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FAO in Review: How the Organization changed its Business Model through innovation

Read the seriesFull Article



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FAO in review: The first fully digital United Nations agency

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




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FAO in Review: Leveraging partner strengths to transform agrifood systems

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




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FAO in Review: Upholding the pillars of FAO for a better world

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




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FAO in Review: Emergency and humanitarian response

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems




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FAO in Review: Transforming agrifood systems in the face of the climate crisis

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




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FAO in review: Greater visibility and increased transparency

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




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FAO in Review: A proud UN Organization for a better world

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




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World Pulses Day 2023: Pulses for a Sustainable Future

“The World Pulses Day Secretariat and the Global Pulse Confederation welcome your participation in the celebration of the World Pulses Day 2023 event ”

Friday, 10 February, [...]




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Annual Report on Private Sector Engagement 2022 out now

This newly-released annual report charts progress in FAO's work with the private sector in 2022. It highlights developments across FAO's portfolio of private sector engagements, documents major achievements and lessons learned [...]




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The Food and Agriculture Organization of the United Nations (FAO) launches its new Annual and Monthly Funding Overview websites

Rome – The newly released Annual Report for 2020, 2021 and 2022 raises the visibility of the Organization's Resource Partners, including FAO Members, international financial institutions (IFIs), United Nations entities, [...]




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Sign up now to receive monthly updates on FAO publications in English, French and Chinese!

The monthly FAO publications updates produced by the Publications Branch of the FAO Office of Communications are available in English, French and Chinese.

The newsletters highlight key publications available [...]




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In his International Youth Day 2023 message, QU Dongyu announces the establishment of FAO's new Office for Youth and Women

The FAO Director-General today issued the following message on the occasion of International Youth Day 2023:

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Rome Water Dialogue 2023

FAO invites all Members to the second installment of the Rome Water Dialogue at FAO headquarters in Rome, Italy, on October 4-5, 2023, building on the success of the first [...]




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Corporate brochures: eye-catching, mind-expanding, and a showcase of FAO's best work

Must we choose between food security and climate neutrality? How do we make sure food imports are safe? How do low-income countries move up the food [...]




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Grist to the mill of knowledge: FSN Forum and Publications and Library Branch join forces

Did you know? The Publications and Library branch and the FSN Forum are teaming up to provide Forum participants with additional references and resources to raise awareness on topics of their contributions.

Who does what 

The Global Forum on Food [...]




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FAO invites all Members to the Celebration of the World Wetlands Day at FAO Headquarters

World Wetlands Day raises global awareness of the importance of wetlands for human prosperity and a healthy planet. The 2024 theme "Wetlands and Human Wellbeing" focuses on the interconnectedness between [...]




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FAO's GIAHS Programme seeks new experts for the Scientific Advisory Group

Rome - The Food and Agriculture Organization (FAO) is currently seeking applications from experts to join the Scientific Advisory Group (SAG) of its Globally Important Agricultural Heritage Systems [...]




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Glückwunsch! Hay Milk in Austria celebrates its recognition as FAO global agricultural heritage

Salzburg – Austria, marked a significant milestone as it celebrated the formal recognition of Traditional Hay Milk Farming in the Austrian Alpine Arc as a FAO Globally Important Agricultural [...]




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Famine is imminent in Gaza Strip - Interview with Rein Paulsen

The food security situation in Gaza is catastrophic. Famine is imminent in the Northern Governorates and there is a risk of famine across the rest of the Gaza Strip, according [...]




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New Technical Cooperation Programme Website

The PSS Technical Cooperation Programme (TCP) team is excited to announce the launch of its newly designed webpages. The webpage has a fresh look [...]




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Climate risks projected to affect fish biomass around the world's ocean, FAO report says

Fish biomass faces steep falls by end of century under high-emissions scenario




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Traditional knowledge and innovation in Globally Important Agricultural Heritage Systems

In this workshop, we will explore the role of innovation in supporting traditional practices that conserve agricultural heritage systems.  

Traditional agricultural practices, often rooted in the local communities and the knowledge [...]




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Three new sites recognized as Globally Important Agricultural Heritage Systems (GIAHS)

Indonesia and Sao Tome and Principe receive their first designations from FAO along with Austria’s second system




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World Food Day 2024 - Right to foods for a better life and a better future

This year’s #WorldFoodDay theme, “Right to foods for a better life and a better future” spotlights the importance of diversity, nutrition, affordability, accessibility as well as the safety and [...]




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Sign up now to receive monthly updates on FAO publications in English, French and Chinese!

The monthly FAO publications updates produced by the Publications Branch of the FAO Office of Communications are available in English, French and Chinese.

The newsletters highlight key publications available [...]




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The World’s Tallest Water Slide Is More Than 134 Feet Tall

Riders--who will descend in inflatable rafts of four rather than alone--will reach speeds of more than 65 miles per hour




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New York Honors Shirley Chisholm, First Black Congresswoman in U.S. History, With New Statue

The firebrand politician once quipped that she would like to be remembered as a woman who ‘had guts’




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Weird Science: Pregnant Dads?

Sometimes, in fact, nature is stranger than fiction




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Weird Science: Space Cloud

Sometimes, in fact, nature is stranger than fiction




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Weird Science: Humongous Fungus

Sometimes, in fact, nature is stranger than fiction




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Weird Science: Gender Bending Fish

Sometimes, in fact, nature is stranger than fiction




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Weird Science: It Snows What on Venus?

Sometimes, in fact, nature is stranger than fiction




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Weird Science: Lyrebird, Nature's Mimic

Sometimes, in fact, nature is stranger than fiction




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Weird Science: Toothbrush

Sometimes, in fact, nature is stranger than fiction




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Weird Science: Tongue Print

Sometimes, in fact, nature is stranger than fiction




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Ask Smithsonian: Why Do We Get Prune Fingers?

Why are we equipped with this curious modification? Find out in this one-minute video, where Ask Smithsonian host Eric Schulze gives us the info on our wrinkled digits.




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Ask Smithsonian: Why Do We Have an Appendix?

The appendix may not be as useless as commonly thought.




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What It Took to Recreate a Portrait of Elizabeth Cady Stanton

Through painstaking work, photographer Drew Gardner transformed Elizabeth Jenkins-Sahlin into her ancestor, a famous women’s rights activist. (Credit: Drew Gardner)




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Where The Fastest Cars in the World Come Together

Nearly 300,000 people gather every Memorial Day to witness the legendary Indianapolis 500, one of the greatest spectacles in U.S. racing




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A 600-Mile Journey Across Alaska Saves the Town of Nome

In 1925, an Alaskan adventurer and his trusted Siberian husky completed a grueling 600-mile journey across the frozen plains. Their exploits would end up saving the lives of 2,000 people.




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Ask Smithsonian: How Does Night Vision Technology Work?

Who’s afraid of the dark? Our Ask Smithsonian host Eric Schulze is here to explain the illuminating science behind night vision.




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Sea Star Storytime with Chris Mah

Chris Mah, researcher at the Smithsonian Institution's National Museum of Natural History in the invertebrate zoology department, describes the characteristics of different sea star species observed on the final dive of the Laulima O Ka Moana expedition. (Credit: Video courtesy of the NOAA Office of Ocean Exploration and Research, 2017 Laulima O Ka Moana)




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Avian Warning System

The Siberian jay screeches at predators when they are near, but uses a different call for each deadly intruder




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Weird Science: Toe Tastebuds?

Sometimes, in fact, nature is stranger than fiction




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Counting Down for the Liftoff to the Moon

Photographer David Burnett focused his camera on the many tourists who flocked to Florida in 1969 to watch the launch of Apollo 11 (Produced by Molly Roberts; Photographs by David Burnett/Contact Press Images)




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Women Proved to Be Exceptional Pilots During WWII

With millions of men serving in WWII, the nation needed pilots to ferry planes from the factory to the air bases. That’s when Jackie Cochran proposed a novel idea: why not let women fly?




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Ask Smithsonian: What’s a Freckle?

What are freckles, and how do they form? In this one-minute video, our Ask Smithsonian host, Eric Schulze, shines a light on the subject.




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How Henry Ford Found the Right Tires for Model T Cars

Henry Ford was a genius who virtually created the automobile industry as we know it. But what's less lauded was his talent for publicity—and his ability to partner with other pioneers such as Ohio's Harvey Firestone.