The new RAY Plus series delivers benefits in terms of energy efficiency and hygiene, providing a more flexible and efficient solution for the food industry.

Its axial movement facilitates precise dosing and metering, ensuring that delicate products are processed at optimal quality levels with minimal waste.

The conveyor’s lanes combine product, making a mixed variety of can or bottle flavors to create a multi-flavor case pack.

Hello, The side carry handle and the side feet of my MaxLite Air Large Check in Hardside (SKU: 401229942G) luggage broke. Where can I find the specification of the parts (length, distance between the 2 screws, etc.) , so that I can buy...

I'm going to start a nomadic life soon. I'll need to carry a lot of stuff with me unless I decide to get a storage unit and pick a home base city. I'm hoping to get down to 2x100L bags or preferably a single 130-160L bag that I don't need to...

Has anyone bought Carl Fredrik luggage? I've always been a Rimowa customer but there is no support in Norway anymore, the prices have gone balistic and the quality of the product I was looking at in Hamburg in September didn't look as good as what I...

We are cruising several times a year plus at least a couple of trips to Florida each year. So far we've been buying insurance through the cruise lines but I know an annual plan would offer a better value. Would want trip cancellation coverage,...

This is a question for the experienced cruisers. My wife and I have taken many cruises out of San Juan and are planning another on RC this January. Flight options on arrival to the port after the cruise are limited to either early morning (8 am...

The United Nations estimates that the global demand for water will increase 20% to 30% by 2050 to meet the food needs of a projected population of 9.8 billion.

A new year and new opportunities are in motion for the industry, after a (sometimes) bumpy but successful 2021.

It’s no surprise that alternative meat products are popping up everywhere these days. In fact, they have grown so much that Ernst & Young data predicts alternative meat could see 40% market share by volume by 2040 in the United States.

Read up on the bits and pieces of flavor trends and product innovation in this installment of Nuts & Bolts

Tate & Lyle PLC, a global provider of food and beverage solutions and ingredients, revealed six key trends that are shaping consumer product innovation in the food and beverage market.

In Brazil, the company will ocean-raise Forever Oceans Amberjack, known locally as ‘Olho de Boi’ or Remeiro. This versatile finfish is praised for its taste, protein, nutrition and is rich in Omega-3.

Kukutai has been an investor in Plenty and a part of Plenty’s Board of Directors since September 2016. Prior to his work with Plenty and Finistere, Kukutai served as executive chairman of PKW Farms, a successfully diversified investment entity involved in dairy farming and aquaculture activities in New Zealand, Asia and Australia.

With software upgrades, users should not have to relearn what they already know--and user interfaces need to be constructed with the end user in mind.

: Just when IT and OT professionals were feeling a little more comfortable in preventing and tackling ransomware/malware attacks, now they have something new to worry about—and potentially just as insidious—the Log4j vulnerability.

The global PBAT (polybutylene adipate terephthalate) market is expected to grow at a CAGR of 8.7% during the forecast period 2021 to 2031 with an end value of $2 billion, according to a report by Transparent Market Research. Fruit and vegetable intelligent packaging using PBAT-based biodegradable mulch films is used to reduce food waste. The films provide increased oxygen and water vapor transfer rates in fruit and vegetable bags.

Heat seal coating specialist Sappi Rockwell Solutions has launched a recyclable, lightweight, heat seal lidding film designed for the fresh produce market.

While we hope the COVID-19 pandemic is fading into the background, we still need to be concerned with labor shortages, transportation interruptions, political issues, weather extremes, and other peripheral circumstances that can still break critical links in the supply chain.

Spent brewers’ grains not only provide a source of energy for a brewery, but can also provide a salable, high-value protein.

CULT Food Science Corp. has diversified its cell-based food portfolio via an investment into cultured chocolate manufacturer, California Cultured Inc., Davis, Calif. The company uses cell culture technology to produce cocoa products like cocoa powder, chocolate and cocoa butter with the goal of creating sustainable and ethical chocolate for consumption around the world.

Current supply chain woes have made nearly every aspect of processing an ongoing guessing game, from forecasting ingredient availability to ensuring finished foods arrive at their destinations on time. One way to help make sense of the situation is to invest in track-and-trace technology that can monitor every step of a product’s journey.

The USDA says 2022 will be a great year for agriculture, and climate-smart farming practices can help.

We wanted to learn more about automating material transfer and what food processors need to know to use it most effectively. Here, we sit down with Forrester to find out how food processors can assess their material transfer system and determine if automation is right for them.

Over-cooking caused by temperature variation across the belt is a challenge for food manufacturers due to its detrimental impact on yield and product quality. The latest industrial cooking technology has the potential to transform the mass production of roasted, breaded and smoked products.

Innovia Films latest development is Propacast KF a clear cast polypropylene film that has been specifically designed as a lamination solution for HFFS, VFFS and lidding applications.

The North American Meat Institute (Meat Institute, NAMI) and FMI—The Food Industry Association announced ten winners for the 2022 Leaders of Tomorrow Program.

With this carbon dioxide chiller installed at a dairy, not only does it cool the milk better, it also provides heat for washing equipment.

Canada-based Dairy Distillery, a spirits producer that combines artisanal distilling techniques with a scientific process to transform milk into vodka, is using Pleora Technologies’ visual inspection system to help maintain brand quality standards and reduce errors that increase operating costs and slow production. 

Dot Foods, Inc., said to be North America’s largest food industry redistributor, has acquired Morsum, a food industry data and AI platform technology company.

From its early beginnings, the Krispy Kreme company has designed and built the proprietary machines that have given “rise” to their equally safeguarded doughnut recipe.

S2G Ventures, a multi-stage investment firm focused on the food, agriculture, ocean and seafood markets, reveals 10 food and AgTech trends that will shape the future of food in 2022.

FoodTech start-up, BioBetter, Ltd., has assigned a new role for the much-maligned Nicotiana tabacum plant upon discovering it can overcome the greatest hurdle in cultured meat—that of scaled production. 

Oatly Group AB announced that for 2021 its two North American production facilities, located in Millville, N.J., and Ogden, Utah, sourced 100% renewable electricity for the first time.

Without sensor data, you can’t control a process—much less begin a digital transformation at your facility. KPIs (Key performance indicators) are a way to measure how your process, packaging or even your palletizing areas are performing, but to get these KPIs requires sensor data.

The American Concrete Institute (ACI) elected its 2017-2018 president, vice president, and four new board members.

TCAA and IMI held the first of the six-event Ceramic Tile Seminar series in New Berlin, Wis.

CFI is hosting a Subfloor Substrate Prep Inspection (SSPI) course April 20-21, in Tampa, Fla.

The National Wood Flooring Association (NWFA) has hired Kjell Nymark as its technical advisor.

FCICA awarded the first Bruce Newbrough Memorial Scholarship for 2017 to Mike Ellena from Hiller Commercial Floors in Rochester, Minn.

The Chicago Floorcovering Association (CFA) will be hosting its 2017 Product Showcase Thursday, May 4.

NWFA's Hardwood Floors Magazine will honor young wood flooring professionals with its inaugural “40 Under 40” awards.

Green Seal recently announced that its first products certified are floor-care pads from Americo Manufacturing.

The TCNA Handbook for Ceramic, Glass, and Stone Tile Installation is scheduled to be released in April.

Laticrete Spartacote has completed installation of customized, high-performance concrete floor coatings at the Texas Motor Speedway.

InstaFloor North America has relaunched its website, with improved styling, clearer layout, and enhanced content.

City Floor Supply (CFS) held its annual “Nailer Day” event.

NTCA presented Martin Howard of the David Allen Company with the 2016 Tile Person of the Year award.

Artistic Finishes recently launched its revamped website.