National badminton coach Pullela Gopichand feels this lockdown can help everyone understand that it should not be always goal-driven and it is important to focus on the process as well.

"It is a very similar kind of scenario for athletes as well. I have maintained this stand for a very long time, I think we are all very goal-oriented and we are driven by something that comes up in the next week, next month or next year -- especially when it comes to our careers," Gopichand was quoted as saying by Mumbai Mirror.

"It has to be the reverse. You have to focus on your process, get up in the morning and do the best work that you can do today - everything else will fall into place," said Gopichand.

Almost all sporting events in the world have come to a standstill due to the coronavirus pandemic with the Olympics also being postponed by a year. Gopichand also advised people not to get too involved with COVID-19 news all the time.

"You have to create a distance. You cannot be involved so much in the situation so much that you're mentally affected by it. A certain guru said that you should treat the problem like it's your neighbour's problem. Don't get too involved. You need to report the news, that's your duty and job but don't get so agitated by it that you lose sleep over it. We need to distinguish between both and find a way to insulate yourself," he advised.

"I have been spending the last 21 days in quarantine with my family -- it's tough but at least we have something to fall back on. It is a lot harder for daily wage earners and people who live in small houses, five to six people in a room. For them, it's really tough. This is a rare event in global history so we just need to shut up and sit at home quietly to flatten the curve," he said.

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Eat with your hands, please," Lloyd Braganza who runs one of Goa's most popular restaurants, tells us, rolling up the sleeves of his floral shirt, revealing a koi fish tattoo. We are at Copper Leaf, one of the best fish thali destinations at Porvorim, and for company we have chef and restauranteur Braganza, his wife Nerissa and their seven-year-old son Naethan. Llyod stops talking when the thali arrives. A mound of rice and a crispy fillet of matzo are skirted by coconut curry, clams masala, kismuri (dried fish and coconut salad), bhindi fry, gulab jamun, sol kadi and banana.

"This is Goa's most authentic thali, and locals as well as tourists come here for their fill," Marissa tells us. The fish has a sweet freshness, and the curry is hearty. The meal switches on our sussegad mood. But, there's more to this stop than indulging in gluttony. Six years after enticing Goans with delicious meals at his eatery, House of Lloyd, the family is set to open shop in Mumbai and ahead of its launch, the Braganzas are happy to give us a tour of their Goa-inspired menu.

The pork chops

Fish Market: The next stop is the Malim jetty where most of the fresh catch of the day coming in from along the coast is sold. Scenes of women haggling over prices, to fishermen unloading their catch and slicing the guts, greet us. We see ribbon fish, ponies and sole fish drying in the sun, apart from mud crabs piled in open crates.

Yeast Ecpected, Poie: We are at a nameless bakery. We enter a small room that opens into a dungeon-like opening with a woodfire oven burning a crimson orange. In a corner, a mixer is folding dough. One of the bakers, Gajanand Naik, shows off a basket full of poie. "At midnight, we start making poie. The dough is mixed for 30
minutes and left to rest for three hours," says Naik. Made from husk and wheat, the art of poie has lost a prominent ingredient — the toddy. When the Portuguese introduced the bread in Goa, they replaced yeast with locally available toddy.

Plum and white chocolate with vodka

Rassa Omelette: Our next stop is, again, an unnamed snack stall. "You are known by your product. There's no need for a name," Braganza laughs. A server puts a fat chunk of omelette on a plate and drowns it in rassa. We tear a piece of poie, that soaks up the gravy. The fluffy omelette and poie do little to douse the spice notes from the Kashmiri chillies and garam masala giving the curry its kick.

Fruit Cocktails Pork chops and Serradura: Our final stop is at House of Llyod, situated on the veranda of his 150-year-old ancestral home. Braganza has thrown over a chef's coat over his shorts and is busy behind the bar. Christmas seems to have come early as we alternate between a green jalepeno-passion fruit cocktail and a vodka-spiked plum and white chocolate. No sugar, juice or additives, the cocktails are blitzed on order. Braganza's food sings a melodious tune, one whose lyrics have been written over years oscillating between struggle and success. In 1996, his first venture was Chopsticks, a Chinese restaurant at Baga, which put him on the Goa culinary map. "I had no culinary degree and brought on board a chef from Royal China in Mumbai, to help. By 25, I had money and luxury cars. Then, I had to shut shop because of losses, " says Braganza. He began at the lowest rung, again, as waiter. In 2003, he opened Lloyds, a five-table Goan and barbeque restaurant in Calangute. Partners drove his business to closure in 2011. "Nerissa coaxed me to give it one more try. It would be my last one, I told her," Braganza recalls. The same year, together they rebuilt the restaurant on the current premise — a tile-roof open-air tent that gives the feel of a garden setting overlooking the heritage property. She took charge of the front of the house, and he revisited his childhood to master family recipes with his mother.

The Juhu outpost. Pic/Ashish Raje

Soul Food: Goan food, says Branganza, is meant to be consumed two days after it has been cooked. The gravies thicken from concentration of flavours. We understand this when we dip a garlic poie into a bowl of bloody red sorpotel. The spares have merged with the spices and transformed the curry with meaty flavour. This dish is one of the most tedious to make, Braganza says. "First, you boil the meat, dice it, and fry the parts separately. After frying the onions, you add the meat that will hold the masala," says Braganza. While it is best served three days later, chef has a serving reserved for himself that is two years old. For the Mumbai outlet, all the house curries and sauces, along with poie, will come from Goa. The most awaited dish — the barbeque grilled pork chops — makes an entry. "This takes me back to my heydays. At Lloyd's, when I fired the grill, people would follow the aromas to order the dish that was smelling so delicious," says Braganza, falling silent when the dish arrives. The meal ends with Marissa's serradura, a classic cream and biscuit pudding. The dry powder is soothed by the creamy condensed milk mush and we lick our spoons clean. We can't wait to have the next serving back home. Mr and Mrs Braganza, welcome to Mumbai.

Chef Lloyd Braganza with wife Nerissa and son Naethan

Also read - Mumbai Food: Chef Raji Gupta's pop up offers flavours from Kerala to Goa

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St Sebastian Chapel in Fontainhas. Pic courtesy/Mark D'Souza

There are two kinds of people who visit Goa - the peace and leisure seekers who soak up the solitude that the place offers, and the 'woohoo' gang who could do with drinking and partying at Mambo's every night. If you belong to the former category and wish to add a different touch to your annual summer Goa trip, sign up for Colour Fiesta Goa, a three-day opportunity to explore the sunshine state through art.

The heritage walk includes a visit to Goan musician Chico Fonseca’s home. Pics courtesy/Photooneil

Curated by Weekend Art Room, which conducts art workshops for those looking for a breather in Mumbai, the event will combine art lessons with a heritage walk and a day on the beach. Founder Sona Choksi, a self-taught artist who works with a team of art professionals, was looking to combine her love for painting and travel. The result was an art trip to Sindhudurg last year, which saw 40 enthusiasts, including art students and teachers, paint in the mobile-free green environs of the sea-side district.

Fontainhas is a heritage Latin quarter in Panjim, Goa

"I am passionate about art and travel. Usually people from the city paint either in restaurants or someone's home for paint parties. But to explore art in nature, where you live in a village and sit amid greenery without your cellphone, means that the output acquired a new form and has a different value altogether. One of the art teachers who was a part of the Sindhudurg trip had tears in her eyes as she was overwhelmed by the experience, which is unlike doing anything in the city. Goa is not just about drinking and partying, I want people to explore its other side," says Choksi.

The Sindhudurg trip included live painting sessions, using local red sand to create art with natural colours, and making art with leaves, stones and other elements of nature. The Goa trip will offer a similar experience. This includes painting with watercolours at Vagator beach (the stay will be near the beach too), spending a day at a local pottery studio to learn to create something with clay, a graffiti wall creation, working with acrylic paints and creating sand art.

The trip will also include a heritage sketch crawl in Fontainhas, the old Latin quarter in Panjim, a heritage area dotted with colourful picture-perfect homes. The walk will be conducted by Make it Happen, a travel experience company that regularly conducts such walks. "Fontainhas was a marshland and not habitable at all.

Sona Choksi

All the houses have been made on reclaimed land, and the narrow streets are great for exploring the place on foot. You won't find much traffic as opposed to the planned area of Panjim. The lifestyle of the place is very inspiring, laidback, quiet and quaint. The food is authentic. It has homes with tiled roofs built in the Portuguese style that are over a 100 years old with generations of families living in them. People still speak in Portuguese.

There are many art galleries and performance spaces in this area that promote all kinds of art. The area is also known for St Sebastian Chapel, which has a unique statue of Christ on the crucifix with his eyes open. Then there is the 31st January Road which commemorates the liberation of Portugal from Spain in 1640. We will also visit and meet Chico Fonseca. He is a known fado (a style of Portuguese music) musician," says Murali Shankaran, chief travel designer, Make It Happen.

From April 26 to 30
At: Stay near Vagator, North Goa
LOG on to: facebook.com/ weekendartroom
Call: 9930602032
Cost: Rs 10,500

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As India remains under lockdown to contain coronavirus, Bollywood celebrities including actor Deepika Padukone are relying on group video calls to catch up with their near and dear ones.

The Bollywood's dimple queen on Monday set rather perfect friendship goals while practising social distancing as she spent some quality time with her childhood friends Divya Narayan and Sneha Ramchander on a group video call.

 

 

 

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❤ï¸Â #forever @divya_narayan4 @sneha_ramachander

A post shared by Deepika Padukone (@deepikapadukone) onApr 27, 2020 at 5:10am PDT

The 34-year-old actor, who is quite active on social media, shared on Instagram a three-window jolly screenshot of the video interaction session between the childhood buddies. In the image, all three childhood friends are seen beaming with joy while speaking to each other over the video call.

Keeping the caption of the picture simple yet striking, Deepika inserted a heart emoji along with a hashtag that said "forever" marking her strong bond with her two friends. Earlier this month, superstar Kareena Kapoor Khan was also seen speaking to her best friends several times during the lockdown.

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Having a sister is like having a friend forever! One can make a wish and get it fulfilled, no matter what, you cannot get rid of her, and they'll still be with your forever. Speaking of sisters, we have many Bollywood celebrities who give major sister goals. One of such sisterly duo is none other than Janhvi Kapoor and Khushi Kapoor.

Sridevi's daughters just can't keep calm when they are around each other. Their social media posts are not only fun but will also make you go running towards your sister, and shower her with love and affection. For the unversed, Khushi Kapoor returned to the bay after the coronavirus outbreak, and she has quarantined herself with papa Boney Kapoor and elder sister Khushi at their Mumbai house.

Their lockdown period looks no less than a sweet family vacation. Despite being at home, the duo has found out various ways to annoy each other, care for each other, and on top of everything, be there for each other. From cooking meals, experimenting with recipes, painting, to playing virtual games, Khushi Kapoor and Janhvi Kapoor have made the boring lockdown into fun-filled quarantine sessions.

When Janhvi Kapoor made carrot cake and 'banana toffee'

This one did crack us up! Janhvi Kapoor wore the chef's hat, not once but twice. The actress made an effort to bake a carrot cake, and feed it to Khushi Kapoor. Well, if this one turned out to be a good bake, her 'banana toffee' experiment failed for her sister. Khushi subtly rejecting sister Janhvi's attempt to make a dessert will leave you in splits.

When 'who's more likely to' turned out to be a fun game

 

 

 

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A post shared by janhvikapoor_fan_ (@janhvikapoor_fan_) onApr 14, 2020 at 4:42am PDT

A fan-club of Janhvi took to its Instagram account and shared the video and the questions were not only a little about their personal lives but also reflected how much chill and causal the sisters are. From 'Who's likely to get married first' to 'Who's likely to have babies first', the Kapoor sisters spilled the beans on all. Watch the video here.

The hairdresser version of Khushi Kapoor

Khushi Kapoor also took up the hairdresser's seat and was seen dressing up the actress for a journey to nowhere. Funny, isn't it?

When Janhvi Kapoor cuddled up with baby sister Khushi

Janhvi Kapoor frequently shared photos of herself with Khushi even before, and those pictures too were full of love and affection for her sibling. Janhvi recently shared an Instagram story that shows her cuddling up with Khushi on the sofa, who looks quite amused with the former's shenanigans. Janhvi captioned the photo, "She loves having me around, can you tell?"

On the work front, Janhvi has several films in her kitty. She has a biopic titled Gunjan Saxena: The Kargil Girl in the pipeline, where she plays the titular character. Janhvi also has a horror-comedy titled Roohi Afzana with Rajkummar Rao and Varun Sharma.

Besides these films, Janhvi has the much-awaited Dostana 2 with Kartik Aaryan, Karan Johar's Takht, which features an ensemble star cast including Kareena Kapoor Khan, Ranveer Singh, Vicky Kaushal, and Roohi Afzana, a horror-comedy.

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Jacqueline Fernandez is inseparable from Jenny, one of the goats at Salman Khan's Panvel farmhouse where the actor is spending lockdown. Her 'new friend' follows her wherever she goes.

While promoting her recent Netflix release, Mrs Serial Killer, Fernandez made sure Jenny was part of the video conference call as well. The actor was seen pampering the goat who appeared to be enjoying the attention.

 

 

 

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My friend Jenny! ❤️

A post shared by Jacqueline Fernandez (@jacquelinef143) onMay 7, 2020 at 3:54am PDT

Animal lover Fernandez can't think of parting with Jenny when the lockdown ends. Now, there's one more reason to zip down to Panvel often.

In related news, Salman Khan is all set to release his next song titled Tere Bina featuring Jacqueline Fernandez. The star's first song, Love Karona, was received very well by the audience, especially by his fans. Salman Khan shot for the new song at his Panvel farmhouse, where Jackie and their other friends including Waluscha De Sousa and Iulia Vantur, among others, have been stranded due to the coronavirus lockdown.

Salman Khan even gave Waluscha an interview and spoke about his new song along with Jacqueline Fernandez. Check out the video below:

 

 

 

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@jacquelinef143 @waluschaa

A post shared by Salman Khan (@beingsalmankhan) onMay 8, 2020 at 12:08pm PDT

Well, we certainly can't wait for this one!

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The Real Madrid superstar is one of the best players in the world and his talent is clear for all to see. But, these five facts about the Belgian aren’t as well-known.

Hazard was scoring goals before he was even born
Eden Hazard comes from a footballing family, with his younger brothers Thorgan, Kylian and Ethan all playing currently and with his father Thierry and mother Carine both playing football too when they were younger. Carine played in the Belgian women’s first division and stopped when she was three months pregnant with Eden, meaning that he was sort of a part of some of his mother’s final goals before he was born.

Zidane was Hazard's idol as he grew up
Zinedine Zidane is now Hazard’s boss and this must feel surreal every day the Belgian goes to work. As a kid, he grew up admiring Zizou and even possessed a France national team shirt with Zidane’s name and number on the back. Zidane has long been fond of Hazard too, expressing his love of the playmaker’s game long before he was signed by Real Madrid.

Hazard is the youngest Ligue 1 Player of the Year
The Ligue 1 Player of the Year prize is given out at the end of every season to the star of France’s top league and Eden Hazard won this award twice during his time with Lille, claiming it in back-to-back years for his displays in the 2010/11 and 2011/12 seasons. He was just 20 years of age when he won the first one, making him the youngest ever player to claim this award.

Hazard is a New York Knicks fan
As well as his love for football, Hazard is also a big basketball fan. He enjoys the NBA and attends matches in North America when he can. The Belgian even has a team that he supports, having declared himself a New York Knicks fan.

San Diego 1904 FC is partly owned by Hazard
Hazard still has many years of playing at the top level ahead of him, but he has already stepped into the world of football club ownership, doing so with NISA side San Diego 1904 FC. He co-founded it in 2016 along with Demba Ba and other business partners.

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Wayne Rooney may be Manchester United and England's record goalscorer but he still believes he should have found the back of the net more often during his career, even though he was not a natural finisher. Rooney, a teenage sensation at Everton, joined United in 2004 and went on to score 253 goals in 559 appearances during a 13-year spell for the Old Trafford club that saw the Red Devils pile up the trophies. Rooney surpassed 1966 World Cup-winner Bobby Charlton as United's all-time leading scorer, just as he did for England with a tally of 53 goals from 120 caps.

Despite those figures Rooney, writing in his Sunday Times column, insisted: "I'm going to be honest -- and this might surprise you -- but I'm not a natural goalscorer." The 34-year-old, now a player-coach at second-tier Derby County, added: "I was never a Gary Lineker or a Ruud van Nistelrooy; I never looked at myself that way. "I hold the goal records for Manchester United and England and am very proud about that -- yet there have been better No 9s than me. "How did I become a record-breaker if I wasn't a natural scorer? Time," Rooney explained. "I played for United for 13 years, England for 15 years. I had time to break those records -- and looking back I should have scored more."

Rooney backed Harry Kane to break his England record, although he would like the Tottenham Hotspur striker "to stay high as that No 9" after seeing him drop deeper in during the past two seasons. "I don't think it will take long for Harry Kane to claim my England record and it would be a proud moment for me," Rooney said. "I've never been a selfish player and it would be great for England for Harry to get there. Bobby Charlton had to wait 50 years (for Rooney to break his England record) -- I hope it's not so long for me. "The United record might last longer simply because players don't stay at clubs as long as they used to. "Mind you, if (Lionel) Messi or (Cristiano) Ronaldo came to Old Trafford for a swansong they'd probably break it in three or four years."

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The Argentine forward is a true superstar of the game and one of the most famous players on the planet, but here are some things you might not already know about him.

1. He has scored at least seven goals against every other La Liga Santander team
All LaLiga teams naturally fear Messi when he comes up against them, with the No.10 having netted at least seven times against all 19 of the other sides currently in the top division. His favourite victim is Sevilla, against whom he has a whopping 37 goals in 38 appearances. Over his career, he has faced 40 different clubs in the Spanish top flight, with only three yet to concede against him: Cadiz, Murcia and Xerez.

2. He first played with fellow Barcelona captain Gerard Pique in 2000
Messi and his current Barcelona teammate Gerard Pique have spent most of their footballing lives together. They were both in the same team in Barcelona’s La Masia academy, along with Cesc Fàbregas – part of the so-called “generation of ‘87” and conquered almost every challenge in their path. It was clear from that early age that these players would go on to achieve great things and, although Pique spent time at Manchester United and Real Zaragoza before returning to Barcelona, they have both been in the Blaugrana first-team squad together since 2008, playing 471 matches together. Messi has only played more often alongside Sergio Busquets and Andrés Iniesta.

3. He pays tributes to his grandmother after every goal
The sight of Messi pointing towards the sky with both hands after scoring a goal has become an almost weekly occurrence in LaLiga but not many people know its meaning. It is in fact a tribute to Grandmother Celia, who Messi credits with sparking his interest in football and supporting him as he took his first steps in the game. Sadly, she passed away in 1998 and never saw him play at the top level, but his iconic celebration ensures that her spirit lives on.  

4. He could have played for Spain at international level
Messi has represented Argentina throughout his international career, but he could have been wearing the red of Spain had he accepted an offer to join the national team of the country where he has spent his entire professional career. After spending his childhood in Barcelona, he was eligible to play for the 2010 world champions, but Messi says the idea never crossed his mind. The rest, as they say, is history as he has gone on to become Argentina’s all-time top scorer with 70 goals.   

5. His footballing idol was Pablo Aimar
Many up-and-coming players consider Messi as a role model, but it’s easy to forget that he had an idol growing up too, just like any other aspiring footballer. His was fellow Argentina and former Valencia and Real Zaragoza playmaker Pablo Aimar. They faced each other in LaLiga on several occasions, including on one special night in 2004 when Aimar came up to the 17-year-old Messi, an unused sub on the night, after the game to offer him his shirt. He still treasures that jersey to this day. 

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Nearly 125 sailors from 10 countries participated in the sailing and regatta events as part of the three-day vClusive Cup - India Yachting Festival, which concluded in Goa on Sunday. Organised by vClusive, Luxury Hues Group and Marine Solutions, the event was conducted under the auspices of the state Tourism Department, along with the Confederation of Indian Industries.

Representational picture

"The vClusive Cup - India Yachting Festival is a platform that focuses on lifestyle experience. Our success lies in the fact that the mega event connects brands and consumers on an engagement platform," Vinu Sundaresan, founder and CEO of vClusive, told reporters here.

"We are committed to shaping the development of the luxury and marine sector, hence, we believe in involving the industry towards the growth of the tourism and leisure industry at large."

The aim of the event, Sundaresan said, was to expand the horizons of marine and lifestyle tourism in the country, considering the fact that India has a coastline of 7,000 km which could be tapped.

Gautama Dutta, Executive Director, Marine Solutions, said: "Yachting is a leisure past time that is waiting to be developed into a highly leveraged lifestyle and leisure activity.

"We realise its potential and we are committed to developing it in India. We also understand that yachting is waiting to be experienced as a lifestyle that is satisfying, adventurous and thrilling."

There is a New India rising. Along with this rise, there is a growing demand for experiential leisure, he said.

"We believe yachting can fill this space promoting not only marine tourism but also building infrastructure and creating employment," Dutta added.

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Colva beach in South Goa has been selected by the Union Tourism ministry to be developed under the ambitious India¿s Iconic Tourist Sites Project, a senior official said today. Union Tourism Secretary Rashmi Verma made the announcement here today and added that it was the only beach along the 12 sites selected.

"It will boost tourism and build the profile of the area and bring about community development," state tourism officials said. The project envisages employment generation, development of local culture, beautification, infrastructure and other public amenities, they added. Verma said that a detailed master plan would be put in place to develop Colva beach as an iconic tourist site.

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While tourists from across the world come to Goa to enjoy on its picturesque beaches, the locals have of late been holidaying in the state's hinterland to get respite from the summer heat and humidity. Several Goans have been rushing these days to the riverfronts in the rural talukas of Sanguem in South Goa district and Sattari in North Goa district, thus encouraging a new trend of 'agro-tourism' in the state.

There are at least 100 farms in Goa, which operate seasonally, mostly in summer, away from the beaches, a senior state tourism official said. "While foreign and domestic tourists enjoy on the beaches, the locals in the beach belt try to search for something else. The agro-tourism has, thus, come as a good alternative," Goa's tourism minister Manohar Ajgaonkar said. The state government plans to provide all possible help to boost this hinterland tourism, he said.

"We aim to provide a diverse experience to the visitors. They should know all facets of Goa, right from beaches to our green hinterland," Ajgaonkar said. Prashant Desai, the son of former panchayat minister Venkatesh Desai, has turned a bushy patch at Advai village in Sattari into an agro-tourism destination. "The initial concept was to have modern farming with the cross plantation of banana, areca nut, coconut, papaya, lemon and other trees. But, a few of my well-wishers suggested that I should develop this place into a farm to attract tourists," he said. Now, the locals in large numbers throng the place, famous as the 'peacock farm'.

"My weekends since last four months have been full and now with the vacations on, we have advanced bookings even on weekdays," Desai said.
He claimed that about 90 per cent of the people coming to his farm were locals, while 10 per cent were visitors from other places, including Mumbai, who got to know about it through the social media. In the hinterland, one can also find inspirational stories of aspiring tourism entrepreneurs. Ramchandra Salgaoncar, who manages a papaya farm at Bhironda village in Sattari, left his cushy corporate job to venture into 'agro-tourism'. "I left my job in October last year and since then have been associated with this project of agro-tourism. It is a satisfying experience," Salgaoncar said. While Goa has the image of being a beach destination, several hotel owners from the coastal belt drive to Salgaoncar's farm to enjoy a quiet vacation during weekdays.

"The hoteliers are busy during weekends at their own resorts, so they can spare time to visit the farm only on weekdays," he said. The agro-tourism concept has been welcomed by professionals from various fields in the state and also young students, who prefer to skip weekends and get some discounts during weekdays to enjoy at these farms, Salgaoncar said. "The concept of tourism has changed. Now, people don't want to go to public places with their families. They want a private space where their families can safely enjoy. That is where small farms like ours flourish," he said. The Tanshikar farm in Sanguem taluka has been among the first few 'agro-tourism' ventures. Chinmay Tanshikar, who turned his ancestral farm into a tourist attraction, claimed that the number of visitors to his place has been increasing every year. "The word of mouth publicity works better than any other media campaign," he said.

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Despite the scorching heat, Goa remains the most popular Indian holiday destination, followed by Jaipur, according to a study conducted by a leading travel portal.

Thanks to budget-friendly stay options and heavy discounts on flights, Indians also prefer short-haul international destinations such as Dubai and Singapore, according to a study by ixigo, based on bookings on its website.

The difference in domestic airfares for peak and off-season is about 45 per cent and for international airfares is about 18 per cent, said a statement.

As for stay options, while Indians prefer to keep a low hotel stay budget, they wouldn't mind paying extra for a great view at a beach or hill station.

Around 47 per cent tourists prefer to stay at 4/5 star hotels during summer holiday in Goa vs 62 per cent who prefer more pocket friendly accommodation options in Jaipur.

ixigo CEO and Co-founder Aloke Bajpai said: "It was interesting to find that travellers no longer worry about seasonality while picking a summer holiday destination. Places such as Goa and Dubai have become round the year tourist hubs! Off-season travel can be quite beneficial.

"Not only do you avoid all the rush, but you also save considerably on hotels and flights. If we compare flight fares from last year, average domestic fares for the summer season have dropped by around 9 per cent and average international fares have dropped by around 19 per cent. This, plus additional discounts offered by travel portals such as ixigo, enable travellers to plan trips, even on smaller budgets."

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Representational picture

Washington D.C.: Many people are often torn about reaching their personal goals at any given cost. However, turns out, such goal conflict is associated with the symptoms of psychological distress, according to a new study conducted by the University of Exeter. A survey of more than 200 young adults investigated two forms of motivational conflict.

These were inter-goal conflict (when pursuing one goal makes it difficult to pursue another) and ambivalence (conflicting feelings about particular goals).

The results showed that each of these forms of goal conflict was independently associated with anxious and depressive symptoms, but did not predict worsening of symptoms over one month.

"People with poorer mental health are more likely to report that their personal goals hinder one another," said researcher Nick Moberly.

"Such conflict between goals may be more manageable if it is conscious. However, ambivalence may indicate a clash between a goal and a higher-order value that lies outside awareness. Attention to these deeper motivational conflicts may be an important step towards resolving them and relieving distress", continued Moberly.

Professor Joanne Dickson said, "We know that striving for goals that are important to us gives life meaning and purpose and promotes wellbeing. However, when these goals generate conflict they can contribute to psychological distress."

Inter-goal conflict occurs either because the objectives are incompatible or because pursuit of both goals draws upon a limited resource, such as time or money.

For example, a person's goal to spend more time with their family may conflict with their goal to get promoted at work.

Ambivalence is thought to reflect a deeper motivational conflict of which the person is unaware.

For example, a person may feel ambivalent about initiating an intimate relationship because this challenges a more abstract goal of independence.

The young adults in the study were aged 18-35, with an average age of 20. The findings from the study are published in the journal Personality and Individual Differences.

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On January 20, 2020, the Dutch Ministry of Finance announced the list of countries with which the Netherlands intends to negotiate new or amended double tax treaties in 2020.

On January 20, 2020, the Dutch Ministry of Finance announced the list of countries with which the Netherlands intends to negotiate new or amended double tax treaties in 2020.

Targets that promote efficient, nationally and locally appropriate water use will be key to achieving the SDGs.

New year 2020 is almost here to start with a bang. Picking out the right food, gadgets, exercises, and outdoor activities well in advance can help you

National and global goals are outlined by experts in a new report published in iCirculation/i to help people live healthier for longer. "We believe

Women who disengage from goals after they retire are at an increased risk of cognitive decline as they age, according to research published by the American Psychological Association.

Approximately 31 percent of the IT sector workforce in Goa suffer from hypertension, whereas over 40 percent are either overweight or obese, reveals a new study.

Rajinikanth and Amitabh Bachchan inaugurated the 50th International Film Festival of India (IFFI) in Goa on Wednesday, 20 November.

Company: HR Connect One Consultants
Experience: 1 to 6
location: Goa
Ref: 24823687
Summary: a person should be from goa location only. preferably female candidates and have a good experience as physical education teacher.

Adah Khan has shared an adorable video on her Instagram in which she can be spotted working out with her mother.

This paper reviews the use of tax preferences to achieve environmental policy objectives. Tax preferences involve using the tax system to adjust relative prices with a view to influencing producer or consumer behaviour in favour of goods or services that are considered to be environmentally beneficial.

OECD Secretary-General Angel Gurría today called on all countries to fully engage with the new Sustainable Development Goals (SDGs) and said advanced and emerging economies had a particular responsibility to translate the global goals into national policy and to support developing countries in doing the same.

Major international organizations -including the IMF, OECD, UN and World Bank Group- today called on governments from around the world to strengthen and increase the effectiveness of their tax systems to generate the domestic resources needed to meet the Sustainable Development Goals (SDGs) and promote inclusive economic growth.

Paris, 16 March 2015: Organised by the OECD-hosted Freedom of Investment Roundtable, this conference assessed opportunities and challenges associated with investment treaties and how the system can be improved.

With a focus on the Asia-Pacific region, this conference addressed what the Sustainable Development Goals will mean for business and how business sustainability strategies can be aligned to support their implementation.

Most of us would agree that clean energy is a worthwhile goal, and the world has invested more than $2 trillion on renewable-energy plants in the past decade. But are we doing enough?

OECD Secretary-General Angel Gurría today called on all countries to fully engage with the new Sustainable Development Goals (SDGs) and said advanced and emerging economies had a particular responsibility to translate the global goals into national policy and to support developing countries in doing the same.

Australia has made some progress replacing coal with natural gas and renewables in electricity generation yet remains one of the most carbon-intensive OECD countries and one of the few where greenhouse gas emissions (excluding land use and forestry) have risen in the past decade. The country will fall short of its 2030 emissions target without a major effort to move to a low-carbon model, according to a new OECD report.

Belgium is making a laudable push to direct more development aid to the poorest countries, but to deliver on this it needs to set firm deadlines, make its aid programme more flexible, and should reverse a decline in overall aid, according to an OECD Review.

Sound public policies grounded in evidence – and implemented effectively – will be crucial for the achievement of the 2030 Agenda for Sustainable Development. This document outlines four broad areas for future action for the OECD, highlighting what it could do more of – or do differently – to support the achievement of the Sustainable Development Goals. C/MIN(2016)6.

Sound public policies grounded in evidence – and implemented effectively – will be crucial for the achievement of the 2030 Agenda for Sustainable Development. This document outlines four broad areas for future action for the OECD, highlighting what it could do more of – or do differently – to support the achievement of the Sustainable Development Goals. C/MIN(2016)6.

With a focus on the Asia-Pacific region, this conference addressed what the Sustainable Development Goals will mean for business and how business sustainability strategies can be aligned to support their implementation.

Imports of Sheep & Goats, Live in Mexico remained unchanged at 0 USD THO in March from 0 USD THO in February of 2020. Imports of Sheep & Goats, Live in Mexico averaged 259.42 USD THO from 2014 until 2020, reaching an all time high of 11616 USD THO in June of 2015 and a record low of 0 USD THO in October of 2015. This page includes a chart with historical data for Mexico Imports of Sheep & Goats, Live.