y Children and money in the 18th century By feeds.history.org Published On :: From the Summer 2002 Journal: "Making "Cents" of Colonial Money" Full Article
y African-Americans and money in the 18th century By feeds.history.org Published On :: From the Summer 2002 Journal: "Making "Cents" of Colonial Money" Full Article
y Coins and treasury notes in colonial America By feeds.history.org Published On :: From the Summer 2002 Journal: "Making "Cents" of Colonial Money" Full Article
y Patrick Henry's speech: "Give me liberty or give me death" By www.history.org Published On :: Richard Schuman interprets the character of Patrick Henry for The Colonial Williamsburg Foundation. He re-creates Patrick Henry's powerful speech. Full Article
y Backstory Radio Presents: The American Indian Story By feeds.history.org Published On :: In October 2010, the hosts of Backstory visited Colonial Williamsburg's Kimball Theatre to perform a live show. Full Article
y Formation and disappearance of aldehydes during simulated gastrointestinal digestion of fried clams By feeds.rsc.org Published On :: Food Funct., 2020, 11,3483-3492DOI: 10.1039/C9FO03021B, PaperZhong-Yuan Liu, Yuan-Yuan Hu, Man-Tong Zhao, Hong-Kai Xie, Xiao-Pei Hu, Xiao-Chi Ma, Jiang-Hua Zhang, Yan-Hong Bai, Da-Yong ZhouThe formation and disappearance of aldehydes during simulated gastrointestinal digestion (SD) of fried clams was investigated in order to shed light on the underlying mechanism.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Fucoxanthin alleviates palmitate-induced inflammation in RAW 264.7 cells through improving lipid metabolism and attenuating mitochondrial dysfunction By feeds.rsc.org Published On :: Food Funct., 2020, 11,3361-3370DOI: 10.1039/D0FO00442A, PaperSiyu Li, Xiaomeng Ren, Yuandong Wang, Jiangning Hu, Haitao Wu, Shuang Song, Chunhong YanFucoxanthin mitigated palmitate-induced inflammation in macrophages through promoting fatty acid oxidation and ameliorating mitochondrial dysfunction.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Bilberry anthocyanin extracts enhance anti-PD-L1 efficiency by modulating gut microbiota By feeds.rsc.org Published On :: Food Funct., 2020, 11,3180-3190DOI: 10.1039/D0FO00255K, PaperLuoyang Wang, Guoqiang Jiang, Nan Jing, Xuerun Liu, Qicheng Li, Wei Liang, Zheng LiuBilberry anthocyanin extracts change the gut microbiota and enhance the anti-tumor efficiency of the PD-L1 antibody.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Capsaicin—the major bioactive ingredient of chili peppers: bio-efficacy and delivery systems By feeds.rsc.org Published On :: Food Funct., 2020, 11,2848-2860DOI: 10.1039/D0FO00351D, Review ArticleMuwen Lu, Chengyu Chen, Yaqi Lan, Jie Xiao, Run Li, Junqing Huang, Qingrong Huang, Yong Cao, Chi-Tang HoThe mechanisms of bio-efficacy of capsaicin and delivery systems with enhanced bioavailability were reviewed.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Seaweed Porphyra yezoensis polysaccharides with different molecular weights inhibit hydroxyapatite damage and osteoblast differentiation of A7R5 cells By feeds.rsc.org Published On :: Food Funct., 2020, 11,3393-3409DOI: 10.1039/C9FO01732A, PaperLing-Hong Huang, Hong Liu, Jia-Yun Chen, Xin-Yuan Sun, Zhi-hui Yao, Jin Han, Jian-Ming OuyangPorphyra yezoensis polysaccharide could effectively reduce the cell damage and osteogenic transformation of vascular smooth muscle cells induced by hydroxyapatite crystals.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Untargeted metabolomics revealed therapeutic mechanisms of icariin on low bone mineral density in older caged laying hens By feeds.rsc.org Published On :: Food Funct., 2020, 11,3201-3212DOI: 10.1039/C9FO02882J, PaperJie Huang, Yanping Hu, Xiaofeng Tong, Lei Zhang, Zhengwang Yu, Zhongxin ZhouUntargeted metabolomics revealed the therapeutic effects and mechanisms of icariin on low bone mineral density in older caged laying hens.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Tilapia head glycolipids reduce inflammation by regulating the gut microbiota in dextran sulphate sodium-induced colitis mice By feeds.rsc.org Published On :: Food Funct., 2020, 11,3245-3255DOI: 10.1039/D0FO00116C, PaperZhipeng Gu, Yujie Zhu, Shuaiming Jiang, Guanghua Xia, Chuan Li, Xueying Zhang, Jiachao Zhang, Xuanri ShenTilapia head glycolipids reduce inflammation by regulating the gut microbiota in dextran sulphate sodium-induced colitis mice.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Girinimbine from curry leaves promotes gastro protection against ethanol induced peptic ulcers and improves healing via regulation of anti-inflammatory and antioxidant mechanisms By feeds.rsc.org Published On :: Food Funct., 2020, 11,3493-3505DOI: 10.1039/D0FO00053A, PaperSyam Mohan, Yahya Hasan Hobani, Emad Shaheen, Alaa Sayed Abou-Elhamd, Aymen abdelhaleem, Hassan A. Alhazmi, Siddig Ibrahim AbdelwahabCurry leaves (Murraya koenigii) are a leafy spice used in Indian cookery for its fragrant aroma.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Preparation of theasinensin A and theasinensin B and exploration of their inhibitory mechanism on α-glucosidase By feeds.rsc.org Published On :: Food Funct., 2020, 11,3527-3538DOI: 10.1039/C9FO03054A, PaperSainan Tao, Guijie Chen, Weiqi Xu, Yujia Peng, Peng Wan, Yi Sun, Xiaoxiong Zeng, Zhonghua LiuTheasinensin A (TSA) and theasinensin B (TSB), dimers of tea catechins produced during the processing of oolong tea and black tea, had superior inhibitory effects on α-glucosidase.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Ethanolamides of essential α-linolenic and linoleic fatty acids suppress short-term food intake in rats By feeds.rsc.org Published On :: Food Funct., 2020, 11,3066-3072DOI: 10.1039/C9FO02884F, PaperMandy Ho, G. Harvey Anderson, Lin Lin, Richard P. Bazinet, Ruslan Kubantα-Linolenoylethanolamide and linoleoylethanolamide suppress short-term food intake in rats.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Purification, characterization and molecular cloning of a dicaffeoylquinic acid-hydrolyzing esterase from human-derived Lactobacillus fermentum LF-12 By feeds.rsc.org Published On :: Food Funct., 2020, 11,3235-3244DOI: 10.1039/D0FO00029A, PaperYujin Liu, Minhao Xie, Peng Wan, Guijie Chen, Chunxu Chen, Dan Chen, Shijie Yu, Xiaoxiong Zeng, Yi SunDicaffeoylquinic acids (DiCQAs), the main components of kudingcha made from the leaves of Ilex kudingcha, could be transformed by gut microbiota.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y The prophylactic effects of different Lactobacilli on collagen-induced arthritis in rats By feeds.rsc.org Published On :: Food Funct., 2020, 11,3681-3694DOI: 10.1039/C9FO02556A, PaperZhexin Fan, Bo Yang, R. Paul Ross, Catherine Stanton, Jianxin Zhao, Hao Zhang, Wei ChenThe current study evaluated the prophylactic effects of different Lactobacillus species on arthritis induced by collagen.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Oleacein inhibits STAT3, activates the apoptotic machinery, and exerts anti-metastatic effects in the SH-SY5Y human neuroblastoma cells By feeds.rsc.org Published On :: Food Funct., 2020, 11,3271-3279DOI: 10.1039/D0FO00089B, PaperSanta Cirmi, Marilena Celano, Giovanni Enrico Lombardo, Valentina Maggisano, Antonio Procopio, Diego Russo, Michele NavarraThe present findings demonstrate that oleacein, the main secoiridoid of extravirgin olive oil, acts against neuroblastoma cells, by reducing cell adhesion and migration, inducing apoptotic death and modulating STAT3-dependent pathway.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Inducing secondary structural interplays between scallop muscle proteins and soy proteins to form soluble composites By feeds.rsc.org Published On :: Food Funct., 2020, 11,3351-3360DOI: 10.1039/C9FO03106E, PaperChao Wu, Jiamei Wang, Xiaokang Na, Zhenyu Wang, Xianbing Xu, Tao WangScallop muscle proteins and soya proteins were packed into a composite with tunable internal, molecular arrangements of the secondary structures.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Quantifying dietary vitamin K and its link to cardiovascular health: a narrative review By feeds.rsc.org Published On :: Food Funct., 2020, 11,2826-2837DOI: 10.1039/C9FO02321F, Review ArticleClaire R. Palmer, Lauren C. Blekkenhorst, Joshua R. Lewis, Natalie C. Ward, Carl J. Schultz, Jonathan M. Hodgson, Kevin D. Croft, Marc SimPotential beneficial pathways by which vitamin K may reduce the risk of cardiovascular disease mortality.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y DHA substitution overcomes high-fat diet-induced disturbance in the circadian rhythm of lipid metabolism By feeds.rsc.org Published On :: Food Funct., 2020, 11,3621-3631DOI: 10.1039/C9FO02606A, PaperRulong Chen, Zhengyu Zuo, Qi Li, Hualin Wang, Na Li, Hongyu Zhang, Xiaoli Yu, Zhiguo LiuDHA substitution overcomes high-fat diet-induced disturbance in the circadian rhythm of lipid metabolism via the core gene Clock/Bmal1 controlled circadian nuclear receptor pathway.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Protocatechuic acid and quercetin glucosides in onions attenuate changes induced by high fat diet in rats By feeds.rsc.org Published On :: Food Funct., 2020, 11,3585-3597DOI: 10.1039/C9FO02633A, PaperKatarzyna Grzelak-Błaszczyk, Joanna Milala, Krzysztof Kołodziejczyk, Michał Sójka, Andrzej Czarnecki, Monika Kosmala, Robert Klewicki, Bartosz Fotschki, Adam Jurgoński, Jerzy JuśkiewiczYellow onion waste from industrial peeling was used to obtain three pure preparations: protocatechuic acid (PA), quercetin diglycosides (QD) and quercetin monoglycosides (QM).The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Integrated anti-hyperlipidemic bioactivity of whole Citrus grandis [L.] osbeck fruits—multi-action mechanism evidenced using animal and cell models By feeds.rsc.org Published On :: Food Funct., 2020, 11,2978-2996DOI: 10.1039/C9FO02290B, PaperLi-Yun Lin, Boa-Chan Huang, Kuan-Chou Chen, Robert Y. PengMulti- antihyperlipidemic mechanism revealed by the pomelo phytonutrients. Both the sterol synthesis and lipogenesis pathways are affected by the pomelo phytonutrients. Dotted line: from citation. Solid line: verified in this experiment.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Ptaquiloside from bracken (Pteridium spp.) promotes oral carcinogenesis initiated by HPV16 in transgenic mice By feeds.rsc.org Published On :: Food Funct., 2020, 11,3298-3305DOI: 10.1039/D0FO00207K, PaperRui M. Gil da Costa, Tiago Neto, Diogo Estêvão, Magda Moutinho, Ana Félix, Rui Medeiros, Carlos Lopes, Margarida M. S. M. Bastos, Paula A. OliveiraBracken (Pteridium spp.) is a common weed that is consumed as food especially in Asia, and is suspected of promoting carcinogenesis induced by papillomaviruses in the digestive and urinary systems.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Proteomic landscape of liver tissue in old male mice that are long-term treated with polysaccharides from Sargassum fusiforme By feeds.rsc.org Published On :: Food Funct., 2020, 11,3632-3644DOI: 10.1039/D0FO00187B, PaperPeichao Chen, Ya Zhang, Man Xu, Hongjun Chen, Huixi Zou, Xu Zhang, Haibin Tong, Cuiping You, Mingjiang WuThe polysaccharides extracted from Sargassum fusiforme delays the aging process via mitochondria-associated anti-oxidation.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Chronic flavanol-rich cocoa powder supplementation reduces body fat mass in endurance athletes by modifying the follistatin/myostatin ratio and leptin levels By feeds.rsc.org Published On :: Food Funct., 2020, 11,3441-3450DOI: 10.1039/D0FO00246A, PaperJose Ángel García-Merino, Diego Moreno-Pérez, Beatriz de Lucas, Maria Gregoria Montalvo-Lominchar, Elsa Muñoz, Lara Sánchez, Fernando Naclerio, Karen Marlene Herrera-Rocha, Martha Rocío Moreno-Jiménez, Nuria Elisabeth Rocha-Guzmán, Mar LarrosaFlavanols-rich cocoa reduced body fat composition in athletes through modulation of follistatin and leptin levels.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y The effect of culinary doses of spices in a high-saturated fat, high-carbohydrate meal on postprandial lipemia and endothelial function: a randomized, controlled, crossover pilot trial By feeds.rsc.org Published On :: Food Funct., 2020, 11,3191-3200DOI: 10.1039/C9FO02438G, Paper Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Kristina S. Petersen, Connie J. Rogers, Sheila G. West, David N. Proctor, Penny M. Kris-EthertonLower doses of spices (2 and 6 g) than previously tested may attenuate postprandial lipemia and impairments in endothelial function caused by a high-saturated fat, high-carbohydrate meal.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Addition of flavonols and polysaccharides as excipient ingredients into epicatechin rich green tea extract inhibited free radical formation and glucose uptake By feeds.rsc.org Published On :: Food Funct., 2020, 11,3105-3111DOI: 10.1039/C9FO03020D, PaperSo-Hee Yoo, Yeong-Eun Lee, Jin-Oh Chung, Chan-Su Rha, Yong-Deog Hong, Mi-Young Park, Soon-Mi ShimResults from the current study suggested that whole green tea components rich in flavonols and polysaccharides could be potential hypoglycemic excipient ingredients into green tea catechins by enhancing catechin absorption.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Whole-wheat flour particle size influences dough properties, bread structure and in vitro starch digestibility By feeds.rsc.org Published On :: Food Funct., 2020, 11,3610-3620DOI: 10.1039/C9FO02587A, PaperSuyun Lin, Jing Gao, Xiaoxuan Jin, Yong Wang, Zhizhong Dong, Jian Ying, Weibiao ZhouWhole-wheat flour (WWF) particle size is critical to dough properties, bread quality, and in vitro starch digestibility of bread.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Impact of functional foods and nutraceuticals on high blood pressure with a special focus on meta-analysis: review from a public health perspective By feeds.rsc.org Published On :: Food Funct., 2020, 11,2792-2804DOI: 10.1039/D0FO00357C, Review ArticleKamesh Venkatakrishnan, Hui-Fang Chiu, Chin-Kun WangIn recent times many researchers are expressing immense interest in nutraceuticals and functional foods for combating various diseases or abnormal conditions, especially against hypertension (HT).The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y cis 9, trans 11, but not trans 10, cis 12 CLA isomer, impairs intestinal epithelial barrier function in IPEC-J2 cells and mice through activation of GPR120-[Ca2+]i and the MLCK signaling pathway By feeds.rsc.org Published On :: Food Funct., 2020, 11,3657-3667DOI: 10.1039/D0FO00376J, PaperHan Su, Weijie Zhao, Fenglin Zhang, Min Song, Fangfang Liu, Jisong Zheng, Mingfa Ling, Xiaohua Yang, Qiang Yang, Haiwen He, Lin Chen, Xumin Lai, Xiaotong Zhu, Lina Wang, Ping Gao, Gang Shu, Qingyan Jiang, Songbo WangIn vitro and in vivo studies show that c9, t11-CLA, but not t10, c12-CLA isomer, impairs intestinal epithelial barrier function in IPEC-J2 cells and mice via activation of GPR120-[Ca2+]i and the MLCK pathway.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Cloning, expression and comparison of the properties of Scy p 9, a Scylla paramamosain allergen By feeds.rsc.org Published On :: Food Funct., 2020, 11,3006-3019DOI: 10.1039/D0FO00004C, PaperXin-Rong He, Yi-Meng Cheng, Yang Yang, Jie-Jing Xie, Ka-Hou Chu, Yong-Xia Zhang, Gui-Xia Chen, Hong Liu, Min-Jie Cao, Guang-Ming LiuThis study investigated the properties of Scy p 9 in mud crab (Scylla paramamosain).The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Black mulberry ethanol extract attenuates atherosclerosis-related inflammatory factors and downregulates PPARγ and CD36 genes in experimental atherosclerotic rats By feeds.rsc.org Published On :: Food Funct., 2020, 11,2997-3005DOI: 10.1039/C9FO02736J, PaperYun-Guo Liu, Jia-Li Yan, Yan-Qing Ji, Wen-Jing Nie, Yan JiangAtherosclerosis (AS) is the pathological basis of various vascular diseases and currently is seriously affecting human health.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Dietary intake of Lycium ruthenicum Murray ethanol extract inhibits colonic inflammation in dextran sulfate sodium-induced murine experimental colitis By feeds.rsc.org Published On :: Food Funct., 2020, 11,2924-2937DOI: 10.1039/D0FO00172D, PaperShuai Zong, Liu Yang, Hyun Jin Park, Jinglei LiLycium ruthenicum Murray extract protected experimental colitis by inhibiting pro-inflammatory cytokines production, inflammatory cell infiltration, inflammatory mediators activation and oxidative stress, and restored intestinal barrier integrity.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Study of viability of high pressure extract from pomegranate peel to improve carrot juice characteristics By feeds.rsc.org Published On :: Food Funct., 2020, 11,3410-3419DOI: 10.1039/C9FO02922B, PaperJoão P. Trigo, Elisabete M. C. Alexandre, Sara Silva, Eduardo Costa, Jorge A. Saraiva, Manuela PintadoExtracts from fruit processing by-products usually present high amounts of bioactive compounds with several important activities such as antioxidant and antimicrobial capacities.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y The impact of oligosaccharide content, glycosidic linkages and lactose content of galacto-oligosaccharides (GOS) on the expression of mucus-related genes in goblet cells By feeds.rsc.org Published On :: Food Funct., 2020, 11,3506-3515DOI: 10.1039/D0FO00064G, PaperSusana Figueroa-Lozano, Chengcheng Ren, Huifang Yin, Hien Pham, Sander van Leeuwen, Lubbert Dijkhuizen, Paul de VosGalacto-oligosaccharides (GOS) are molecules known to impact goblet cell function and mucus composition. Our results show that their molecular structure have a direct effect on goblet cells and impact mucus synthesis-related genes.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Molecular mechanisms of selenium-biofortified soybean protein and polyphenol conjugates in protecting mouse skin damaged by UV-B By feeds.rsc.org Published On :: Food Funct., 2020, 11,3563-3573DOI: 10.1039/C9FO02560J, PaperXing Zhang, Hui He, Tao HouA new selenium-biofortified protein and polyphenol conjugate with high antioxidant activity and stability for the treatment of photooxidation-related diseases.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Correction: 5-Heptadecylresorcinol attenuates oxidative damage and mitochondria-mediated apoptosis through activation of the SIRT3/FOXO3a signaling pathway in neurocytes By feeds.rsc.org Published On :: Food Funct., 2020, 11,3749-3749DOI: 10.1039/D0FO90012E, Correction Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Jie Liu, Yu Wang, Yiming Hao, Zongwei Wang, Zihui Yang, Ziyuan Wang, Jing WangThe content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Lycium barbarum polysaccharides ameliorate intestinal barrier dysfunction and inflammation through the MLCK-MLC signaling pathway in Caco-2 cells By feeds.rsc.org Published On :: Food Funct., 2020, 11,3741-3748DOI: 10.1039/D0FO00030B, PaperWei Li, Mingbo Gao, Ting HanImpairment of the intestinal barrier often occurs in inflammatory bowel diseases, and pro-inflammatory factors play a vital role in the pathogenesis of intestinal diseases.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Cherry stem infusions: antioxidant potential and phenolic profile by UHPLC-ESI-QTOF-MS By feeds.rsc.org Published On :: Food Funct., 2020, 11,3471-3482DOI: 10.1039/C9FO02693B, PaperJuliana Peixoto, Gerardo Álvarez-Rivera, Rita C. Alves, Anabela S. G. Costa, Nelson Andrade, Andreia Moreira, Alejandro Cifuentes, Fátima Martel, M. Beatriz P. P. Oliveira, Elena IbáñezThis study highlights not only the antioxidant potential of cherry stem infusion but also the need to globally harmonize the control and regulation of herbal products.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Correction: Matrix-mediated distribution of 4-hydroxy-2-hexanal (nonenal) during deep-frying of chicken breast and potato sticks in vegetable oil By feeds.rsc.org Published On :: Food Funct., 2020, 11,3750-3750DOI: 10.1039/D0FO90018D, Correction Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Lukai Ma, Guoqin Liu, Weiwei Cheng, Xinqi Liu, Huifan Liu, Qin WangThe content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Dietary intakes of flavonoids and carotenoids and the risk of developing an unhealthy metabolic phenotype By feeds.rsc.org Published On :: Food Funct., 2020, 11,3451-3458DOI: 10.1039/C9FO02852H, PaperNazanin Moslehi, Mahdieh Golzarand, Farhad Hosseinpanah, Parvin Mirmiran, Fereidoun AziziThis study was designed to investigate prospective associations between dietary habitual intakes of flavonoids and carotenoids and the development of an unhealthy metabolic phenotype separately in normal-weight and excess weight individuals.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Hot-water extract of ripened Pu-erh tea attenuates DSS-induced colitis through modulation of the NF-κB and HIF-1α signaling pathways in mice By feeds.rsc.org Published On :: Food Funct., 2020, 11,3459-3470DOI: 10.1039/C9FO02803J, PaperYina Huang, Liang Qiu, Xuan Mi, Zhihong Zhang, Di Xu, Xueying Tao, Keyu Xing, Qinglong Wu, Hua WeiThere was lots of information on anti-obesity and reduced risk of cardiovascular disease, to our best knowledge, little was known about the prevention of colitis by RPT. We firstly assessed effects of RPT on phenotypic improvements of DSS-induced colitis in mice.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Gut microbiota mediate the protective effects on endometritis induced by Staphylococcus aureus in mice By feeds.rsc.org Published On :: Food Funct., 2020, 11,3695-3705DOI: 10.1039/C9FO02963J, PaperXiaoyu Hu, Ruiying Mu, Mingyue Xu, Xin Yuan, Peng Jiang, Jian Guo, Yongguo Cao, Naisheng Zhang, Yunhe FuEndometritis, the inflammation of the endometrial lining caused by bacterial pathogens, is associated with reproductive failure.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Potential neurotoxicity of 5-hydroxymethylfurfural and its oligomers: widespread substances in carbohydrate-containing foods By feeds.rsc.org Published On :: Food Funct., 2020, Advance ArticleDOI: 10.1039/C9FO02526J, PaperCheng Wang, Zhenru Liu, Tian Hu, Youjia Li, Rui Liu, Junjie Zhang, Huaizhen He5-Hydroxymethylfurfural (5-HMF) and its acid-catalyzed oligomers can inhibit nerve cell proliferation and induce neurological deficits at near or below the reported 24 h dietary intake of 5-HMF in humans.To cite this article before page numbers are assigned, use the DOI form of citation above.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Alleviating effects of noni fruit polysaccharide on hepatic oxidative stress and inflammation in rats under a high-fat diet and its possible mechanisms By feeds.rsc.org Published On :: Food Funct., 2020, 11,2953-2968DOI: 10.1039/D0FO00178C, PaperXiaobing Yang, Wenjing Mo, Chuanjin Zheng, Wenzhi Li, Jian Tang, Xiaoyong WuNon-alcoholic fatty liver disease is associated with gut microbiota, oxidative stress, and inflammation.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Ergosterol peroxide from Pleurotus ferulae inhibits gastrointestinal tumor cell growth through induction of apoptosis via reactive oxygen species and endoplasmic reticulum stress By feeds.rsc.org Published On :: Food Funct., 2020, Advance ArticleDOI: 10.1039/C9FO02454A, PaperYi Yang, Xiaoyu Luo, Mayila Yasheng, Jun Zhao, Jinyu Li, Jinyao LiErgosterol peroxide was purified from Pleurotus ferulae by silica gel chromatography, Sephadex LH-20 chromatography and recrystallization and named as PFEP, which was identified by ESI-MS and NMR.To cite this article before page numbers are assigned, use the DOI form of citation above.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Flavonoids isolated from loquat (Eriobotrya japonica) leaves inhibit oxidative stress and inflammation induced by cigarette smoke in COPD mice: the role of TRPV1 signaling pathways By feeds.rsc.org Published On :: Food Funct., 2020, 11,3516-3526DOI: 10.1039/C9FO02921D, PaperTunyu Jian, Jian Chen, Xiaoqin Ding, Han Lv, Jiawei Li, Yuexian Wu, Bingru Ren, Bei Tong, Yuanyuan Zuo, Kelei Su, Weilin LiTotal flavonoids isolated from loquat leaves inhibit inflammation and oxidative stress by regulating TRPV1 and the related pathway in cigarette smoke-induced COPD mice.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y Enzymatic hydrolysis of insect Alphitobius diaperinus towards the development of bioactive peptide hydrolysates By feeds.rsc.org Published On :: Food Funct., 2020, 11,3539-3548DOI: 10.1039/D0FO00188K, PaperPedro Sousa, Sandra Borges, Manuela PintadoEdible insects are a promising protein source for the future generation, due to their nutritional composition, sustainability and low environmental impact.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
y The development of lentil derived protein–iron complexes and their effects on iron deficiency anemia in vitro By feeds.rsc.org Published On :: Food Funct., 2020, Advance ArticleDOI: 10.1039/D0FO00384K, PaperEzgi Evcan, Sukru GulecLentil derived proteins have the capacity to chelate iron minerals and hydrolysed protein–iron complexes have functional properties on iron deficiency anemia in in vitro by influencing mRNA levels of iron regulating genes.To cite this article before page numbers are assigned, use the DOI form of citation above.The content of this RSS Feed (c) The Royal Society of Chemistry Full Article
