Pittsburgh — The United Steelworkers is calling on the paper industry to protect its workers against fungal infections – one of which has proved deadly.

East Lansing, MI — Work-related injuries requiring hospitalization increased for the third straight year in Michigan, recent data from Michigan State University shows.

Safety Systems was founded almost 60 years ago by Dale Decker, who built the company on a foundation of quality, service and commitment to the local community.

Austin, TX — Three out of 4 workers aren’t satisfied with their employers’ safety efforts, results of a recent survey show.

Fairfax, VA — The National Commission for the Certification of Crane Operators has published three employer guides on OSHA’s updated crane operator requirements, a final rule scheduled to go into effect Dec. 10.

Fairfax, VA — The National Commission for the Certification of Crane Operators no longer will require a physical evaluation for workers to be eligible to take its certification exams. Instead, beginning Jan. 1, NCCCO will rely on employers to determine whether their workers are physically qualified to operate the equipment.

Washington — OSHA has issued a temporary enforcement policy for the construction industry after being informed by the Sanford, FL-based Crane Institute Certification that the organization no longer is accredited by a nationally recognized accrediting agency, as required under section 1926.1427(d) of OSHA’s Cranes and Derricks in Construction Standard.

Lansing, MI — Michigan OSHA has launched a state emphasis program aimed at identifying and reducing exposures to indoor and outdoor heat-related hazards.

East Lansing, MI — Estimating that up to half of the 600,000 or so adult cases of asthma in Michigan may be caused or aggravated by on-the-job exposure, the Michigan State University College of Human Medicine has launched a campaign intended to raise awareness of work-related asthma.

Make plans now to attend the “MSD Pledge 2.0: Empowering Organizations to Transform Workplace Safety” virtual summit, set for 1 p.m. Eastern on Nov. 16.

Lansing, MI — In an effort to protect workers in the rapidly expanding cannabis industry, Michigan OSHA has initiated a state emphasis program that covers the growing, harvesting and processing of the plant.

Lansing, MI — In an effort to slow the spread of COVID-19, two Michigan agencies have developed a coronavirus exposure notification app.

This integration enables users to move seamlessly from incident response to investigation from within a single interface.

Olivet, Mich., has 1,250 students enrolled in its three Olivet Community Schools.

Telecommunicators generally rely on verbal information from 911 callers. Now, with Camera Sharing, the telecommunicator can also have “eyes on the scene” and, within seconds, gather an immense amount of information.

Lansing, MI — Michigan OSHA, along with the state’s Department of Labor and Economic Opportunity, has published a 25-page guidance document intended to help employers safely return workers to office settings amid the COVID-19 pandemic.

Silver Spring, MD — The American Nurses Association, in partnership with the U.S. Public Health Service chief nurse officer and the University of North Carolina and University of Washington schools of nursing, has launched a campaign with initiatives that include addressing industry concerns such as workplace violence and safe and appropriate staffing levels.

How do I select a quality management system that meets key safety requirements and best practices to ensure its successful rollout and use?

The Tiger XT line of volatile organic compound detectors includes the Tiger XTL Portable VOC Gas Detector; the Tiger XT Handheld VOC Detector; and the Tiger XT Select Benzene Gas Detector, which incorporates a 10.0 eV lamp within its sensor that can detect total aromatic compounds down to concentrations of 
1 ppb.

Itasca, IL — In another effort to help organizations prevent work-related musculoskeletal disorders, the National Safety Council’s MSD Solutions Lab conducted its inaugural MSD Pledge: Small Business Summit on Oct. 13.

Lansing, MI — A bill recently introduced in Michigan would increase fines for child labor law violations by as much as 10 times.

This free-standing gantry crane lifts and lowers material baskets, allowing for the transport of tools, brick pallets, equipment and more.

Lansing, MI — Michigan OSHA has launched a state emphasis program focused on protecting workers in office settings, where community spread of COVID-19 is a risk.

Lansing, MI — Michigan has become the first state to lower permissible blood lead levels – by as much as half – to protect workers, the Michigan Occupational Safety and Health Administration recently announced.

Schaumburg, IL — The Emergency Nurses Association and the American Organization for Nursing Leadership have updated their Guiding Principles on Mitigating Violence in the Workplace and related toolkit.

An evolution from the traditional boxed macaroni and cheese, Follow Your Heart SuperMac is an alternative to this mainstream US household staple and is made with organic ingredients including whole vegetables, beans, and cashews to provide a creamy yet dairy-free macaroni and cheese experience.

GNT has expanded its EXBERRY® Organics range by introducing certified organic powder colors to the portfolio.

Smoothie Starter™ could transform morning rituals, offering consumers an organic and convenient base to create nutrient-dense smoothies in seconds

Whole Foods Market stores nationwide now carry new Freak Flag Organics Bone Broth products. The retailer will sell three of the company’s bone broths, all of which are USDA-certified organic and GMO-free. The partnership allows for even more opportunities of expansion for other retailers to carry Freak Flag Organics Bone Broths.  

All 100% plant-based, no-sugar, oil-free, and low in sodium, these shelf-stable products are offer healthy plant-based convenience and taste, and can help consumers have a fast, healthy meal on the table in minutes.

Available in Vanilla Cookie and Chocolate Brownie flavors, the new Organic Creamy Protein with Oatmilk is high in protein, has minimal net carbs and contains no added sugar, providing clean nutrition.

MONAT Vegan Protein is a smooth blend of plant proteins and superfoods, delivering 20g of  protein in each serving with 0g of sugar and 100 calories.

Nutiva launched Organic MCT Protein, a line of plant-based powders made with fast-burning medium-chain triglycerides (MCTs) and plant protein to boost energy. The powders increase endurance, aid in weight loss and management, and support brain health.

Nixie introduced Classic Cola, Root Beer, and Ginger Ale sodas that are better for you, and better for the planet, demonstrating that beverages can be made with healthy ingredients and still taste good. 

Each variety offers a burst of authentic Italian taste that complements a diverse array of dishes, from al dente pasta and paninis to crostini, pizza, poultry, seafood and beyond. Barilla Pesto is ready to enjoy.

To date, no organic inulin from chicory is available. With the latest ongoing developments, BENEO will be able to offer inulin derived from chicory root fiber at a reasonable and competitive price premium compared to organic inulin from other sources.

Kate Farms,® a company that aims to bring plant-based nutrition into healthcare, launched newest shake, Glucose Support 1.2. The plant-based, organic nutrition shake is designed to help manage blood sugar as part of a balanced diet.

Although plant-based diets are proving to have noticeable health benefits, they must be balanced and varied to meet our nutritional needs. That said, here are reasons why more consumers are adopting a vegan lifestyle as a mindful choice for overall well-being.

GURU’s new Peach Mango Punch is made with a blend of natural ingredients that help increase focus and brain performance.

The 2oz shot was formulated in collaboration with the Denver Broncos' in-house chef and is a proprietary blend of organic beets, orange juice, coconut water, ginger, and lemon juice designed to support peak performance. 

R.W. Knudsen Family Organic Juice Beverage Shots contain high-quality, certified organic ingredients and come in 2.5oz bottles with no refrigeration required. Each bottle contains 25 calories and 3-4g total sugars per serving.

Each 4.23oz, multi-serve pouch is packed with flavor and contains 2g of fiber and only 130 calories per serving. They are also vegan, certified USDA organic, OU Kosher and paleo-friendly. 

QUINN announced its participation in the Soil Carbon Initiative (SCI). Since 2020, QUINN has worked with Nebraska sorghum grower Steve Tucker, an SCI farmer partner, as he transitions to regenerative practices. Sorghum, a nutrient-dense and inherently sustainable crop, has been a crucial ingredient for Quinn’s supply chain since the company debuted whole-grain, gluten-free pretzels in 2016.

Grown in Colorado, Nutiva USA-Grown Organic Hempseed is USDA Certified Organic, Non-GMO Project Verified and vegan. It also contains 10 grams of protein, three grams of omega-3s, and 500 milligrams of omega GLA, plus 50% of the recommended daily value of magnesium and 20% of the recommended daily value of iron per serving. USA-Grown Organic Hempseed can be added to smoothies, hummus, yogurt, pesto, salad dressings and more.

With a new set of ingredients also comes a new look. Colorful, bold packaging to brighten up a snacking routine and a window panel for a sneak peek at the bar itself makes the change fun and ingredient-forward. An overall upgrade for Health Warrior, the new Organic Pumpkin Seed Bar packs a punch.

The new vegan drink is made with 100% whole grain oats, and heart-healthy beta-glucans.

More than 90% of Americans do not consume enough Vitamin D1. Recommendation intakes are difficult to achieve through natural food sources like fatty fish, egg yolks and certain mushrooms. 

Strawberry Lemonade, the latest flavor of their functional hydration and wellness beverages, brings a refreshingly sweet and mildly tart addition to the core Complete Hydration™ beverage line. 

Crafted with Nutiva Organic MCT Powder, coconut milk powder and a touch of coconut sugar, Nutiva Organic MCT Creamer contains three grams of MCTs and only one gram of sugar per tablespoon.