SIERA.AI and UniCarriers Americas are pleased to announce that they have entered into a strategic relationship to combine SIERA.AI’s innovative safety and autonomy technologies with UniCarriers’ expertise as a leading manufacturer and distributor of material handling equipment.  

The new packaging reflects the evolution of the growing food company and serves as a canvas to convey the values behind the brand.

New, colorful designs reflect the joy and excitement that Double Good brings to America's youth.

The crisps will be available in 4.94-oz. resealable bags at select retailers nationwide and online at Amazon starting June 15, with a SRP of $6.99–$8.99.

Once constructed, the facility will produce The Cheesecake Factory’scheesecakes and signature bakery products for its restaurants and other foodservice wholesalers, retailers, and distributors.

This year’s first winner was a team of students from the University of Wisconsin–Stout, and the second-place winner was a team of students from the California Polytechnic State University (Cal Poly).

Fiery Nacho and Chile Lime rolled tortilla chips with '90s-inspired packaging join the lineup.

Recent research found 70% of ranch usage occurs outside the salad bowl, presenting an opportunity to introduce a flavor that consumers are craving across all food varieties.

Panera Bread opens a bakery in New Haven, Conn., to test new products, reimagine favorites and experiment with staffing models.

Introducing a line of high-protein meals with essential nutrients, Vital Pursuit lands at national retailers to provide dietary support for GLP-1 users and consumers focused on weight management.

A founder of the baked snack brand talks about its origins, growth, and future.

The 30-minute MegaTrends for 2025 & Beyond will aim to offer insights driving key consumer categories.

The chip will make its theatrical movie debut in The Garfield Movie in May, and is celebrating with a limited-edition Garfield-themed bag, a larger-than-life mural, and more.

Available now through September, the chips' fiery flavor builds off the original Utz Mike’s Hot Honey chips but with three times the heat.

bibigo has revamped its packaging for its KBBQ Drizzle sauce and potstickers, as part of the brand's latest refresh

PepsiCo is launching a new initiative that will introduce people to new food experiences with the inaugural PepsiCo Foods Culinary Advisory Board.

Rivalz is now available at major retailers including select Sprouts, Nugget Markets, Bristol Farms, and now Meijer and Fred Meyer stores.

Advances in packaging materials continue to extend shelf life, while adding convenience and freshness to bakery and snack goods. Innovations in modified-atmosphere packaging (MAP), microbial-inhibiting film, and the use of cellulose nanocrystals are helping to push the envelope.

Crumbl's Strawberry Shortcake features a double-stacked vanilla shortcake layered with fresh whipped cream and housemade strawberry jam.

Salsa Verde joins three other flavors (Queso, Zesty Ranch, and Cinnamon Churro)in the Fiesta Twists lineup.

The brand is kicking off a nationwide search for the next Deja tu Huella Ambassador to uplift and inspire the Hispanic community.

Efficient weight controls and checkweighing systems on bakery production lines are integral to meeting consumer expectations and ensuring compliance with net weight regulations.

Hostess reintroduces fan-favorite seasonal snacks and new Halloween packs to level up trick-or-treating.

From cakes and pastries to deals for Rewards members, there are no tricks, only treats at Paris Baguette this October.

Tamarind & Pasilla Chile Seasoning launches with limited-edition menu items nationwide at Black Tap Craft Burgers & Beer restaurants.

The making or buying of a pie used to signal that company was coming over—or at the very least that a family would soon be sharing the dessert.

To support consumers in making conscious decisions, Cabosse Naturals has deepened its collaboration with the Upcycled Food Association.

Available now, the “Zen Guide to Manufacturing Intelligence” leads manufacturing professionals down the path to an enlightened look at quality metrics that shows the potential for greater quality control and cost savings by extracting more value from manufacturing data.

The facility at the Danmark Protein site will be able to convert 2.8MW of electricity into 8MW of heat.

The IBIE organizers name SF&WB sponsors of BEST in Baking for another show cycle.

An R&D expert from the sugar company shares insights on how the sustainable farming practice can benefit food producers, and the planet.

Kellanova has rereleased a slew of seasonal products for autumn and Halloween.

Leading up to the SDWA anniversary in December, AWWA will continue to recognize the Act’s significant contributions to improving and protecting water quality and emphasize the need for continued investment and scientific evaluation to address emerging challenges.

Builders often overlook local water chemistry when selecting materials. Water chemistry and plumbing materials require more attention.

Ever since the RPA was formed, members have taken advantage of the great benefits the alliance has to offer, such as codes and standards advocacy, a job center network, obtaining and creating valuable education, the annual Radiant Flooring Guide, newsletter subscription, discounts for IAPMO products and services, access to webinars and more. RPA members are professionals from all facets of the radiant profession, including manufacturers, installers, engineers, architects, students, apprentices and inspectors.

In a radiant heating and cooling system, water circulates through PEX pipes in the concrete slab to control the slab's temperature for heating or cooling.

When we see a testimonial, we know someone else has already tested the waters for us. Especially in today’s crowded marketplace, you need something that sets your contracting company apart.

Last month, the Biden-Harris Administration announced it is proposing the first-ever national drinking water standard for six per- and polyfluoroalkyl substances (PFAS). The proposal, if finalized, would regulate PFOA and PFOS as individual contaminants, and will regulate four other PFAS — PFNA, PFHxS, PFBS and GenX Chemicals — as a mixture.

Meanwhile, the fate of the estate tax could affect small businesses for years to come.

Thousands of Industrial Safety & Hygiene News subscribers jumped online to vote in ISHN’s 2013 Readers’ Choice Awards between March 1 and May 1, 2013. The results are in, and ISHN Publisher Randy Green has released the list of winning entries.

Organizations around the world are becoming extremely wary of Per- and polyfluoroalkyl substances, otherwise known as PFAS or forever chemicals. But why is this important to your organization and how can you control them? 

OXEA, part of the Oman Oil Company, is a leading chemicals manufacturer with operations around the globe. Its specialist products go towards making high-quality coatings, lubricants, cosmetics, pharmaceutical products, printing inks and plastics.

Fall protection remains in the No. 1 spot. Incident data shows potential connection to top workplace compliance issues.

 The organization has set targets for its Environmental, Sustainability, and Governance (ESG) framework, and measures progress on a comprehensive, cross-category internal scorecard. 

The Hub offers industry knowledge, best practices, expert insight, and a place to connect with other safety professionals. It features content in a variety of formats.

Doug Backinger of Caster Concepts discusses the growing trend of automation and ergonomics in the materials handling industry.

The International Safety Equipment Association (ISEA) has announced two new online training programs for safety sales and marketing professionals. The new courses are part of ISEA’s strategic initiative to provide quality professional development programs to broaden knowledge and competency in occupational health and safety.

Requests to ship hazardous and perishable goods across greater distances are increasing in frequency. With the surge of globalization, companies must contend with how to get fragile or potentially dangerous items to suppliers and end-users a world away.

Growing productivity has come with an increasing waste problem for manufacturing and heavy industry. The industrial sector produces more garbage than ever, and the task of disposing of it is often difficult, unsafe and inefficient. Failing to manage refuse properly can also come with significant consequences — fines, environmental damage and long-term health problems.