Three winning contestants were chosen out of more than 7,000 entries from across the U.S. 

The mix is made with 100% whole grains, as well as 14g of protein. 

The sandwich features sweet and crispy maple flavored waffles with sizzling bacon or sausage, melted American cheese, and a freshly cracked egg.

MOXē makes operator experience easier with an all-in-one application that offers enhanced speed, confidence, and control.

The partnership seeks to simplify and streamline restaurant orders of breads and other bakery goods.

New plant-based snack features smooth, creamy taste and green peas as first ingredient.

Applied Manufacturing Technologies has introduced a new product: R-Palletize, a flexible robotic palletizing station.

The Kroger Co. has announced the launch of Harvest Apple, a new limited edition Private Selection line of products spicing up fall with a fresh new twist.

The brand is introducing new flavors across categories and dayparts, including April's pancake of the month and new Sonic the Hedgehog partnership.

The line of gluten-free snacks features four sweet and savory flavor options.

The sweet and salty snack features the flavor of the chain’s signature cinnamon rolls.

While SkinnyPop popcorn’s brand equity continues to resonate with ready-to-eat (RTE) consumers, research has shown that spicy, bold flavors are undeveloped in the RTE category compared to total salty snacks but are leading growth.

The creator-founded popcorn brand is introducing new flavors and an all-expenses paid trip to Los Angeles.

The popcorn brand created by the "First Family of TikTok" continues the summer fun with new single-serve size and exciting theme park giveaway.

The newly formed World Macadamia Organisation (WMO) has officially launched and incorporated in Singapore, with a mandate to drive demand by creating a greater understanding and appreciation of this understated wholefood. 

The two ingredients companies beat out stiff competition at the SNAC International event.

The supplier aims to give snack makers, bakers, and other food producers a range of intense, natural color options.

Global packaging business TricorBraun has appointed Susan Bergethon as senior vice president and general counsel, effective immediately.

Replacing traditional manual sorting methods with a machine has enabled this well-known food producer to meet two key objectives, as well as solving the problem of labor shortages.

The UK’s first “wonky” bread box required an an eco-friendly bag, and Earth & Wheat found the ideal solution in the form of a home-compostable bag supplied by KM Packaging.

Luxme International has supplied a SANILux Tubular Chain Conveyor with automated clean-in-place technology to nutrition bar manufacturer TruFood, enhancing food safety and increasing line efficiency at the company’s Pittsburgh-based facility.

tna completely redesigned and optimized the company’s manufacturing site in Parkersburg, West Virginia, achieving a 400% capacity increase. 

An expert from Quest shares the benefits of automated tech in food packaging.

The unit applies labels to round and cylindrical containers at high speeds.

The machine, debuting at PACK EXPO East, is suited for a range of baked goods.

The handheld device can be used to secure cartons and other items in various packaging environments.

Themed “Next-Gen Ideas for Next-Gen Diners," US Foods' Fall Scoop features 23 products that cater to the next generation of diners, Gen Z, and millennials.

Eurobake, a Lantmännen Unibake brand, has released a new artisan loaf.

Snack Food & Wholesale Bakery was recently able to talk to Richard Galloway, oils consultant, United Soybean Board, about puff pastry applications, high oleic soybean shortening, and soy-based baker's margarine

The oils meet World Health Organization standards on industrial-produced trans-fatty acids.

With cost-effective low usage levels and high stability performance, this kosher, vegan, and halal-certified shade can be used in snack seasonings, bakery products, frostings and decorative coatings, breadings, and more.

The ingredients open opportunities in the development of plant-based food products with cleaner labels.

The Sapore Lavida launch marks the beginning of long-term reg-ag partnerships for Puratos.

Zack's Mighty—the first-ever tortilla chips made with Certified Regenerative corn that don't break in dips––is now available in Costco stores in the Southwest.

Sternchemie has released its new SternPur S DH 50, a hydrolyzed, de-oiled sunflower lecithin ideal for new applications.

The newest addition to the snack nut line combines a touch of heat and tangy citrus flavor.

The pineapple chips are part of the brand's new Crispy Crunchy Dried Fruit Chip collection, and the chocolate-covered macadamias are part of a revamp to its chocolate portfolio.

As baking application scientist, Sarah Gutkowski’s duties will include developing formulations with MGP’s protein and starches for customer applications.

BENEO, a manufacturer of functional ingredients, has announced the launch of its new precooked functional native rice starch, Remypure S52 P.

American Key Food Products (AKFP) has launched its Organic Native Tapioca Starch, adding a versatile, clean-label ingredient to its portfolio of specialized cassava-based and organic offerings.

When wrapped, the expansion will boost the company's global modified and clean label specialty starches capacity.

Sourced from American Key Food Products' (AKFP) Asian production partner, native waxy tapioca starch is high in amylopectin, that possesses a combination of functionalities which make it an effective stabilizer, thickener, and emulsifier.

Schwan’s Consumer Brands’ new Bon Appétit frozen pizza features a thin, artisan crust.

To meet growing demand for sprouted grain foods, Angelic Bakehouse has added Sprouted Artisan Seven-Grain Premium Wraps to its flatbread line.

Papa Murphy’s Take ‘n’ Bake Pizza has announced the return of the crowd-favorite Taco Grande Pizza, from April 22 to May 19.

The mashup makes its debut once again, satisfying the crave of the brand’s most requested menu item.

The appetizer now turned pizza gives guests sweet heat with a drizzle of Mike's Hot Honey, just in time for football season.

The limited-time pizza features the restaurant's pepperoni arranged in a pumpkin smile, comes in multiple sizes, and offers a dairy-free option.

The fan-favorite Shaq-a-Roni pizza showcases Papa Johns efforts to promote youth leadership and entrepreneurship, and combat food insecurity

Growing demand for specialty ingredients is driving expansion of the ingredient-solutions provider’s manufacturing capacity.