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Challenges persist for LGBTQIA+ workers, survey shows

Atlanta — Although a majority of LGBTQIA+ workers say they have strong support from allies on the job, more than half still report discrimination and prejudice, which can make them feel unsafe, results of a recent survey show.




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Limit risks when operating a 15-passenger van

Although convenient for transporting groups, 15-passenger vans can pose a safety risk to inexperienced drivers, their passengers and other road users.




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Absolute Systems Strengthens Kansas City Foothold With Eclipse Integration Buy

Absolute Systems of Kansas City has acquired Eclipse Integration, expanding its commercial security solutions and presence in the metropolitan market.




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Pye-Barker Acquires Sonitrol New England, Marks First Rhode Island Location

With the purchase of Sonitrol New England, Pye-Barker gains branches in Connecticut and Rhode Island, enhancing its fire and security services for commercial clients across the Northeast.




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GlenGuard

The 5.3-Ounce Fabric is the lightest solution-dyed FR fabric on the market with a CAT 2 protection rating. Every ounce of weight and every ounce of protection can make all the difference when a flash fire or arc flash occurs. The 5.3-Ounce Fabric minimizes second- and third-degree burn risk and increases a worker’s chance of survival.

Click here for more information from GlenGuard




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Using data and engaging employees

We have the technology in place to support a safer facility, but how do we get people to make it a reality?




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Industrial-strength identification labels




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NSC crowns winner of Safety Innovation Challenge

Orlando, FL — HeroWear and its exoskeleton suit were voted the winner of the National Safety Council’s third annual Safety Innovation Challenge.




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Annual DOL OIG report points out challenges and outlines recommendations for OSHA

Washington — OSHA “continues to be hampered” by the lack of a permanent standard on infectious diseases and “needs to address worksite violence,” a new report states.




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Lawmakers seek to strengthen federal building security

Washington — New bipartisan legislation is intended to better protect workers and visitors in federal buildings.




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House bill aimed at strengthening worker protections

Washington — Legislation recently introduced by House Democrats would increase fines for workplace safety and child labor violations.




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On the Safe Side podcast Episode 31: Volunteer first aid response teams and worker engagement

In Episode 31, the S+H editorial team dives into the September issue’s feature story on setting up a volunteer first aid response team in your workplace, and discusses the ins and outs of worker engagement and buy-in with Shawn Galloway, CEO of ProAct Safety.




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Get re-engaged with safety

NSC has suggestions for staying engaged at work.




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Latest OSHA emphasis program aimed at noise hazards in New England

Washington – OSHA has launched a Regional Emphasis Program on noise hazards targeting select New England manufacturing and food production facilities.




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Employee engagement

As labor markets tighten and operations become leaner, what are some strategies for recruiting and retaining top talent?




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Create opportunities for worker engagement in safety

A key principle of OSHA’s Safe + Sound campaign is “worker participation.” (The others: “find and fix hazards” and “management leadership.”)




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Being active during leisure time can make you more engaged at work: study

Oulu, Finland — “Even light physical activity may foster work engagement,” researchers in Finland are saying after studying on- and off-the-job data for more than 6,800 workers.




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GlenGuard

The newest addition to the GlenGuard family of protective fabrics makes it even less likely that workers will cheat on compliance. GlenGuard 5.3 ounce was engineered to be lighter while achieving CAT 2 classification. Keeping workers as comfortable as possible will help them wear their garments compliantly. Specify GlenGuard.

Click here for more information from GlenGuard

Product information is provided by manufacturers. This publication has not independently tested manufacturers' products and cannot assume responsibility for the validity of product claims.




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Study finds enhanced engineering and administrative controls needed in sterile processing units

Washington — Current NIOSH and industry regulations and professional guidelines aimed at preventing unintentional exposure to pathogens during the sterile processing of medical devices may not be sufficient to ensure provider and patient safety, results of a recent study suggest.




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Respirator Fit Evaluation Challenge: NIOSH offering $350K in prize money

Washington — Do you have an idea for improving fit testing of respirators? NIOSH is offering $350,000 in total prize money as part of its Respirator Fit Evaluation Challenge.




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Engagement through training

What are the top ways to engage employees and contractors during safety training?




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Both workers and CEOs face mental health challenges: survey

Denver — Half of workers have experienced a mental health issue in the past year, results of a recent survey show.




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EPA proposal would ‘strengthen’ chemical risk evaluations

Washington — The Environmental Protection Agency wants to expand the scope of chemical risk evaluation policies under the Toxic Substances Control Act of 1976.




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OSHA to host webinar on silica exposure in engineered stone industry

Washington — Protecting workers in the engineered stone industry from exposure to crystalline silica will be the topic of an OSHA webinar scheduled for March 14.




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EPA aims to strengthen chemical risk evaluation process

Washington — The Environmental Protection Agency says a new rule “charts the path for our risk evaluations to ensure we meet the core objective to protect public health under our nation’s premier chemical safety law.”




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Survey shows passenger vehicle drivers support speed-limiting devices

Arlington, VA — Most drivers would approve the use of vehicle technology designed to prevent or limit speeding, results of a recent survey from the Insurance Institute for Highway Safety show.




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Sen. Bob Casey urges fellow lawmakers to strengthen miners’ black lung benefits

Washington — Easing access to health care and other benefits for coal miners who have black lung disease can help remedy a “devastating” development in the mining community, Sen. Bob Casey (D-PA) says.




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Consumer Sweet Preferences Make Sugar Reduction Challenging for Product Developers

Global concerns over obesity, diabetes, and cardiovascular disease will usher in the new year’s health and wellness initiatives. Consumers will engage in the annual effort to seek out food and beverage choices with more moderate amounts of nutritive sweeteners (i.e., sucrose and fructose), lower amounts of “undesirable” fats, and fewer calories. 




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Institute for Justice Files Lawsuit Challenging Florida’s Ban on Cultivated Meat

The lawsuit, which was filed in the US District Court for the Northern District of Florida, argues that Florida’s ban violates the Constitution’s provisions that prohibit protectionist measures designed to favor in-state businesses at the expense of out-of-state competitors. 




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Protein Innovations Strengthen Among F&B Product Development Teams

Prepared Foods highlights a few examples of how the evolution in protein applications is extending across food and beverage categories.




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Rising to the Challenge of Organic Baking

“The prices for all ingredients can be very high,” affirms Andrea Bayne, owner and head baker of BoriMami Bakery in Melbourne, Florida. “Demand for organic products exceeds supply, which can cause price increases and make consistent sourcing an issue.”




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Tate & Lyle Introduces 'Collaborate at Home Kitchen' Digital Engagement Hub for North American Food Formulators

Tate & Lyle, a global provider of food and beverage solutions and ingredients, introduced the “Collaborate at Home Kitchen”, a digital engagement hub where food and beverage manufacturers can explore trends, science and solutions that power modern consumer choices. The hub also provides users with access to Tate & Lyle’s experts, as well as additional resources to help them find solutions to their formulation challenges.




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The Food Industry Increases Strategic Investments While Tackling Financial Challenges

The 75th annual report surveyed food retailers’ and suppliers’ 2023 developments and expectations for the year ahead, finding that while the industry made key strides in addressing longstanding labor and transportation capacity issues, inflation and other financial hurdles caused industry profit margins to fall to pre-COVID-19 pandemic levels.




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Korean Red Ginseng-Infused Sparkling Herbal Drink

Korea Ginseng Corp. US announced the introduction of the six-year-old Korean Red Ginseng-infused sparkling herbal drink HSW to the health-conscious consumers of WaBa Grill, a healthy rice bowl chain.




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FDA Launches Education Initiative on Genetically Engineered Foods

GMO is a common term used by consumers to describe foods that have been created through genetic engineering. While GMOs have been available to consumers since the early 1990s and are a common part of today's food supply, research shows consumers have limited knowledge and understanding about what GMOs are, why they are used, and how they are made.




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Tech Update: Automated storage and retrieval systems offer challenges, benefits and new technology

With a market that is expected to reach $10.3 billion by 2027, food and beverage companies need to know the benefits and challenges of implementing AS/RS.




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Submissions Open for Seeding The Future Global Food System Challenge

The challenge is hosted by IFT and funded and initiated by the Seeding The Future Foundation. In its first three years, it has attracted over 2,400 submissions from teams of scientists, engineers, innovators, entrepreneurs, and multidisciplinary teams across non-governmental organizations (NGOs), non-profits, social enterprises, universities, research institutions as well as small and emerging for-profit enterprises.




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Overcoming ESD-Control Flooring Challenges: A Comprehensive Guide to ANSI/ESD S20.20-2021

Discover the essential elements of electrostatic discharge (ESD) flooring and gain insights into achieving optimal ESD protection and mitigation. In this article, we debunk common misconceptions, explore the significance of resistance levels, and shed light on the latest material advancements that address industry challenges.




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Ecore Debuts Rubber Flooring for Light Strength and Conditioning Workouts

Designed from customer feedback and tailored specifically for light strength and conditioning workouts, Performance Motivate Plus complements Ecore’s Performance Beast flooring, which excels in handling heavier weights.




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Revealing Metal Detection Challenges for Dairy Applications

Changing characteristics, product and orientation effect can disrupt product signals and affect detection sensitivity if not addressed. However, digital technologies and machine learning are pushing the innovation boundaries and streamlining inspection processes.




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FDA Releases Guidance on Voluntary Premarket Engagement for Foods Derived from Plants Produced Using Genome Editing

The guidance describes how firms can voluntarily engage with the FDA before marketing food from genome-edited plants.




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Food Engineering's 2018 Sustainable Plant of the Year: How Dairy Farmers of America goes green

Any milk dryer operation uses a lot of energy, and when you have the biggest operation in North America, you use…a lot of energy.




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Food Engineering’s 2020 Sustainable Plant of the Year

MycoTechnology, a Colorado-based manufacturer of mushroom-based protein powder, wins the 2020 Food Engineering Sustainable Plant of the Year award for its commitment to sustainability in design, construction and operations.




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FOOD ENGINEERING Magazine Announces Sustainable Plant of the Year Award Winner

Sustainability efforts at Meati Foods’ Thornton, Colorado facility match the sustainable intent of the mycelium-based products it produces.




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Food Engineering Plant of the Year and Sustainable Plant of the Year winners announced

Both awards will be presented at Food Engineering’s Food Automation & Manufacturing Conference and Expo at the Hyatt Regency Coconut Point in Bonita Springs, Fla. held April 8-11, 2018.




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Valley Milk LLC wins the 2019 Food Engineering Plant of the Year

Valley Milk LLC has been named the winner of the 2019 Food Engineering Plant of the Year award for its new milk powder manufacturing facility in Turlock, Calif.




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One week left to submit for the 2020 Food Engineering Plant of the Year award

Submissions are now open for the 2020 Food Engineering Plant of the Year.




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J.M. Smucker wins 2020 Food Engineering Plant of the Year

J.M. Smucker’s Longmont, Colo. production facility has been named the 2020 Food Engineering Plant of the Year.




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​J.M. Smucker wins 2020 Food Engineering Plant of the Year​

J.M. Smucker's Longmont, Colo. facility is the 2020 Food Engineering Plant of the Year.




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Submissions open for Food Engineering's 2021 Plant of the Year award

Submissions for the 2021 Food Engineering Plant of the Year award are now open.