sommelier

Mainly Mozart Introduces New Chamber Music Series: "Sommelier Series: The Concertmasters"

New concert series pairs top sommeliers with the country's greatest concertmasters for a unique "taste what you hear" experience




sommelier

Tech Support - Sommelier Answers Wine Questions From Twitter

Sommelier André Hueston Mack answers the internet's burning questions about wine. Why do people swirl the wine glass before drinking it? What's the difference between sparkling wine and champagne? What are the different types of wine grapes? What does it mean when they say a wine is dry? André answers all these questions and much more! Director: Lisandro Perez-Rey Director of Photography: Francis Bernal Editor: Louville Moore Expert: André Hueston Mack Line Producer: Joseph Buscemi Associate Producer: Brandon White Production Manager: Peter Brunette Production Coordinator: Kevin Balash Camera Operator: Constantine Economides Audio: Brett Van Deusen Production Assistant: Ryan Coppola Post Production Supervisor: Alexa Deutsch Post Production Coordinator: Ian Bryant Supervising Editor: Doug Larsen Assistant Editor: Justin Symonds Additional Editor: Paul Tael




sommelier

561: Web Perf News, Web Sommelier, Data Analytics, and Passkeys

Topics for this one include how do you learn about web performance news? Do you need a web components sommelier? Our thoughts on Syntax going to Sentry, and being able to focus on the things you want to focus on. Passkeys, Arc split screen, and vibe driven development.




sommelier

Not a sake lover? You just haven’t met sommelier Yuki Imanishi

At Sake Lovers Inc., founder Yuki Imanishi works with 100 small breweries across Japan to promote their products and connect them directly with consumers.




sommelier

Wine businesses and smaller restaurants are getting creative to stay afloat, according to a master sommelier — but even as alcohol purchases boom the industry needs our support

Jonathan Ross is one of the 300 master sommeliers in the world: He is an educator for the Guild of Sommeliers, an examiner for the Court of Master Sommeliers, and sits on multiple wine investment advisory boards, as well as founded Micro Wines.He says that although the alcohol industry is booming for large retailers, small businesses are struggling to find ways to stay afloat.Many smaller retailers and restaurants are turning to creative ways of staying open, including virtual tastings, delivery, and designer happy hours.Support your local restaurants and wine sellers now if you want them to survive this lockdown period.Click here for more BI Prime stories.With a substantial amount of lockdown time under our belts, people around the world have found creative ways to remain social, active,