broke, fans became a lot more worried and prayed for his speedy recovery. He was admitted due to colon infection. And today, he breathed his last and passed away, leaving behind only and only memories.

Irrfan Khan's acting prowess was known to all, his fans, friends, family, and the film industry. Everyone has expressed their pain at the loss of such a towering personality, and now Salman Khan has also taken to his social media account to do the same.

Sharing a candid moment from the red carpet of an award ceremony, his words could surely leave you teary-eyed. He wrote, "Big loss to the film industry, his fans, all of us n specially his family. My heart goes out to his family. May God give them strength. Rest in peace brother u shall always be missed n be in all our hearts.." (sic)

Have a look right here:

Big loss to the film industry, his fans, all of us n specially his family. My heart goes out to his family. May God give them strength.
Rest in peace brother u shall always be missed n be in all our hearts.. pic.twitter.com/KFQ1RoC1H8

— Salman Khan (@BeingSalmanKhan) April 29, 2020

Salman Khan and Irrfan Khan never worked together, but it was impossible for anyone not to be aware of his craft and charming aura. 2020 is surely not turning out to be the year we all expected or wanted.

Nearly the entire Bollywood brigade took to their social media accounts and paid their condolences. One of the first few people to come out was Amitabh Bachchan, who shared screen space with him in the 2015 comedy, Piku. May his soul Rest In Peace!

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It's going to take a while before we can swallow the fact that Irrfan Khan is no more with us. He fought till his last breath and refused to give up. To be able to smile and spread happiness despite your own struggles is the very notion of any artist in the world, and Khan was one such gem that will always continue to shine.

He was admitted to the Kokilaben hospital last night due to colon infection and passed away today morning. Nearly all the Bollywood celebrities paid homage to the actor on their social media accounts by sharing messages and pictures. Shah Rukh Khan called him his friend, inspiration, and the greatest actor of their times.

However, Deepika Padukone, who shared screen space with him in Shoojit Sircar's Piku, shared a black picture that reflected the void that his unfortunate demise has left in Bollywood. She also shared a broken heart in the form of her caption.

Have a look right here:

 

 

 

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💔 #irrfankhan

A post shared by Deepika Padukone (@deepikapadukone) onApr 29, 2020 at 3:51am PDT

Irrfan Khan and Deepika Padukone were supposed to collaborate once again for a film that was to be directed by Vishal Bhardwaj, but due to the actor's illness, it was pushed indefinitely. May Irrfan's soul Rest In Peace!

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Siddhant Chaturvedi has made a dent in the industry with his power packed debut performance in the 2019 hit Gully Boy. The actor graced the screens as Mc Sher and the rest was history. Siddhant not only received a lot of love and appreciation from the viewers but the actor raked up a lot of critical acclaim for his effortless performance in the movie. The actor is a reflection of his character Mc Sher in real life as well and is often seen sharing his personal rap verses and poetry with his followers on social media.

Needless to say, Siddhant has left quite a mark with his debut performance in the Excel Entertainment production where he managed to hold his own as a newcomer alongside seasoned actors like Ranveer Singh and Alia Bhatt.

Siddhant bagged numerous awards all through 2019 for his debut performance with some of the most recent ones being the Filmfare and the Dadasaheb Phalke Award for best debut performance. Mc Sher has etched a special place in the hearts of his fans with his stellar performance. Siddhant is a hit and has a huge female fan following that crushes over him, ideally granting him the nickname of the National Crush.

Carrying the higher than ever momentum into 2020, Siddhant has a host of movies lined up for himself, all with big banner productions like Yashraj and Dharma starting with Yashraj’s Bunty Aur Babli 2 with Saif Ali Khan and Rani Mukherjee. Following which, Siddhant will be seen sharing the screen with Deepika Padukone and Ananya Panday in Shakun Batra’s untitled next film.

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Actor Deepak Dobriyal, who worked with Irrfan Khan in "Angrezi Medium" earlier this year, recalls the late actor was like an elder brother. "From making me understand the craft of acting to teaching me how to give genuine expressions on screen, he taught me and helped me a lot, like a big brother. His death is a personal loss," Deepak told IANS.

Irrfan died on Wednesday at Mumbai's Kokilaben Dhirubhai Ambani hospital where he was admitted the day before with colon infection. He even had battled neuroendocrine tumour for several months. Remembering his late co-star, Deepak recalled how Irrfan happily continued shooting "Angrezi Medium" while undergoing treatment for cancer.

"Despite being in pain, he duly fulfilled his professional commitments. He was not in pink of his health, so I always tried my best to make him smile during our shooting. I used to joke with him and he never felt bad. He always treated me like his chhota bhai. It's hard to digest the news of his demise. We had even planned to work on 'Urdu Medium' or 'Chinese Medium'. Now it's dream which will never become true," Deepak grieved

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Former Miss World and actor Aishwarya Rai Bachchan on Wednesday expressed grief over the demise of her co-star Irrfan Khan. Bachchan had shared the screen space with the late Padma Shri award winner in the action thriller 'Jazbaa.'

 

 

 

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✨May your Soul Rest in Peace my dear friend Irrfan... like we said.. We Keep it Real... Always...✨God Bless✨

A post shared by AishwaryaRaiBachchan (@aishwaryaraibachchan_arb) onApr 29, 2020 at 10:16am PDT

The 46-year-old actor took to Instagram and condoled Irrfan's demise through Instagram story.

"Heartbreaking news...so saddened to hear about the demise of my dear friend Irrfan...the brightest, most genuine, humble,kind, and eventually bravest soul.. May he Rest in Peace," she wrote in the story.

She also expressed solidarity with Irrfan's wife Sutapa and his sons Babil and Ayan.

"God Bless Much love and strength to Sutapa, Babil, Ayan and his loved ones at this very difficult time," she further wrote.

Aishwarya and Irrfan's chemistry in 'Jazbaa' was appreciated by audiences as well as critics at the time of the release of the film.

Irrfan Khan's last rites were performed at the Versova cemetery. The internationally renowned actor passed away at Mumbai's Kokilaben Hospital on Wednesday while battling rare cancer. He was 53. Irrfan was last seen on screen in 'Angrezi Medium'. He was not a part of the film's promotions owing to his ill health.

With critically acclaimed films like 'The Lunchbox' and 'Paan Singh Tomar' to his credit, Irrfan was regarded as one of the finest actors in Hindi cinema.

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Bollywood superstar Katrina Kaif on Wednesday condoled the demise of her 'New York' co-star and critically acclaimed actor Irrfan Khan. Kaif took to Instagram to post a picture of the departed actor and recalled the time she spent with him during the shoot of the film.

 

 

 

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RIP 🙏... an irreplaceable loss ... a true genius ..... will be greatly missed .... can never forget our laughs during New York

A post shared by Katrina Kaif (@katrinakaif) onApr 29, 2020 at 5:38am PDT

"RIP... an irreplaceable loss ... a true genius ..... will be greatly missed .... can never forget our laughs during New York," she wrote in the caption.

The two actors worked together in 2009's thriller flick 'New York.' The blockbuster hit was based on the terrorist attack on World Trade Center which took place in September 2011.

The film also featured actors John Abraham and Niel Nitin Mukesh.

Irrfan Khan's last rites were performed at the Versova cemetery earlier today.

The internationally renowned actor passed away at Mumbai's Kokilaben Hospital on Wednesday while battling rare cancer. He was 53. Irrfan was last seen on screen in 'Angrezi Medium'. He was not a part of the film's promotions owing to his ill health.

With critically acclaimed films like 'The Lunchbox' and 'Paan Singh Tomar' to his credit, Irrfan was regarded as one of the finest actors in Hindi cinema.

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This story has been sourced from a third party syndicated feed, agencies. Mid-day accepts no responsibility or liability for its dependability, trustworthiness, reliability and data of the text. Mid-day management/mid-day.com reserves the sole right to alter, delete or remove (without notice) the content in its absolute discretion for any reason whatsoever

Khosla Ka Ghosla and Bheja Fry famed actor Vinay Pathak bid an emotional goodbye to actor Irrfan Khan, who passed away this morning due to cancer and colon infection-related complications.

"I am very numb right now. I don't know what to say, I am devastated. It's really heartbreaking. I can only imagine what his wife and kids must be going through. I can't talk much, I am sorry," said Vinay, when we contacted him for his reaction.

On the subject that Irrfan's demise is a big loss for the industry, he said: "All these are conversations. This is someone's personal tragedy because this news has shaken his family, his friends, and people like us who were very close to him. This we will debate after one month, on what the industry has lost. In my eyes, he was one of the most gifted and talented actors today," said Vinay.

Irrfan passed away in the wee-hours of Wednesday in Kokilaben Dhuribhai Ambani Hospital.

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The worldwide lockdown has forced us to stay at homes, stay indoors, and stay as far away from people as possible. Some are safe in their own homes and some are abroad with friends or alone. Jacqueline Fernandez, however, is locked down at a farmhouse and that farmhouse is at Panvel. Yes, we are talking about Salman Khan's very popular farmhouse where he celebrates his birthday every year.

How has the actress been spending time at that place and what exactly has the lockdown taught her? She has spilled the beans on all in her recent interview with Times of India. Speaking to the daily, she said, "At the farm, I ride horses, swim, run and do yoga to keep myself fit. Being amidst nature has never felt so good. This lockdown has helped me devote more time to activities that I enjoy. This includes reading, too."

And just like any other actor, she is also missing her closest friends and family, she says, "Earlier, I wouldn't be so much in touch with them, but lately, I have been spending a lot of time with them, though virtually." On the work front, she has films like Mrs. Serial Killer, Attack, and Kick 2. And this is what she has to say on getting back to work, "I am eagerly waiting to get back to shoots, get dressed and have fun… I am missing all that."

And Salman Khan took to his Instagram account to share a shirtless picture of himself that was slyly clicked by Jacqueline and don't miss the caption the actor has written:

 

 

 

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Jacky got caught taking a pic chori chori Chupke chupke... she took one more after that which she will post on her own! @jacquelinef143

A post shared by Salman Khan (@beingsalmankhan) onApr 28, 2020 at 10:30pm PDT

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Irrfan Khan, who was undergoing treatment for Neuroendocrine tumour for the last two months, passed away at the age of 53 on April 29, 2020. The talented actor was admitted to Kokilaben Hospital for a colon infection, and on Wednesday he breathed his last.

Irrfan in an interview on the chat show Son of Abish opened up about his 1993-release Karamati Coat. "I was very happy because one just wants to work in cinema. Everyone kept appreciating me in television but I wanted to become a cinema actor. No one was offering me roles, even though everyone was appreciating me. But I got this part. So I was very happy and I thought that this is my big break," the actor was quoted by Hindustan Times.

The Piku actor had even designed his own outfit for the film. "For this, I got so excited that I made my own costume, chose the colours and everything. And the film had a walking shot; out of the three minutes, one and a half minutes was just the walking shot," he said.

Irrfan then went on to give stellar performances in films such as Haasil, Maqbool, Paan Singh Tomar, The Lunchbox, Piku and Hindi Medium. His international projects include Slumdog Millionaire, The Namesake, The Amazing Spider-Man, Jurassic World and Life of Pi. His last release Angrezi Medium too gathered critical acclaim.

It's not just Bollywood, but Irrfan Khan also took over the West with his talent and impeccable acting. In his almost three-decade career, the actor established himself as one of the most dependable performers in the Indian film industry as well as in Hollywood.

You'll be truly missed, Irrfan!

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