food businesses

FSA publishes guidance for food businesses on coronavirus (COVID-19)

Advice for food businesses in response to the coronavirus (COVID-19) outbreak in the UK.




food businesses

Considerations for food businesses operating during COVID-19

From 20 March, UK pubs, restaurants and cafes have been closed as part of the government response to COVID-19. In an effort to stay afloat many food businesses are looking to diversify, with some offering takeaway and pick up services for the first ...




food businesses

Managing Food Businesses during COVID-19

These are turbulent times especially for the UK food industry. Whilst some businesses are seeing an unprecedented demand for food, others are struggling to survive following site closures due to the recent legislation implemented; The Health Protect...