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[ASAP] Effects of Azole Fungicides on Secreted Metabolomes of <italic toggle="yes">Botrytis cinerea</italic>

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00696




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[ASAP] Perspective on Cadmium and Lead in Cocoa and Chocolate

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b08295




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[ASAP] Discovery of Potent and Novel Quinazolinone Sulfide Inhibitors with Anti-ToCV Activity

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00686




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[ASAP] Triterpene Glycosides Isolated from the Edible Sea Cucumber <italic toggle="yes">Bohadschia vitiensis</italic> and Their Antagonistic Activity against Transient Receptor Potential Ankyrin 1

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00847




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[ASAP] Comparative Proteomics Analysis Reveals That Lignin Biosynthesis Contributes to Brassinosteroid-Mediated Response to <italic toggle="yes">Phytophthora sojae</italic> in Soybeans

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00848




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[ASAP] Selective Oxygenation of Ionones and Damascones by Fungal Peroxygenases

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01019




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[ASAP] Intestinal Metabolism of a- and ß-Glucosylated Modified Mycotoxins T-2 and HT-2 Toxin in the Pig Cecum Model

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00576




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[ASAP] Parallel Metabolomic and Transcriptomic Analysis Reveals Key Factors for Quality Improvement of Tea Plants

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00434




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[ASAP] Manganese in the Diet: Bioaccessibility, Adequate Intake, and Neurotoxicological Effects

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00641




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[ASAP] 3'-Hydroxypterostilbene Potently Alleviates Obesity Exacerbated Colitis in Mice

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01782




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[ASAP] One-Step Dynamic Imine Chemistry for Preparation of Chitosan-Stabilized Emulsions Using a Natural Aldehyde: Acid Trigger Mechanism and Regulation and Gastric Delivery

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b08301




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[ASAP] HMW-GS at <italic toggle="yes">Glu-B1</italic> Locus Affects Gluten Quality Possibly Regulated by the Expression of Nitrogen Metabolism Enzymes and Glutenin-Related Genes in Wheat

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00820




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[ASAP] Transcriptome Analysis Reveals Candidate Genes for Petroselinic Acid Biosynthesis in Fruits of <italic toggle="yes">Coriandrum sativum</italic> L.

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01487




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[ASAP] Comparison of the Flavonoid Profiles of Corn Silks to Select Efficient Varieties as Trap Plants for <italic toggle="yes">Helicoverpa zea</italic>

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01462




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[ASAP] Effects of Chemical Composition and Microstructure in Human Milk and Infant Formulas on Lipid Digestion

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00745




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[ASAP] Occurrence of Microplastics in Commercial Seafood under the Perspective of the Human Food Chain. A Review

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01209




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[ASAP] Novel Fungicide 4-Chlorocinnamaldehyde Thiosemicarbazide (PMDD) Inhibits Laccase and Controls the Causal Agent of Take-All Disease in Wheat, <italic toggle="yes">Gaeumannomyces graminis</italic> var. <italic toggle="ye

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01260




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[ASAP] Influence of pH and Composition on Nonenzymatic Browning of Shelf-Stable Orange Juice during Storage

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b07630




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[ASAP] Engineering of ß-Glucosidase Bgl15 with Simultaneously Enhanced Glucose Tolerance and Thermostability To Improve Its Performance in High-Solid Cellulose Hydrolysis

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01817




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[ASAP] Bioactive Components and Health Beneficial Properties of Whole Wheat Foods

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00705




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[ASAP] OsCUL3a-Associated Molecular Switches Have Functions in Cell Metabolism, Cell Death, and Disease Resistance

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b07426




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[ASAP] Potent Fungal Chitinase for the Bioconversion of Mycelial Waste

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01342




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[ASAP] Sanitization of Oak Barrels for Wine—A Review

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00816




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[ASAP] Quantitative Characterization of Ginsenoside Biotransformation in <italic toggle="yes">Panax notoginseng</italic> Inflorescences and Leaves by Online Two-Dimensional Liquid Chromatography Coupled to Mass Spectrometry

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01746




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[ASAP] Conversion of 5-Hydroxymethylfurfural into 6-(Hydroxymethyl)pyridin-3-ol: A Pathway for the Formation of Pyridin-3-ols in Honey and Model Systems

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01679




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[ASAP] Eicosapentaenoic Acid-Enriched Phosphoethanolamine Plasmalogens Alleviated Atherosclerosis by Remodeling Gut Microbiota to Regulate Bile Acid Metabolism in LDLR<sup>–/–</sup> Mice

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b08296




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[ASAP] Assembling Anthracene-Tailored Amphiphiles: Charge-Transfer Interactions Directed Hierarchical Nanofibers with Ameliorative Antibacterial Activity toward Plant Pathogens

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01991




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[ASAP] Fabrication and Characterization of a Microemulsion Stabilized by Integrated Phosvitin and Gallic Acid

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00945




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[ASAP] Changes in microRNAs Expression Profile of Mimetic Aging Mice Treated with Melanin from <italic toggle="yes">Sepiella japonica</italic> Ink

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00291




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[ASAP] Antibacterial Activities of Novel Dithiocarbamate-Containing 4<italic toggle="yes">H</italic>-Chromen-4-one Derivatives

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01652




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[ASAP] Proteome Analysis of Hordein-Null Barley Lines Reveals Storage Protein Synthesis and Compensation Mechanisms

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01410




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[ASAP] High <sc>l</sc>-Carnitine Ingestion Impairs Liver Function by Disordering Gut Bacteria Composition in Mice

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b08313




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[ASAP] Chemical Modifications of Vicilins Interfere with Chitin-Binding Affinity and Toxicity to <italic toggle="yes">Callosobruchus maculatus</italic> (Coleoptera: Chrysomelidae) Insect: A Combined In Vitro and In Silico Analysis

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b08034




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[ASAP] Enantioselective Detection, Bioactivity, and Metabolism of the Novel Chiral Insecticide Fluralaner

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b07907




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[ASAP] Combinatorial Modular Pathway Engineering for Guanosine 5'-Diphosphate-<sc>l</sc>-fucose Production in Recombinant <italic toggle="yes">Escherichia coli</italic>

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01064




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[ASAP] CRISPR/Cas9-Mediated <italic toggle="yes">SlMYC2</italic> Mutagenesis Adverse to Tomato Plant Growth and MeJA-Induced Fruit Resistance to <italic toggle="yes">Botrytis cinerea</italic>

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b08069




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[ASAP] Synthesis and Antiviral/Fungicidal/Insecticidal Activities Study of Novel Chiral Indole Diketopiperazine Derivatives Containing Acylhydrazone Moiety

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00875




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[ASAP] Gel Properties of Soy Protein Isolate Modified by Lipoxygenase-Catalyzed Linoleic Acid Oxidation and Their Influence on Pepsin Diffusion and In Vitro Gastric Digestion

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00808




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[ASAP] Abietane Diterpenoids with Antioxidative Damage Activity from <italic toggle="yes">Rosmarinus officinalis</italic>

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01347




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[ASAP] Construction and Application of Membrane-Bound Angiotensin-I Converting Enzyme System: A New Approach for the Evaluation of Angiotensin-I Converting Enzyme Inhibitory Peptides

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b08082




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[ASAP] Ion-Mobility-Based Liquid Chromatography–Mass Spectrometry Quantitation of Taste-Enhancing Octadecadien-12-ynoic Acids in Mushrooms

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c02034




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[ASAP] Agnes Rimando, a Pioneer in the Fate of Glyphosate and Its Primary Metabolite in Plants

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00811




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[ASAP] Developing a Novel Nanoscale Porphyrinic Metal–Organic Framework: A Bifunctional Platform with Sensitive Fluorescent Detection and Elimination of Nitenpyram in Agricultural Environment

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01313




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[ASAP] Urine Metabolome Profiling Reveals Imprints of Food Heating Processes after Dietary Intervention with Differently Cooked Potatoes

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01136




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[ASAP] Occurrence and Fate of Natural Estrogens in Swiss Cattle and Pig Slurry

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00858




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[ASAP] Distinct Quality Changes of Garlic Bulb during Growth by Metabolomics Analysis

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c01120




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[ASAP] New Findings in the Amino Acid Profile and Gene Expression in Contrasting Durum Wheat Gluten Strength Genotypes during Grain Filling

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.9b07842




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[ASAP] Thermophilic 4-a-Glucanotransferase from <italic toggle="yes">Thermoproteus Uzoniensis</italic> Retards the Long-Term Retrogradation but Maintains the Short-Term Gelation Strength of Tapioca Starch

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00927




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[ASAP] Design, Synthesis, and Anti-ToCV Activity of Novel 4(3<italic toggle="yes">H</italic>)-Quinazolinone Derivatives Bearing Dithioacetal Moiety

Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.0c00086




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Climate change is destroying our coral reefs. Here's how scientists plan to save them

Ecologists are studying resilient reefs to unlock their secrets and preserve others for generations to come