food news

This Week In Portland Food News

Cà Phê, Hand-Smashed Lime Tea, and Sour Pomegranate Doughnuts by EverOut Staff Welcome to November! Kick off the month with fresh lime tea from The Lime Stand, açaí bowls from the new gluten-free bakery Kirari West, and Vietnamese coffee from Friends Share Cà Phê. Plus, find out where to get passionfruit frozen custard and sour pomegranate doughnuts. For more ideas, check out our food and drink guide.

NEW OPENINGS & RETURNS

Friends Share Cà Phê
Bridgetown Bites reports that this Vietnamese cafe pop-up is set to launch inside the recently opened Friends Share community space in East Portland from 10 am-2 pm on Sunday, November 3. The menu will feature coffee, jasmine tea, hot chocolate sweetened with condensed milk, and bánh mì.
Centennial




food news

This Week In Portland Food News

Crumbl Cookies, Hawaiian Plate Lunches, and Two New Spots for Book Lovers by EverOut Staff Avid readers are in luck, as two bookish new businesses hit the local food and drink scene. Plus, the social media sensation Crumbl Cookies makes its debut in Eliot today, and Bugatti's Ristorante in West Linn bids farewell. For more ideas, check out our guide to comfort food in Portland and our food and drink guide.

NEW OPENINGS & RETURNS

Bold Coffee and Books
Couple Tim and Ali Shaw hosted the grand opening of this coffee shop/bookstore with a focus on diverse authors in October. Ali has two decades of experience in the book industry, while Tim has spent 22 years in counseling and social work. Their menu includes coffee, tea, and specialty drinks like the "Honeybunch" (espresso, steamed oat milk, condensed milk, honey, and a sprinkle of cinnamon), as well as items like breakfast burritos and bagels.
Goose Hollow




food news

This Week in Seattle Food News

Probiotic Bentos, Cà Phê, and Coffee in a Van by EverOut Staff Welcome to November! We're starting the month off strong with a new bento destination, a Green Lake coffee shop, and a Vietnamese cafe and restaurant in Beacon Hill. Plus, learn where to find pan de muerto and spiced apple chai cake. For more ideas, check out our Seattle Restaurant Week guide and our food and drink guide.

NEW OPENINGS & RETURNS

Anbai
The Japanese bento pop-up Anbai hosted the grand opening of its new permanent location in the long-vacant kitchen space inside Chophouse Row (formerly home to By Tae) on Monday. The restaurant focuses on promoting gut health with fermented foods like brown enzyme rice, pickles, and koji.
Capitol Hill




food news

This Week in Seattle Food News

Hong Kong Cuisine, Jamaican Curry Pizza, and Khao Soi by EverOut Staff Could you use a little extra comfort this weekend? Same. Allow us to suggest cozying up with some dumplings from Cheers! Hong Kong, a Jamaican-inspired pie from Pizza by Ruffin, or a steaming bowl of khao soi from Spoonfull Thai Kitchen & Bar. Plus, learn where to find apple cobbler doughnuts and chorizo biscuits and gravy. For more ideas, check out our guide to nachos in Seattle and our food and drink guide.

NEW OPENINGS & RETURNS

Cheers! Hong Kong
Restaurateur Sen Mao, who owns the Seattle and Kirkland locations of Dumpling the Noodle and formerly owned the now-closed hot pot joint Fun DJ, plans to take over the former Lionhead space this week with this Hong Kong-inspired bar and restaurant serving cocktails, bubble tea, beer, dumplings, and noodles. In addition to dishes like pork char siu with egg sauce and curry pork chops, they also appear to have several vegan options, including crispy vegan wontons and mapo tofu made with Impossible meat substitute.
Capitol Hill




food news

Friday food news roundup 1/30/2009

Food news from around the web for your weekend reading