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Global Organics to offer Regenerative Organic Certified sugar

Global Organics is proud to recognize its longtime partner, Natíve, for becoming the first Regenerative Organic Certified (ROC) sugar producer. 




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Icon Foods introduces IconiSweet Gold sweetener

The product is a blend of sweeteners intended to replicate brown sugar.




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New edition of Inside WPO (World Packaging Organisation)

The World Packaging Organisation’s president Thomas L. Schneider, CPP, discusses meetings and speaking engagements in Sydney, Bankok, new packaging shows and packaging news and technology from across the globe and much more.




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InfinityQS eBook Reveals the “Zen” of Manufacturing Intelligence

Available now, the “Zen Guide to Manufacturing Intelligence” leads manufacturing professionals down the path to an enlightened look at quality metrics that shows the potential for greater quality control and cost savings by extracting more value from manufacturing data.




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Mars partners on food supply chain sustainability initiative

Along with Unreasonable Group, the snack producer will drive toward Net Zero by 2050.




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Grupo Bimbo receives recognition for its sustainability actions

For the second consecutive year, Grupo Bimbo received recognition for its actions to mitigate the effects of climate change at a global level.




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Fortifi initiative takes aim at food insecurity

The Enriching Communities effort seeks to feed the hungry and boost sustainability.




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Health and Nutritional Needs of Hispanic Customers

The 2010 Census revealed that one in every six U.S. residents is Hispanic. The U.S. Hispanic population ranks second worldwide. Unfortunately, the growing Hispanic population experiences similar health issues as non-Hispanics but the prevalence may be higher.




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A look at Hispanic foods

Prior to 1970’s, there was little research on food, culture, behaviors, which addressed Hispanics in America or the socio-demographic factors affecting their health. Three decades later, there is a surge of interest in Hispanics and their health, as a result of dramatic growth in the Hispanic population.




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Great grains in the Hispanic world

When Columbus first sailed to America, its inhabitants had already developed more than 200 types of maize.




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Helping Hispanics eat—and be—healthy

What can bakers do to improve the health of Hispanics? Plenty, and they should do it quickly. Why the urgency? According to the Centers for Disease Control and Prevention (CDC), Latinos—males and females of all ages—have among the highest obesity rates in the United States. 




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Sustaining the 'free-from' wave through safety

According to the January 2015 “Gluten-Free Foods in the U.S., 5th Edition” report from Packaged Facts, Rockville, MD, from 2009–2014, sales of gluten-free products in grain-based categories posted a 34 percent compound annual growth rate (CAGR).




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Defining sustainable foods

Fresh, delicious food is the dominant consumer route to health and wellness today.




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Perspectives on sanitation efficiencies

An engineer’s perspective on cleaning efficiencies is scary on its own merit—and I’m certainly going to date myself here—but remember the old boil tanks sanitation was so proud and protective of?




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Antonina's Gluten-Free Bakery debuts Double Chocolate Brownies

The launch capitalizes on rising trends in brownie consumption and gluten-free treats.




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Skout Organic unveils Vanilla Macaroon cookies

Skout Organic is launching its newest snack, Vanilla Macaroon Soft-Baked Cookies, as part of the brand’s limited-time Small Batch line of cookies and bars this month.




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Fairytale Brownies crafts gluten-free Magic Morsels

The company’s goal was to create a treat with the same appearance, taste, and texture profile as its original brownie recipe.




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A history of excellence at Anita's Mexican Foods

Today’s market for better-for-you extruded snacks is skyrocketing, with products like veggie straws and other puffed/expanded products finding appeal among shoppers seeking alternatives to traditional offerings.




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Magnifying Chocolate’s Flavors Through Pairings

On its own, chocolate is a wonderful treat. Marry chocolate with the perfect flavor pairing, and the snack becomes even more memorable. Classic pairings, such as chocolate with peanut butter, raspberry or mint, are here to stay, but adventurous flavors are growing in popularity.




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California fig powerball

The California Fig Powerball was created as a snack to take on the go, a quick bite that will provide a burst of energy that also delivers sound nutrition.




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Processing Technology: Turning up the Heat

Reliability, flexibility, consistent product quality, easy sanitation and high-volume output are just some of the things bakers and snack producers want from a new oven or fryer. 




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Improved flexibility and sanitation in updated griddles and fryers

Quick changeovers, smaller products, sanitation needs, oil quality and temperature control are all top-of-mind for customers of griddle and fryer equipment used for key snack and bakery applications, including doughnuts and frozen breakfast products like waffles and pancakes, as well as fried snack items, like chips.




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Customers of ovens and proofers look for sanitation and other benefits

Snack and bakery companies looking to purchase new or improved ovens, proofers, fryers, and dryers have a long list of requests when it comes to features and benefits, according to manufacturers of those types of equipment.




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Skout Organic unveils a limited-edition bar for kids

The Small Batch Cinnamon Snickerdoodle Kids Bar features just five ingredients.




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think! debuts Minis Protein Snack Bars

The new think! Minis offer a conveniently sized snack option at 100 calories and 6 grams of protein per bar, in dessert-inspired flavors.




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Clif Kid Zbar launches its first-ever Halloween mini bars

Sized for little hands, Zbar Halloween Minis are available in a 20-ct chocolate chip flavor.




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Skout Organic, cookbook author partner on snack bar bundle

Skout is collaborating with cookbook author Caroline Chambers and her snack expert kids to launch Caro’s Beast Cookie Kids Bar, Caro Chambers bundle, and a bundle and book.




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Piab electrical control unit

Offering their customers the option of using microcomputer-based electrical controls for the popular piFLOW vacuum conveyors, Piab is introducing the first version of a new electrical control unit ECU-10.




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EXAIR Dual 316 Stainless Steel Cabinet Cooler Systems with electronic temperature control

EXAIR's new Dual 316 Stainless Steel Cabinet Cooler Systems with ETC (Electronic Temperature Control) keep electrical enclosures cool with 20°F (-7°C) air while maintaining the NEMA 4X rating of the enclosure and removing the heat that could adversely affect the internal components.




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The importance of the Kansas State University Bakery Science program to the industry

This past year on the Stronger Together tour, after the merger of the American Bakers Association (ABA) and the Biscuit & Cracker Manufacturers’ Association, we stopped at Kansas State University (KSU) to meet with the Bakery Science & Management students and participate in the Grain Science and Industry Advisory Council meeting.




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The regulatory reform environment of the Trump Administration

During the tumultuous first year of the Trump Administration, the untold story has been the significant efforts to mitigate the numerous regulatory overreaches by the Obama Administration.




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Time to double down on regulatory modernization

I recently met with one of the most actively engaged and supportive members of the American Bakers Association (ABA) and their senior management team. They asked me to provide a market and Washington update.




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Atlantic Hurricane CENTER MIAMI FL AL182024 348 AM EST THU NOV 7 2024 .HURRICANE RAFAEL CAUTION...THIS PRODUCT ONLY APPROXIMATELY CONVEYS THE EXTENT OF Tropical Cyclone WIND AND SURGE WATCHES AND WARNINGS. PLEASE SEE THE LATEST PUBLIC Advisory FROM THE NA

 
 000
 WTNT83 KNHC 070848
 TCVAT3
 
 RAFAEL WATCH/WARNING ADVISORY NUMBER 15
 NWS NATIONAL HURRICANE CENTER MIAMI FL     AL182024
 348 AM EST THU NOV 7 2024
 
 .HURRICANE RAFAEL
 
 CAUTION...THIS PRODUCT ONLY APPROXIMATELY CONVEYS THE EXTENT OF
 TROPICAL CYCLONE WIND AND SURGE WATCHES AND WARNINGS. PLEASE SEE
 THE LATEST PUBLIC ADVISORY FROM THE NATIONAL HURRICANE CENTER FOR
 THE PRECISE LATERAL EXTENT OF WIND WATCHES AND WARNINGS ALONG THE
 COAST...AS WELL AS THE APPROXIMATE LATERAL EXTENT OF SURGE WATCHES
 AND WARNINGS. THE PRECISE EXTENT OF SURGE WATCHES AND WARNINGS
 CAN BE FOUND IN THE NWS NATIONAL DIGITAL FORECAST DATABASE HAZARD
 GRIDS.
 
 FLZ077-078-071000-
 /O.CAN.KNHC.TR.W.1018.000000T0000Z-000000T0000Z/
 348 AM EST THU NOV 7 2024
 
 $$
 
 ATTN...WFO...KEY...
 




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Eastern Pacific Hurricane CENTER MIAMI FL EP092023 207 AM PDT MON AUG 21 2023 .Post-Tropical Cyclone HILARY CAUTION...THIS PRODUCT ONLY APPROXIMATELY CONVEYS THE EXTENT OF TROPICAL Cyclone WIND AND SURGE WATCHES AND WARNINGS. PLEASE SEE THE LATEST PUBLIC

 
 000
 WTPZ84 KNHC 210907
 TCVEP4
 
 HILARY WATCH/WARNING ADVISORY NUMBER 20
 NWS NATIONAL HURRICANE CENTER MIAMI FL     EP092023
 207 AM PDT MON AUG 21 2023
 
 .POST-TROPICAL CYCLONE HILARY
 
 CAUTION...THIS PRODUCT ONLY APPROXIMATELY CONVEYS THE EXTENT OF
 TROPICAL CYCLONE WIND AND SURGE WATCHES AND WARNINGS. PLEASE SEE
 THE LATEST PUBLIC ADVISORY FROM THE NATIONAL HURRICANE CENTER FOR
 THE PRECISE LATERAL EXTENT OF WIND WATCHES AND WARNINGS ALONG THE
 COAST...AS WELL AS THE APPROXIMATE LATERAL EXTENT OF SURGE WATCHES
 AND WARNINGS. THE PRECISE EXTENT OF SURGE WATCHES AND WARNINGS
 CAN BE FOUND IN THE NWS NATIONAL DIGITAL FORECAST DATABASE HAZARD
 GRIDS.
 
 CAZ043-048-050-055>058-060>062-065-087-088-358-362-366>383-548-552-
 554-211015-
 /O.CAN.KNHC.TR.W.2009.000000T0000Z-000000T0000Z/
 207 AM PDT MON AUG 21 2023
 
 $$
 
 ATTN...WFO...LOX...SGX...
 




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Living Legends: The History Of Our Nation’s Oldest Plumbing Companies

Plumbing and mechanical contracting companies have been the birthright of generations.




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Editorial: The History of Plumbing & Its Meaning Today

American plumbers have accomplished more in two centuries than the Romans did in 10.




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Tool Tips: Descaling manifolds

Tool Tips—November 2018




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Tool Tips: Potty Training Pads

Tool Tips—April 2019




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Tool Tips: Tightening wing nuts

Tool Tips—May 2019




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Tool Tips: Organization and cleanliness

On our trucks, we keep all our soldering material, such as solder, paste, pipe cutters, emery cloth, inspection mirror and other miscellaneous items, in small tackle boxes.




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Tool Tips: Tightening shower arms

When installing a shower arm or hand held hose wall elbow, thread a ½" coupling onto the male ends and select the appropriate size pipe nipple to use as a lever.




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Matt Michel: 8 steps of feature/benefit training

You would never send your plumbers into the field without training and tools, right? What about the necessary sales training? Here is a simple 8-step approach that you can weave into your weekly service meetings to boost your team’s effectiveness in promoting add-ons.




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Matt Michel: Nine ways to maximize your revenue

The most expensive part of plumbing service is getting the phone to ring and the truck to the job. Once there, every additional dollar past breakeven helps cover the monthly overhead nut. Once this is covered, it falls straight to the bottom line. So, how can you maximize revenue? Here are nine ways to boost your average tickets.




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Matt Michel: 13 signs of water treatment opportunities

Most plumbers are missing a golden opportunity for add-ons with point-of-use or whole-house water purification systems and/or water softeners. Consumer awareness of the benefit of water purification has been raised by the pandemic and well-publicized municipal failures. Many, if not most consumers are highly sensitive to contamination today, whether air- or water-borne.




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Matt Michel: The aging-in-place opportunity

Ninety percent of seniors would rather remain in their own homes than move to assisted living, according to AginginPlace.org. Given the costs of assisted living, aging-in-place makes financial sense as well. Yet, many homes are not ready, which presents an opportunity for plumbing contractors.




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Matt Michel: 5 traits of winning plumbers

Why are some plumbers winners, while others struggle? It is not the market, location of the company, the role of government, customers’ attitudes, the availability of manpower or any of the other excuses bandied about. Winning plumbers share a set of intangible traits that affect how they approach the world, how they see the world, and thus, how the world responds to them.




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Matt Michel: Opportunities in the coming recession

If the country is not already in recession, it appears likely one will arrive in 2023. Here are six ways to turn the downturn into an opportunity.




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Matt Michel: 9 simple communication tips to boost review scores

You may be the best technical plumber in town, but you will earn poor reviews and bad word-of-mouth if you cannot communicate well. Here are nine simple steps you can take to improve your communication skills. Almost all of them are non-verbal.




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Matt Michel: 5 solid reasons every plumber should offer drain cleaning

It is always a mystery why more plumbers fail to emphasize drain cleaning — if they offer it at all. Some think it fails to offer enough revenue. Others think it presents too much low-dollar competition. Here are five solid reasons every plumber should offer drain cleaning.




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An aging population represents opportunities for plumbing and HVACR contractors

As the population grows older, there is a heightened need for affordable plumbing and HVACR systems that offer safety and accessibility.